Many people have the Minhag to eat Taigalach on Rosh Hashana. To the best of my knowledge Taigalach is made with walnuts. How does this jive with the Minhag not to eat nuts on Rosh Hashana since Egoz ≈ Chait?
asked Sep 12, 2013 at 18:35
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2Perhaps the minhagim are mutually exclusive. Does anyone hold of both?– Double AA ♦Sep 12, 2013 at 18:45
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2Many are lenient with nuts mixed in foods.– samSep 12, 2013 at 21:17
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@sam who? Source?– Seth JSep 13, 2013 at 3:52
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Be'er Moshe 3:97– samSep 13, 2013 at 4:24
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Many bakeries that I have seen don't use real nuts. They look more like flattened "soup nuts". They are, essentially tiny slightly hardened, sometimes half-fried or over-baked dough "nuggets" stuck together by honey-"glue". Definitely not as tasty. I'd much rather eat good baklava.– DanFSep 18, 2017 at 21:29
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1 Answer
See Yad Yitzchak 1:208 who discusses nuts mixed in a tavshil if it loses its classification of a nut. http://www.hebrewbooks.org/pdfpager.aspx?req=855&st=&pgnum=198
See Be'er Moshe 3:97 as well who writes don't yell at those who are meikel.
http://www.hebrewbooks.org/pdfpager.aspx?req=14710&st=&pgnum=148&hilite=
