Questions tagged [meat-and-milk]

Basar b'chalav. The prohibition against eating, cooking, or benefiting from meat and milk together.

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19
votes
9answers
7k views

Where do the different traditions for hours of waiting between meat and milk come from?

As far as I can tell, there are 5 different traditions for how long one has to wait between eating meat and milk: wait 6 full hours wait into the 6th hour (thus, 5 hours and 5 minutes would suffice)...
11
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3answers
3k views

If the label says OU-D, but the warning label for allergy sufferers says “no dairy”, do we consider the product dairy or not?

I attended a fantastic lecture on kashrus and dairy products by Rabbi Zushe Yosef Blech, shlita, who was asked an interesting question: Can you eat Oreo cookies after a fleishig meal? It was pointed ...
9
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3answers
4k views

Kashering pot from meat to dairy/parev?

I know I've learned somewhere that you can't kasher a meaty pot for use with dairy (except for Pesach), but I can't find a source for it now. Can anyone provide a source? (The sauce would be a light ...
11
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6answers
1k views

If Jews don't eat cheeseburgers, why did Abraham serve a calf with milk?

Genesis 18:8 (JPS): And he took curd, and milk, and the calf which he had dressed, and set it before them; and he stood by them under the tree, and they did eat. Looks like Abraham and 3 ...
18
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6answers
1k views

Dairy that you have to wait 6 hours after eating it

Which dairy is considered sharp and requires you to wait 6 hours afterwards, prior to eating meat?
31
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3answers
3k views

So you ate dairy after meat. Now what?

Whatever your tradition for waiting between meat and milk, let's say you forgot you were fleishig, and now realize that you have just eaten milk within your traditional waiting period. What are you ...
15
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3answers
571 views

Does Neveilah/Tereifah make you Fleishig?

Another question asks whether meat of a non-kosher species (Behemah Temeiah or Hayah Temeiah) makes one Fleishig (considered to have eaten meat, so cannot eat milk). My question then is about kosher ...
9
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4answers
15k views

Why isn't eating milk with chicken kosher?

I remember learning that the reason you don't eat milk with beef is because you shouldn't cook a calf in its mother's milk. However, when you are dealing with two different species, this same logic ...
7
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2answers
2k views

Eating dairy after pareve on meat equipment?

If I eat hot pareve food that was made on meat equipment, is there a waiting period before I can eat dairy? I had always assumed so -- that the heat transfers the meatiness to the pareve food -- but ...
11
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2answers
182 views

Bracha levatalah vs waiting between meat and milk

If I make a ברכה on a Hershey bar, and before I eat the food, I realize I am Fleishig, what do I do? (assuming I have no other food around?)
7
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1answer
368 views

Cooking nat-bar-nat food in an opposite-type pot

The Star-K writes: If one ate pareve food that was cooked in a fleishig [=meat] pot, one is not required to wait six hours before eating dairy. However, one may not eat this food together with ...
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2answers
1k views

Kashrut of rennet for cheese & Difference between rennet and gelatin

I actually have 2 questions which are related. Traditionally, making cheese involves using rennet, a substance derived from animal stomach. If the rennet is derived from a non-Kosher animal, it is ...
20
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3answers
822 views

Is Pork, Camel, and the like Fleishig?

If one somehow consumed meat of a non-kosher species such as camel or pork (e.g. life-threatening illness, or by accident), does s/he become Fleishig? Why or why not?
11
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3answers
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How much does one have to eat to become Fleishigs?

Is there a minimum amount of meat or chicken required to be eaten in order to change one's status to being "fleishig" (i.e. so that he would have to wait before eating dairy)? [same question can be ...
6
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1answer
373 views

Milk and Meat of Non-Kosher Animal Species

Is cooking milk with the meat of non-kosher animal species the same problem as cooking milk with the meat of kosher animal species? In other words: can a Jew cook milk with a non-kosher animal ...
17
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4answers
5k views

Why is milk with meat not kosher?

I've recently read (again) the verse "לא תבשל גדי בחלב אמו", meaning, "Do not cook a young goat in its mother’s milk". How did anyone get from that, to "Don't eat meat with milk at all"?
13
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3answers
4k views

Why is chicken “meat” (with regards to basar bechalav) and an egg not?

Why is chicken considered meat but fish is not? Also, why is an egg considered pareve? And if we can eat chicken eggs, why can't we eat caviar (fish eggs)?
12
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4answers
310 views

Waiting Less Time on Shavuos

My family has a minhag to wait less time (3 hours as opposed to 6) between Meat and Milk on Shavuos. I was wondering if this has a written source? [or if not, has anyone else heard of it?]
9
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5answers
354 views

Waiting Between Meat & Dairy According To The Geonim

It seems as though the Geonim - although disparate and diverse in their opinions on many issues - seem to be rather united on the understanding of the Gemara on the subject of waiting after meat ...
8
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1answer
221 views

Can steam make one Fleishigs?

If I go and lean my head over a pot on the stove, open my mouth wide, allow the steam that's rising to enter my mouth, and then swallow it (don't try this at home), does that give me a status of being ...
3
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3answers
314 views

Is the impossible burger possibly kosher?

According to a recent article in Haaretz: The trail-blazing Impossible Burger, the world’s only kosher cheeseburger, created sustainably, is now officially on the Orthodox Union’s kosher database ...
12
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1answer
468 views

Waiting after meat and milk

If someone eats a mixture of meat and milk, does he need to wait before eating more meat or milk?
3
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1answer
288 views

Permissible to consume something from milk dishes while still fleishig

Is it permissible to consume something hot from milk dishes if one is still fleishig from a meat meal?
14
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2answers
364 views

Bagging meat with milk

Two different supermarket cashiers have expressed mild surprise at my willingness to put cold, packaged meat and cold, packaged cheese in the same shopping bag, explaining that other Jewish customers ...
12
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1answer
217 views

Meat מן with milk מן

My kid asked: If the man could be whatever food one wanted, could one eat milk-man after meat-man? (And the same can be asked, but stronger, about cooking or eating the two types together.) I ...
8
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1answer
557 views

Is human flesh considered fleishik?

Are humans fleishik or are they on a different level? If I were to have a cut in my mouth, would that make me fleishik?
7
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1answer
294 views

Does eating a parev item cooked in an oven with meat make you meaty?

If I cook (e.g.) roasted vegetables in an oven whilst at the same time cooking a chicken in a different shelf, would eating the roasted vegetables render me meaty? There are several factors that need ...
2
votes
2answers
834 views

Should milk plates be separated from the table cloth where plates with meat are usually?

I use different plates for meat and for milk based food, and I never put them together: I am careful when I wash them and when I cook. I read in the Shulchan Oruch that, when two people are eating, ...
11
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3answers
599 views

Time dilation and waiting between meat and milk

Suppose Ploni eats some meat. He then gets in a spaceship and accelerates to some significant percentage of the speed of light for a short trip into outer space, and then returns home. At the time ...
11
votes
1answer
347 views

Animals Created By Sefer Yetzirah

The Malbim explains that someone created a calf using Sefer Yetzirah, and it could then be eaten with milk. What is it about the animals created from Sefer Yetzirah which make it permissible to eat ...
8
votes
2answers
586 views

Sleeping between meat and milk

I have heard in the name of the Chasam Sofer that if one sleeps after eating meat that they can be lenient in the amount of time one would normally wait between eating meat and milk. Is this written ...
8
votes
1answer
236 views

What's up with this pasuk in mishpatim?

The Chumash in Shemot 23:14 begins describing the three regalim: Pesach, Shavuot, Sukkot, in that order. In Pasuk 17, the Chumash begins again with Pesach and Shavuot. Instead of listing sukkot again ...
6
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1answer
181 views

Getting Married With Different Customs

B'H I'm getting married in a few months and my fiancée waits 3 hours between meat and milk and I wait 6. In general, does a wife take on all the customs of her husband? In my example, would she have ...
4
votes
1answer
570 views

Why is fish and milk permitted but not poultry and milk?

E.g. Chicken and milk is forbidden, but fish and milk is permitted. (Some Hassidim and Sefardim do not mix fish and milk as I understand it). If going off the common answer of not to confuse chicken ...
4
votes
1answer
517 views

What defines “hard cheese” [duplicate]

I grew up with the minhag that after "hard cheese", one must wait for 15 minutes before one may eat meat. However, the question often arises as to what qualifies as such in terms of halacha and minhag,...
3
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0answers
137 views

Cloth and meat and milk

Does cloth retain meat and milk after it is washed? I was thinking that instead of ceramic or plastic plates, we could eat off of woven disks.
3
votes
2answers
268 views

Is it prohibited to derive benefit from a mixture of milk and meat if the animal was improperly slaughtered?

Is it prohibited to derive benefit from a mixture of milk and meat if the animal was improperly slaughtered? Assume the animal slaughtered, like the milk-giving animal, is kosher, but the slaughter ...
3
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2answers
160 views

Sources for 3 hour time limit (not Rb. Yerucham)

The main textual source for the minhag of waiting three hours between eating meat and eating milk is Rabeinu Yerucham. However, it appears to many that the "ג" in there is actually a typo and it ...
2
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0answers
85 views

Can parve food cooked in dairy pot be served on a meaty plate?

Can parve food cooked in dairy pot be served on a meaty plate? Note that the parve food is served chilled after it was refrigerated in a parve container. EDIT: The food is a parve drink with kosher ...
2
votes
2answers
398 views

Synthetic unkosher meat?

Suppose tissue identical to that of a pig could be created synthetically (with kosher ingredients) in a science lab. The meat would be completely indistinguishable from pig meat, but it would never ...
2
votes
2answers
317 views

Milchig / Fleishig Arrangement

When designating which sink in a kitchen is Milchig and which is Fleishig, is there any preferred method for which should side should be which. (Eg left meat and right milk, or vice versa)? What about ...
7
votes
1answer
430 views

Kissing when one person is meaty and the other is milky

I know that someone cannot eat milk immediately after meat and vice versa. Is it ok for two people to kiss if one person has just had meat and the other has just had milk? Do they, perhaps, need to ...
5
votes
3answers
314 views

What is an example of a “Tavshil Shel Baser”

In Shulchan Aruch Yoreh Deah Siman 89 Sif 3 we find the following rule. According to the Machaber if one ate a "tavshil shel baser", then, in order to eat cheese afterwards, one must only wash their ...
14
votes
2answers
599 views

Orthodontics and period between eating fleischig and milchig

Since orthodontics often impose many artificial little crevices and wires and generally make one more susceptible to having bits of food stuck in the mouth for extended periods of time, is it ...
12
votes
3answers
411 views

Waiting six hours when chicken became meat

Poultry was once not considered fleishig. If someone had eaten chicken immediately before the rabbis decreed that poultry was fleishig, would he have had to wait his customary number of hours before ...
9
votes
3answers
256 views

Meat right after Milk… make a new bracha?

Suppose someone is planning on having some dairy food just before a meat meal. May the person make a bracha to cover the entire dairy/meat meal, or must he finish his dairy, make a bracha achrona, and ...
9
votes
3answers
177 views

Do I have to spit out this dairy?

Inspired by this question: [substitute "6 hours" in this question with whatever one's tradition might be] Suppose it is less than 6 hours since Reuven last ate meat. Out of habit, he mistakenly ...
9
votes
2answers
231 views

Batel b'shisim on a large scale

Suppose someone is making a huge 50-gallon vat of cholent. Accidentally, an entire bag of milk breaks and spills into the cholent. There is more than 60x as much meat cholent as there is milk, so the ...
7
votes
3answers
4k views

Using Dishwashers for both Meat and Milk

Can one use a dishwasher to wash both meat and dairy dishes, either simultaneously or consecutively? What about pareve dishes?
6
votes
4answers
669 views

Noachide Dietary Restrictions

Noachides are not commanded to keep Kosher but we do know the sixth commandment given us is "The prohibition of eating flesh taken from an animal while it is still alive" can someone clarify (Not give ...