Mishna Berura 478:1:2 says that you should not drink anything other than water after the Afikomen in order not to lose the flavor of the Matza. How then can we drink cup 3 and cup 4 of wine after the Afikomen? Does that not take away the flavor of the Matza?
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3The cups are part of the Seder. Is this a real question?– Seth JMar 28, 2012 at 15:18
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4This is definitely a valid question, Seth. The Mechaber says "after Afikomen, you cannot eat any thing." MB then says that l'chatchila you should apply this to drinking as well.– TzviMar 28, 2012 at 15:35
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4I think the question can be a good one, though is currently worded weakly. It currently asks "MB says not to drink, so why do we drink wine?", to which the answer is, of course, "MB says to". A stronger question IMO would be "MB says not to drink, so why doesn't his reason apply to the wine he says to drink?". +1, anyway.– msh210 ♦Mar 28, 2012 at 16:04
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1@Tzvi, IMHO, this is a backwards question, because the Halachah brought is clearly referring to food/drink outside the scope of the Seder, because the concern is creating a Hefsek - in the Seder. Assuming that "no drinks", as stated by the M"B, implies even those that are part of the Seder, is starting outside the scope of the intent and purpose of the Halachah.– Seth JMar 28, 2012 at 17:16
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1@msh210, I understood the question as being, "MB says not to drink, so why doesn't his reason apply to the wine he says to drink?", as you suggest it should be worded. I just think it's stating the obvious to say that the M"B is assuming you already know you have to drink the cups and that he is talking about avoiding a Hefsek that would disrupt the Seder, of which the cups are a part.– Seth JMar 28, 2012 at 17:18
2 Answers
The gemara (P'sachim 119b) mentions the prohibition of eating after the the final matzah (which is known nowadays as the afikoman). There are different opinions among the poskim as to the reason for this. The Rashbam (ad loc., s.v. אין מפטירין אחר המצה אפיקומן) writes that the reason is to prevent attenuating the taste of the matzah, which is eaten as a remembrance to the matzah that was eaten with the korban pesach. The Rif (P'sachim 27a) writes that one who is thirsty may drink only water after the afikoman. The Rambam (Hil. Chameitz uMatzah 8:9,10) rules likewise, and seems to say the the reason for prohibiting both eating and drinking is to preserve the taste of the matzah in one's mouth.
The Rosh (P'sachim 10:34) writes that the afikoman is a remembrance to the korban pesach itself, after which dessert could not be eaten. However, he rules based on the Y'rushalmi (P'sachim 10:6) that the reason for not drinking more wine is to remain sober enough to stay awake and expound on the exodus from Egypt. Therefore, he rules, drinking anything aside from alcoholic beverages is permitted after the afikoman. The Tur (OC 481) quotes the same ruling in the name of Rabbeinu Yonah.
The Ran (Chidushei HaRan, P'sachim 119b) writes that wine does not attenuate the taste of the matzah enough to be a problem. Rather, he writes, the reason for not drinking more is to not disrupt the symbolism of the four cups of wine instituted by the sages. In his commentary on the Rif (ad loc.) he suggests that adding extra cups of wine would give the appearance of starting a new seder, which would at least symbolically controvert the prohibition against partaking of two different pesach offerings. (The P'ri Chadash OC 481:1 writes that this opinion prohibits drinking any chamar medina after the four cups).
The Mordechai (on Arvei P'sachim, 38b) likewise writes that a significant amount of the matzah taste survives even if someone forgot to eat the afikoman. He rules (commentary on the Seder, 34a) that one may drink more wine after the meal is over and the table is cleared, since this does not give the appearance of adding to the mandated four cups. The Bigdei Yesha commentary suggests that the Ran would agree with this ruling.
The Mishna Berura (481:1) writes that it is proper to be stringent on the first night of Pesach and, where possible, to follow all the above opinions. Therefore, he writes, only mild drinks like water, ginger ale, tea, or apple juice should be consumed after the afikoman. The Shulchan Aruch HaRav (481:1) writes that the essential reason for not drinking after the afikoman is to avoid getting drunk, as per the above cited Rosh. Therefore, he writes, one should only try to be stringent on the first night.
Clearly, the four cups of wine instituted by the sages take priority over the objective of not drinking after the afikoman. Despite the Yerushalmi's statement to not drink wine between the third and fourth cups so as not to become inebriated, the Yerushalmi requires drinking those third and fourth cups. Even according to the opinions that prohibit drinking wine because of it's attenuating effect on the matzah taste, the required final two cups of wine that were explicitly instituted by the sages take priority over the gemara's implicit prohibition against drinking after the afikoman. Still, one should avoid drinking more than that and thereby preserve whatever matzah taste survives the last two cups.
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1Fred, welcome to Judaism.SE, and thanks very much for this answer! Please consider registering your account, which will give you access to more of the site's features.– Isaac Moses ♦Apr 10, 2012 at 14:26
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@Alex It stands for "chol hamoed", which is when I wrote the answer. I was trying to make a quasi-shinui of some sort, a la Magen Avraham (545:21).– FredMar 8, 2013 at 6:30
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@DoubleAA The Yiddish given was אינגבער וואסער, which the Shulchan Aruch HaRav describes as מי זנגביל. I assumed it was a non-alcoholic ginger-flavored drink. I'm inclined to think that אינגבער וואסער more closely resembles switchel than ginger beer or ginger wine, but I would be more than happy if some History or Yiddish expert could clarify this. (On reflection, I suppose you could argue that the carbonation in modern ginger ale might make it too strong a drink).– FredOct 31, 2013 at 16:57
I believe, quite frankly, that the question is based on the incorrect assumption that the Sages instituted a prohibition against tasting anything after the last bite of Matzah (which we colloquially call the Afikomen). This is not correct, as can be demonstrated by the simple fact that that's not how the Seder, arranged by the Sages, goes.
The Mishnah Berurah is not telling us that the taste of the Matzah may not be weakened by the taste of anything, but that somehow wine does not weaken the taste of the Matzah. It is true that in many ways a good wine enhances the taste of a meal. There are professionals who arrange formal dinners that pair good wines with appropriate courses of a meal. But that is not what the M"B is about here, in my humble opinion. I think that misses the point of the M"B.
The main point is that the Sages instituted and arranged the Seder. The Seder that was instituted has two cups of wine after the last bite of Matzah. The simple answer to this question is that we are following the Seder. Shulhan 'Orech is over. We have Bentched. But there are still two more cups (and Hallel and Nirtzah) remaining.
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Distance from my initial point of frustration with the question, coupled with a decent edit to the question, has made me want to take a stab at answering. Gershon, I hope I have not offended you.– Seth JMay 2, 2013 at 21:20
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@Fred, thank you. Your answer is obviously much better sourced. I was just trying to cut to the chase.– Seth JMay 2, 2013 at 22:02
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you dont address why was it arranged to have 2 cups after the afikoman if you are not supposed to drink after it.If drinking wine after is good, then you should be able to drink other wine. If you shouldn't drink after then fix the last 2 cups earlier. Your answer boils down to - because that is the way it is. Your initial comment was this is not a valid question, as if you decide what questions are valid or not. Your lack of answer follows on from your denial that there is a question.– JonApr 12, 2020 at 9:26