Stack Exchange Network

Stack Exchange network consists of 175 Q&A communities including Stack Overflow, the largest, most trusted online community for developers to learn, share their knowledge, and build their careers.

Visit Stack Exchange

Questions tagged [meat-and-milk]

Basar b'chalav. The prohibition against eating, cooking, or benefiting from meat and milk together.

6
votes
1answer
118 views

Why is the wait between meat and milk not halachically calculated?

Why don’t we use halachic hours to calculate how long you should wait in between eating meat and milk or vise verse? This would make a significant difference in different seasons like winter and ...
1
vote
3answers
62 views

Meals that start with dairy and end with meat?

We may eat meat shortly after eating dairy. But meals are never served that way. That is, serving dairy hors d'oeuvre followed by a meat meal. Why not? Is there a rabbinical prohibition against ...
2
votes
0answers
73 views

Can parve food cooked in dairy pot be served on a meaty plate?

Can parve food cooked in dairy pot be served on a meaty plate? Note that the parve food is served chilled after it was refrigerated in a parve container. EDIT: The food is a parve drink with kosher ...
2
votes
1answer
97 views

To shake milk that fell in a meat pot

In the Mishna Chullin 8.3 there are two versions. The issue is about a drop of milk that fell on a pot of meat on the fire. First version: טיפת חלב שנפלה על החתיכה, אם יש בה בנותן טעם באותה חתיכה, ...
3
votes
1answer
77 views

For a person who doesn't eat dairy are there any halachic or health issues with using a meaty pot to cook all food and drink?

If someone never eats dairy (and won't be sharing with people who do), is there any halachic problem with using a meaty pot to cook all their food? Would the same apply to someone who eats meat, but ...
4
votes
3answers
166 views

What's worse: eating a cheeseburger or eating pork?

Both eating a non-kosher cheeseburger and pork are assur, but suppose one is stuck on a desert island and has only these two options (the bun has already been eaten). What should one do? Is eating ...
1
vote
0answers
65 views

Are crayons allowed?

If a non-toxic (but also non-food) wax crayon is known/suspected to contain both meat (e.g. stearic acid; see e.g. here) and milk (e.g. dairy-derived palmitic acid), may one use it or does it qualify ...
1
vote
0answers
33 views

Non-toxic crayon bliyoth

Would a non-toxic, non-food substance, such as crayons, intentionally melted in a pan render it unkosher? Does it matter if the crayons are known/suspected to contain both milk and meat (e.g. tallow/...
4
votes
1answer
86 views

Can one eat together two salads with onions (charif) cut with different knives?

Two salads have been prepared and both have raw onions. One salad was prepared with meaty utensils and the other prepared with dairy utensils. The onions were chopped with their respective knives. All ...
2
votes
1answer
102 views

Change drinking glasses between fish and meat?

The Rema writes (YD 88:2) that two guests eating at the same table, one eating cheese and the other meat, should be careful not to drink from the same cup, because the food gets stuck to the cup. ...
0
votes
1answer
163 views

Waiting 3 hours to eat dairy after eating meat [duplicate]

Is it true that there is no true halachic time one must wait to eat dairy after eating meat for Ashkenazim? (Of course, eating it in the same meal is a sin, and is not allowed!) So by waiting 3 hours ...
2
votes
1answer
74 views

Cheese cooked in meat pan?

If one cooks cheese (Grilled cheese) in a meat pan, does it make the cheese not kosher, and therefore a sin? List sources please.
4
votes
1answer
95 views

How is batel beshishim verified practically?

I understand the general rule that if there is a mixture of meat and milk and the meat is < 1/60 of the milk it is a dairy product, or if the milk is < 1/60 of the meat it is a meat product. If ...
0
votes
1answer
123 views

Can one use a gas grill for both meat and dairy (i.e. pizza)?

Can a meat grill be used to cook dairy, like pizza? If so, what must one do to prepare it for the dairy?
5
votes
0answers
81 views

Whence “בחזקת בשרי”?

Besides the main categories of meat, dairy, and pareve (non-meat, non-dairy) foods, two special subcategories of pareve foods are relevant to halacha (e.g. Yore Dea 93): pareve food cooked using clean ...
2
votes
3answers
268 views

Is the impossible burger possibly kosher?

According to a recent article in Haaretz: The trail-blazing Impossible Burger, the world’s only kosher cheeseburger, created sustainably, is now officially on the Orthodox Union’s kosher database ...
2
votes
3answers
279 views

A drop of milk gets into the chicken soup, can one still eat the soup? [closed]

I think it has something to do with the 1/60 rule but I don't know what that is.
1
vote
0answers
45 views

In food service, does the separation of pareve and meat require less policing than the separation of kosher and non-kosher?

At the market where I buy groceries, there’s a deli counter under kosher supervision, selling fish and meat. When I buy fish, the clerk puts on a new pair of rubber gloves, takes a fresh piece of ...
2
votes
1answer
214 views

Putting Oreos in your Cholent

According to the certifying agency of Nabisco Oreo cookies, which are marked OU-D: The equipment is not necessarily cleaned before the production of these cookies, and there may be a small amount ...
2
votes
1answer
205 views

“Milky” chocolate does not have milk as ingredient - implications? [duplicate]

The hechsher on this chocolate says it is milky but it contains no milk. How is that possible? Would it be wrong for me to eat it after a meaty meal and if so why?
2
votes
0answers
62 views

Hot pareve pot on fleishig (or milkhig surface)

If one's intention is to keep food pareve, is it permissible to put a hot pot (above yad soledes), full of pareve liquid onto a meat or dairy surface? Does the pareve liquid become fleishig/milkhig? ...
1
vote
1answer
95 views

Milk & Meat by milk of a dead cow?

Someone told me today that they thought it was permitted to mix milk and meat if the milk was extracted from a dead cow (ie by cooking its udder). However I was unable to confirm in my googling. Has ...
9
votes
2answers
732 views

Are locusts parve?

One of my friends is Sephardi. He eats locusts, sometimes. I know that locusts are categorized as שרצים - "creeping things" and are not in the same category as the other kosher animals that need to ...
0
votes
0answers
80 views

Word for “strictly” parve

What word do people use to identify something as completely parve--that is, kosher to eat with meat or milk--as distinct from "b'chezkat chalavi/basari"/DE/nat bar nat? Would it be correct to say "l'...
4
votes
2answers
65 views

Mixing milk and meat in a compost bin

Is it forbidden to benefit from milk and meat being mixed together in a compost, for example, or is it okay to benefit since the meat and milk were not cooked together?
1
vote
0answers
64 views

Food warmed in a non-kosher microwave assur b'han'ah?

If someone warmed pareve food in a dirty microwave that has been used to cook basar b'chalav and there is remnants of that food in the microwave, or he warmed milchig or fleishig food in a dirty ...
5
votes
2answers
214 views

Why can I eat milk where someone else eats non-kosher meat?

I understand (though I've no good source at the moment) that two people (who know one another well enough that they may come to share food) may not eat meat and milk within arm's-reach at the same ...
2
votes
2answers
894 views

Why is breast milk considered parve?

Refer to this question regarding whether an adult is allowed to drink human breast milk. While there is controversy about the health benefits of drinking breast milk, some doctors recommend it for ...
1
vote
0answers
53 views

If the whole vessel's volume counts in 1/60, why don't we wait?

Although this is a really basic quesiton, the topic is way beyond my education, so please excuse the lack of sources, background knowledge and proper terms, and please help me improve. I understand ...
2
votes
0answers
43 views

Meat and milk with removable orthodontics

Is a person required to have different removable orthodontics (e.g. retainer, active plate etc.) for consuming meat and dairy?
0
votes
1answer
65 views

Bracha on food and drinks eaten between dairy/meat/fish?

I do not know the answer to this, even though it comes up every Shabbos. My usual behavior is not to make a bracha on the glass of juice between fish and meat. I don't know if this is correct. I ...
2
votes
1answer
82 views

discarding hot meat/dairy on top of dairy/meat

At lunch at work today, an irreligious Jewish coworker asked a religious one why we don't need separate meat and dairy trash receptacles. After all, we separate meat and dairy otherwise. The religious ...
1
vote
1answer
73 views

Can a דבר חריף transfer בליעות into a כלי without heat?

An onion is cut into small pieces with a fleishig knife. Then the pieces of onion are chopped in a food processor that was recently used to proses dairy. The onion is obviously treif, but what is the ...
3
votes
2answers
75 views

Is an animal raised on basar bechalav feed permissible

Veal can be raised on formula that contains basar bechalav (a meat and milk mixture) which is asur behana'ah (forbidden to derive benefit from). Would this isur cause the meat from animals exclusively ...
2
votes
2answers
111 views

מבטל איסור בשוגג

Milk fell into a pot of meat. Before you realized that the milk fell in, you added water to the pot. Then you found out that milk fell into the pot before you added water. Without the added water you ...
5
votes
2answers
91 views

בשר בחלב coupon

Can I give a בשר בחלב restaurant coupon to a goy that would allow him to get a free בשר בחלב meal? Would this be considered getting הנאה from בשר בחלב? (Assume this coupon can only be redeemed for a ...
1
vote
1answer
57 views

Source for cooked milk and בשר חיה ועוף being אסור בהנאה

בשר חיה ועוף cooked with milk are אסור to eat מדרבנן. Mistama, that means that the מחבר holds that it's מותר to get הנאה from this mixture. What I want to know is... Are there any שיטות that hold you ...
2
votes
0answers
32 views

Must one have separate meat and dairy tablecloths? [duplicate]

Growing up, my mom, a"h, insisted on changing tablecloths for meat and dairy meals. We had separate tablecloths, and we couldn't eat meat on the dairy cloth or dairy on the meat cloth. Is this ...
2
votes
0answers
40 views

Is smoke a problem like zeya?

I know that zeya (steam, kinda) is a problem in cooking milk and meat. Also heat can be a problem. My friend recently burned some burgers in his oven (we think it was a grease fire), and watched ...
2
votes
1answer
266 views

Does toasting Thomas's English Muffins make that toaster dairy?

Thomas's English muffins contain whey from a dairy source. Does toasting the muffin make the toaster dairy? Concern: Is the amount of dairy in the muffin less than 1/60 of the ingredients?
7
votes
1answer
112 views

Trying to find a quote of the Cheshek Shlomo

I'm trying to find the source of a quote I saw. I was reading an article about test tube beef and came across the following: [Rabbi Menachem] Genack noted another source for viewing cultured meat ...
3
votes
0answers
71 views

May one buy from a store that serves basar b'chalav?

Chullin 115b provides several sources that one may not derive benefit from basar b'chalav. Say that there's a shop that sells basar b'chalav, but also sells sealed bottles of water or kosher sodas. ...
4
votes
0answers
87 views

History of separating milk and meat dishes

What are the origins of having separate milk and meat dishes? It seems to be a generally accepted practice, and there are many Acharonim that talk about it. Where was the idea first introduced and how ...
3
votes
1answer
81 views

Waiting times after fleishig based on amount?

On the tzad that you wait one hour, it's based on the time it takes for food to begin digestion. Is there a difference between whether one has just a little bit of meat, which takes shorter to break ...
-1
votes
1answer
244 views

Can a store use a single slicer for deli and cheese? [duplicate]

I understood that the main problem of mixing dairy and meat occurs when there is heat. I'm not saying that one can eat a cold pastrami and swiss cheese sandwich. Rather, that this rule applies to ...
2
votes
1answer
60 views

What parts of an animal, when eaten, would make one “fleishig”?

If someone eats chicken feathers or the rooster comb, or sheep's wool, would one be considered having eaten fleishig and have to wait until he could eat dairy? Similarly, can one mix these two items ...
3
votes
2answers
151 views

Sources for 3 hour time limit (not Rb. Yerucham)

The main textual source for the minhag of waiting three hours between eating meat and eating milk is Rabeinu Yerucham. However, it appears to many that the "ג" in there is actually a typo and it ...
-2
votes
1answer
113 views

what is the reason this was not allowed 3:26b4

Why couldn't a kid goat be boiled in its mothers milk? What is the reason for this prohibition? https://hermeneutics.stackexchange.com/questions/15/why-does-adonai-instruct-us-to-not-prepare-a-goat-in-...
1
vote
3answers
190 views

Why isn't this a violation of the halachos of nat bar nat?

This page, discussing nat bar nat (“Nosein Ta’am Bar Nosein Ta’am”--"that which gives taste is the son of that which gives taste"--a halachic concept addressing the transfer of taste from foods to ...
0
votes
2answers
138 views

Waiting after meat as a minhag

I was once told in the name of R' Hamburger שליט”א that the practice of waiting between meat and milk is, for Ashkenazim, a minhag. I was told that nonetheless, as we are accustomed to wait and ...