New answers tagged beis-hamikdash
Being there, he probably sensed what would be allowed both from the mood of the room and its contemporaneous propriety. Further, he certainly sensed that it was Hashem who gave him this opportunity, especially when that was why he visited him in the first place. Therefore, he asked for what he thought appropriate, the amount being less important than what ...
You're probably looking for the bottom of 49a.
Sukka (49a-b) describes this and mentions that the young Kohanim would clear out the congealed wine from the shitin (a large cavern beneath the altar, into which the libations would run, see Rashi 49a s.v. שיתין) every 70 years. In a b'raisa, Rabbi El'azar bar Tzadok describes the "congealed wine" as "similar in form to cakes of pressed figs": אמר רבה בר ...
The extra blood after each sacrifice was poured at the base of the altar (if it was considered Shirayim, leftover) or the Amah - a channel which led out of the courtyard (if the blood's status is dichuy, invalid to be poured on the base). This is from the Talmud, Zevachim 34b. The leftover blood which was poured out flowed to Nachal Kidron, and was redeemed ...
Top 50 recent answers are included