Timeline for Making a bracha on kosher ingredients cooked in non-kosher pots?
Current License: CC BY-SA 3.0
9 events
when toggle format | what | by | license | comment | |
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S Apr 2, 2015 at 18:03 | history | suggested | 147zcbm | CC BY-SA 3.0 |
That's probably what he meant. (and had truble getting over 6 character edit rule)
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Apr 2, 2015 at 16:44 | review | Suggested edits | |||
S Apr 2, 2015 at 18:03 | |||||
Mar 4, 2014 at 2:24 | comment | added | msh210♦ | As I and others have commented on your other answers, a source will increase the answer's value. Almost no one online knows who you are, so almost no one online has any reason to trust what you say unless you cite a source. | |
Mar 4, 2014 at 2:23 | history | edited | msh210♦ | CC BY-SA 3.0 |
deleted 5 characters in body
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Mar 4, 2014 at 2:23 | history | undeleted | msh210♦ | ||
Mar 4, 2014 at 1:26 | history | edited | David Feigen | CC BY-SA 3.0 |
added 50 characters in body
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S Mar 3, 2014 at 22:08 | history | mod converted to comment | |||
S Mar 3, 2014 at 22:08 | history | deleted | Double AA♦ | Converted to Comment | |
Mar 3, 2014 at 2:05 | history | answered | David Feigen | CC BY-SA 3.0 |