We're planning an "alternative" Passover, and are looking into some nontraditional foods that could be kosher for Passover. One that came up in discussion was Pao de Queijo, or Brazillan cheese biscuits. These contain cheese, tapioca flour, and eggs.
Since they have no grain at all in them, and the only leavening is eggs -- not unlike "passover rolls" -- it seems like they ought to be permitted. I didn't see them when I attended a Seder in Brazil, though, although that could have been because that Seder was very German-heritage.
So, would Pao de Queijo be permitted or not? Does it depend on whether you're Ashkenaz or Sephardic?