Questions tagged [meat]

Questions about meat and its derivatives. But for questions about combining milk and meat, use the basar-bechalav tag instead.

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5
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2answers
110 views

Does the halacha require that even someone who does not like meat and wine must consume them on Yom Tov?

An often-quoted line, usually preceded by the words "The Sages said", is: "En simchah ella be-bassar ve-yayin -- There is no rejoicing except with meat and wine." I can't find it worded this way in ...
4
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1answer
70 views

May a meat restaurant make siyumim during the Nine Days?

4 rabbis in my neighborhood have stated that one should not intentionally plan a siyum during the Nine Days for the sole purpose of wanting to eat meat. I think I have also seen this attitude ...
5
votes
2answers
471 views

Is Basar Shenisaleim Min Ha'ayin still a problem?

There is a concept in halacha called Basar Shenisaleim Min Ha'ayin (meat that was hidden from the eye). Basically in the olden days, if a non-jew were to deliver meat and there was no siman (sign) on ...
3
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1answer
239 views

Poskim who hold chalita is necessary?

Are there any famous rishonim or achronim (outside of Yemen & besides the Rambam) who hold doing chalita to meat is necessary?
11
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6answers
2k views

Is being vegan “kosher”?

Is being a vegan completely okay according to halacha? Even if a vegan is not eating anything traif (non-kosher), perhaps it's not truly correct because you are not following the commandments to ...
4
votes
1answer
763 views

During Temple times, who can butcher a kosher animal?

During the Temple Times, for the purpose of consumption, can any Jew butcher a kosher animal or must the animal be butchered by a Cohen or a Levi? I would appreciate a rabbinical source. I just ...
2
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1answer
108 views

Milk & Meat Tradition

At what point in Jewish history did waiting 6 hours between milk and meat become the uniform approach in most communities (or in some places 1 hour or 3 hours)? Prior to communities adopting uniform ...
3
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1answer
319 views

What is the bracha for a deli roll?

A deli roll is a puff pastry dough rubbed with mustard and filled with assorted deli meats (usually pastrami and turkey.) Is this considered pas haba bekisnin? (one definition of this term is: ...
11
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2answers
4k views

Is human flesh a kosher food?

Is human flesh a kosher food? Please provide both modern and classical sources.
6
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1answer
121 views

Why is the wait between meat and milk not halachically calculated?

Why don’t we use halachic hours to calculate how long you should wait in between eating meat and milk or vise verse? This would make a significant difference in different seasons like winter and ...
3
votes
1answer
80 views

For a person who doesn't eat dairy are there any halachic or health issues with using a meaty pot to cook all food and drink?

If someone never eats dairy (and won't be sharing with people who do), is there any halachic problem with using a meaty pot to cook all their food? Would the same apply to someone who eats meat, but ...
3
votes
1answer
174 views

May a non-Kohein purchase or eat tongue?

A footnote in this question states that the tongue is one of the parts of the animal which is given to Kohanim. This led me to wonder if a non-Kohein may purchase or eat tongue? I have seen tongue for ...
5
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1answer
79 views

Why only “Basar” Shenitaleim?

The concern of basar shenitaleim is that, somehow, kosher meat, unguarded and not recognizable, could be replaced with non-kosher meat. However, chicken, fish, milk and cheeses, and even vegetables ...
0
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1answer
250 views

Can one cook meat and fish dishes at the same time in the same oven?

The gemara in Pesachim 76b forbids one from cooking meat and fish together because of danger. But can one cook meat and fish dishes separately at the same time in the same oven? There can be a need ...
0
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0answers
38 views

Abstaining from meat and wine until shabbas Nachamu

I remember seeing somewhere that there was a minhag not to eat meat or drink wine until shabbas nachamu. Where can I find this minhag mentioned?
2
votes
1answer
156 views

Are there any extant communities that would not eat meat from the hindquarters, even expertly porged?

There is a prohibition to eat from the sciatic nerve of an animal (gid hanasheh) as well as certain fats from a domesticated animal (cheilev). Before meat can be eaten, these must be removed via a ...
7
votes
2answers
516 views

Is cultured meat Kosher?

This question claims that meat cultured from a kosher source is kosher too. However, a quick reading of sources seems to indicate the contrary: Tur (YD 62:1): וכן בשר הפורש מן החי אסור אע"פ שאין ...
0
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2answers
125 views

If meat is proven carcinogenic - would it be permissible to eat meat?

Based on research by many parties, including the World Health Organization, it appears that some processed (and red) meats are (or may be) carcinogenic. For example, in this article on the WHO's ...
17
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8answers
1k views

Eating Meat: What Changed?

Adam wasn't allowed to eat meat. After the mabul (Flood) we were suddenly permitted to eat (Bereshit 9:3). What changed (ie what was the reason we weren't allowed to before, why are we allowed to now ...
2
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0answers
31 views

Penalty for eating meat prior to it being permitted

Prior to the flood, mankind was not allowed to eat meat (Sanhedrin 59b, various other sources and interpretations here). During this time, was there a penalty for killing and eating an animal, just as ...
4
votes
3answers
527 views

Are separate glasses required for milk and meat?

It seems to me that there are some interesting things which are done in virtually every kosher Jewish home that may have no basis in halachah. I think that having separate glasses for meat and dairy ...
0
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1answer
45 views

Can you eat “congealed blood” meat?

I had read that when kosher meat slabs are delivered in a refrigerated truck, say, across the U.S., the meat must be hosed down every 2-3 days (I don't recall the exact time period) to prevent the ...
3
votes
1answer
107 views

Where does R. Achay Gaon say it's a mitzva to eat meat?

Deuteronomy 12:20, with Rabbi Kaplan's translation: When God expands your borders as He promised you, and your natural desire to eat meat asserts itself, so that you say, 'I wish to eat meat,' you ...
4
votes
1answer
168 views

What's the source of a custom not to eat meat at seudo shlishis?

Recently I hosted a traveller for Shabbos meals who follows a custom of not eating meat at seudo shlishis. (He would usually eat fish instead.) What is the origin/source of this custom and how ...
7
votes
1answer
566 views

What is kosher meat?

I have heard different theories about kosher foods, such as They sacrifice animal in a proper way They recite God's name when sacrificing the animal They only eat the front limbs of animals. The rear ...
6
votes
1answer
88 views

What is the halacha regarding recooking livers?

Years ago, I would buy a box of raw chicken livers and roast them myself. On the box, there was a note that said that once roasted, it could not be recooked. Recently, I found already roasted livers ...
2
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0answers
40 views

Eating meat in ראה

I was having a brief flick through the פרשה of ראה and it struck me that there seems to be a very strong theme of eating meat - 3 times a פסוק mentions eating meat to your heart's desire (or similar) ...
3
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2answers
124 views

Eating meat prepared for Shabbos on the 9 days

Someone said that his rabbi (maybe Sifardi) said that it is ok to eat leftover meat (dishes) from Shabbos during the 9 days. Is this true? Source please.
2
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0answers
65 views

Was Adam allowed to eat the meat of an animal which he did not kill?

The Gemara in SANHEDRIN 59b says: אמר רב יהודה אמר רב אדם הראשון לא הותר לו בשר לאכילה דכתיב (בראשית א, כט) לכם יהיה לאכלה ולכל חית הארץ ולא חית הארץ לכם § Rav Yehuda says that Rav says: Meat was ...
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0answers
79 views

Remes - רֶמֶשׂ - in Genesis 9:3

In Genesis 9:3 Noah is told he can eat every moving thing that lives, but I have always had a problem with the translation of moving thing meaning every live animal. The word translated as moving ...
6
votes
4answers
9k views

Can Jews eat hunted animals?

Are Jews allowed to eat hunted animals? That means the animals are dead before getting their necks cut. I do not think that a large proportions of ancient Jews were hunters, but I would be surprised ...
5
votes
1answer
1k views

Can one “pickle” meat to make it kosher?

Most of the meat koshering processes that I have read say that one should salt the meat and put it on a board to let the blood drain out. Then, you rinse off the salt. I'm wondering if the salting ...
1
vote
2answers
139 views

What is the Galitzianer minhag in regards to waiting between meat and milk?

My ancestors were Galitzianer Chassidim, and I'm trying to figure out the minhag of Galitziana in regards to waiting between eating meat and milk. Does anyone know what the minhag is?
13
votes
2answers
1k views

Why does a Meat Thermometer not need Tevilla?

In this answer, We were told that "according to the Star-K Tevila Guidelines, no tevila is required for a meat thermometer." Why not? From the Star-K's article on Tevillat Kelim: Utensils ...
26
votes
5answers
1k views

Does artificial meat grown in a petri dish have the halachic status of meat?

Scientists are developing means of growing artificial meat in a petri dish. Does such 'meat' have the halachic status of meat? Source: http://www.reuters.com/article/2011/11/11/us-science-meat-f-...
5
votes
1answer
941 views

Must one use a separate grill for meat and fish?

As there is a prohibition of mixing meat with fish because of sakana ("danger"), I assume that if one has a small grill, one cannot grill meat and then grill fish (or vice versa) without cleaning the ...
9
votes
1answer
452 views

Can meat grown from living cells be kosher? Is it eiver min hachai?

Earlier questions such as In vitro meat — further questions dealt with meat grown from stem cells of slaughtered animals. This question is specifically about meat grown from stem cells taken from live ...
2
votes
0answers
162 views

Can an Ashkenazi use Bet Yosef Shechita or vice versa?

For the most part, I gather that an Ashkenazi should not follow Sephardi minhag or vice versa. (E.g. - nusach hatefilla, kitniyot on Pesach.) I am Ashkenazi. I am somewhat "liberal" regarding my use ...
6
votes
3answers
331 views

honey's dissolving/preserving flesh

Seemingly, there's an idea that honey dissolves flesh (which thereby turns into honey. I don't have a primary source for this, but there is an ibn Ezra story about it). How does this fit in with the ...
16
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6answers
7k views

Is a rare steak kosher?

If you have a steak medium to rare, such that it's still pink in the middle, is it kosher? At what point is meat cooked enough?
3
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2answers
840 views

If we don't cook a calf in its mothers' milk, why can we use eggs with chicken?

The Torah says that one should not cook a calf in its mothers' milk. This is the basis for the prohibition of eating milk and meat together. If this is the case, why is it not also illegal to cook a ...
1
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1answer
107 views

Is there a prohibition on eating meat and poultry together?

Although I knew about the prohibition of eating fish and meat together, and also about the quite serious restrictions in my community on eating dairy and fish together, I had never heard that we are ...
0
votes
0answers
66 views

Parameters of the meat prohibition during the nine days

In SA OC 551 the minhag of not eating basar during the nine days is brought down. The term basar usually refers to meat or chicken but not to all fleishige products (considered fleishig halachically). ...
10
votes
3answers
304 views

Meat Flavor during the nine days

I cook hard boiled eggs with shells in meat cholent and was wondering if I could eat them during the nine days. If cooked before Rosh Chodesh Av or after - would that make a difference?
4
votes
0answers
174 views

Can salami mold make dry-aged salami un-kosher?

I am making beef salami, using kosher meat, and I would like to know if the mold that is introduced to form on the outside can make it non-kosher. Background info Dry aged meats take advantage of a '...
5
votes
4answers
141 views

In Parshas Behalosecha why did Bnei Yisrael need to cry for meat?

In Parshas Behalosecha (Bamidbar 11:4), Bnei Yisrael cry for meat in the wilderness. Bnei Yisrael had plenty of animals of their own. Were they permitted to eat this meat? Additionally, could they ...
14
votes
3answers
475 views

Finding Meat After 6 Hours

Suppose you wait 6 hours (or more) and then realize you have a small piece of meat stuck in your teeth: Do you have to remove it before eating dairy? [assuming you have to remove it] Do you have to ...
1
vote
0answers
19 views

Does flossing make me fleishig? [duplicate]

If a person ate meat and after 6 hours (or whatever that person's custom is) she then flosses and finds minute traces of food on the floss is she considered to once again to 'be fleishig' ie need to ...
7
votes
7answers
2k views

Custom to refrain from eating meat at the Pesach Seder?

I recently heard from two separate people about a custom not to eat any meat at the Seder (i.e. only fish and chicken are eaten). This was surprising to me, as the minhag mentioned in the Mishnah, ...
9
votes
2answers
349 views

Is halal meat any better than other treif meat (of kosher species)?

I know that Islam has many of the same rules about meat that we do, though also some important differences (like that they allow some non-kosher species). I've heard that in towns where halal meat ...