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Nov 4, 2018 at 18:15 comment added SAH @Loewian I had an Impossible Cheeseburger with real cheese at an OU-certified restaurant in manhattan. I hope I was not wrong to do so. I also eat--and make--the cheesecake after the Shabbos meal
Jul 19, 2018 at 19:02 comment added Loewian @do Did it at least look/taste better than Morningstar Farms vegetarian patties? Did you have it with cheese?
Jul 19, 2018 at 16:57 comment added Double AA FYI It's pretty underwhelming even if it is kosher
May 23, 2018 at 19:07 answer added mbloch timeline score: 7
May 23, 2018 at 4:26 comment added Loewian @wfb If you were going to cite stats you could have referred to those in the attached image.
May 23, 2018 at 4:19 answer added Dude timeline score: 3
May 23, 2018 at 4:04 answer added Oliver timeline score: 4
May 22, 2018 at 23:51 comment added Loewian @Shalom I was of the understanding that maris ayin is a much broader sugya entirely - extending beyond kashrus?
May 22, 2018 at 23:49 comment added Loewian @wf re see Responsa Minchat Asher 1:66 - do you happen to have a link?
May 22, 2018 at 23:49 comment added Double AA @Loewian This doesn't look like a hamburger?? youtu.be/3d73le_auec?t=244 Common. You picked the one with beans and corn in it. Try one that's just normal looking.
May 22, 2018 at 23:48 comment added Loewian @DoubleAA I would upvote an answer in which you show that indeed the OU would not certify the Impossible Burger with cheese.
May 22, 2018 at 23:45 comment added Loewian @doubleAA re morningstar: media1.popsugar-assets.com/files/thumbor/… doesn't look much like a cheeseburger to me
May 22, 2018 at 23:43 comment added Loewian @wfb methinks you ascribe to the Forward/Haaretz a wider readership than it likely has
May 22, 2018 at 23:41 comment added Loewian @DoubleAA You may indeed be right that the OU certification is only regarding packages containing only meat - though that isn't the at least literal read of the article, which seems to be actually describing a "cheeseburger". (Though I think there's a fairly solid argument to be made that a kashrus organization should not be certifying products in a manner likely to increase forbidden consumption, even if only on a precursor to the forbidden food.)
May 22, 2018 at 23:37 history edited Loewian CC BY-SA 4.0
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May 22, 2018 at 22:24 comment added Shalom I'd heard it suggested a while ago that the gezeira as we know it was on fake (as in almond) milk; they never made one on fake meat.!
May 22, 2018 at 20:48 comment added wfb "Furthermore, considering that marit ayin seems to be an issue even when one's in private (b'chadrei chadarim)" -- see Responsa Minchat Asher 1:66
May 22, 2018 at 20:44 comment added Double AA How is this different from OU certification on Morningstar Farms vegetarian patties? Fake meat burgers have been around for decades. Everyone knows about them
May 22, 2018 at 20:43 comment added wfb "because it is still a relatively unheard of product" he says, after quoting one (of many) articles in the media about it
May 22, 2018 at 20:35 comment added Double AA "shouldn't this argument no longer hold water" Who said it does hold water? The OU certifies that it is Kosher Pareve. If you cook it in a pan and the next day cook and cheese omelette then you know everything is kosher still. What you eat it with is your business. The OU has certified a product here not a restaurant serving it with cheese AFAIK. I could enjoy eating it at home and followed within the hour by ice cream. (Unless you think there is Maras Ayin for not waiting X hours after eating meat??) Or I could potentially fry it in butter which won't be noticeable in the end product
May 22, 2018 at 20:26 history asked Loewian CC BY-SA 4.0