The tag has no usage guidance.

learn more… | top users | synonyms

3
votes
1answer
58 views

Can one buy lettuce and cabbages, etc. from a non-Jewish produce store?

I have noticed that some non-Jewish owned produce stores in U.S. have someone trimming the rotten or ugly leaves off the edge of lettuce, cabbage and other similar leafy vegetables. The knife used is ...
2
votes
1answer
172 views

How much salt should I put in the water for salt water at the Seder?

We use salt water two times during the Seder. This is once for the hard boiled eggs, and once for the parsley. I have two questions that relate to the salt water. The first is how salty should it ...
1
vote
3answers
99 views

What is the practical purpose of karpas?

I have had discussions with people who insist that karpas must be a small piece of diced vegetable (i.e. smaller than a ke-zayith le-Humrah), dipped in salt water, and nothing more. When I then ask ...
3
votes
1answer
273 views

What is the source for not leaving onions overnight and why don't some care?

This question mentions that one mustn't eat onions and garlic that have been left overnight, because of danger: Eating onions or garlic left overnight - there are ways around this, and some are ...
1
vote
1answer
121 views

Squeezing Fruits on Shabbos for Juice

Is it forbidden according to the Torah to squeeze fruits and vegetables for juice on Shabbat? Since people juice almost every fruit and vegetable nowadays (e.g. smoothies), is it forbidden the same as ...
3
votes
1answer
155 views

What bracha do you make on veggie straws?

Veggie straws are pretty popular food items, now. They're non-GMO, no trans-fat, and a whole bunch of other good stuffs. They're also certified kosher by the OU. What bracha should one snacking on ...
2
votes
1answer
68 views

What can you look for to ensure that a vegan restaurant is Kosher? [duplicate]

Vegan restaurants claim to serve strictly vegetable and plant-based meals. They would seem to be automatically Kosher, but I've read and heard that there could be other Kosher issues. What are ...
3
votes
1answer
166 views

Does salad require al netilat yadayim?

Assuming the vegetables used to make a salad were washed prior, does eating such a salad require the washing of hands without a Bracha?
1
vote
1answer
193 views

Why does the use of horse manure as fertilizer not make produce non-kosher?

Horses are non-kosher and its manure is also non-kosher. If you use the manure as fertilizer on, say, potatoes, isn't there some concern that the potatoes may absorb some part of the manure? If so, ...
2
votes
2answers
116 views

Are french fries considered shalem?

For the purposes of priority in making a blessing, is a french fri considered a shalem food or is it considered a broken piece of potato?
3
votes
2answers
95 views

vegetables, water, tomato juice and vegetable soup

Someone told me that when vegetables are cooked in water, the water even without the vegetables takes on the berachah of the vegetables. Where is the halachic source for this? It would entail that ...
4
votes
2answers
485 views

What bracha do we say on mashed potatoes?

What bracha do we say on mashed potatoes? Does it matter how mashed etc.? I am thinking that it will be either Hadoma or Shehakol, and it does depend on how mashed, but these are just wild guesses. ...
2
votes
0answers
61 views

What bracha do you make on zucchini flowers or the curly “lettuce” used for garnish?

During the past few years I have seen caterers decorate platters with zucchini flowers. Similarly. many platters have some type of dark green or purple lettuce or cabbage (I'm not sure what kind of ...
6
votes
1answer
94 views

If a vegetable is eaten raw only if it is in a salad, what bracha should I make on it if eating it plain?

If a vegetable is eaten raw only if it is in a salad, what bracha should I make on it if eating it plain? As one example, cabbage is usually eaten raw only when it is mixed with mayo, as in cole slaw, ...
3
votes
1answer
74 views

What criteria decide what is “customary” to eat a vegetable raw with regard to its bracha?

Halacha states that if a person eats a raw vegetable where it is not customarily eaten raw, one says "shehakol" rather than "ha'admah"? What criteria decide"custom"? Does this rule change? E.g. - a ...
2
votes
2answers
141 views

Can vegetables/fruit be uncheckable?

There are differences in 'bug checking strategies' for different countries due to differences in bugs, pesticides, harvesting and packaging techniques (etc.). In Israel, I have recently encountered ...
1
vote
0answers
28 views

what bracha do you make on seaweed and algae? [duplicate]

These two grow on the soil in the ocean. Is the term "adamah" applicable only to the dry land or does it apply to the land in the ocean as well? Note: I am referring to eating just the seaweed itself; ...
5
votes
4answers
370 views

Why do we say hamotzi lechem min haaretz instead of min haadama?

The blessing for bread is hamotzi lechem min haaretz. The blessing for vegetables is boreh pri haadama. As far as I know aretz (land) and adama (soil or earth) are basically synonymous. I would like ...
2
votes
2answers
243 views

May a person order food from a vegan restaurant

May a person order food from a vegan restaurant? — assuming you aren't ordering cooked food, to avoid the problem of bishul akum. If your ordering let's say a salad, what could be the problem? ...
0
votes
0answers
84 views

Pesach: Kitniyos Plants

Vegans have a hard time getting enough protein on Pesach. Is the plant that grows from a kitniyos seed also kitniyos on Pesach? What if the seed is still attached?
1
vote
2answers
431 views

Do I have to check my fruits and vegetables [for insects] before I put them in a smoothie?

I use both frozen and fresh fruits and vegetables in my smoothies, and mostly organic. Does the type of fruit or vegetable matter? For example, produce that generally has more insects, such as ...
4
votes
2answers
139 views

Bracha on Potato Skin

Suppose I enjoy eating plain potato skins. What bracha would I make? As always, please cite your sources.
5
votes
1answer
159 views

Do hechshered leafy vegetables mean that they have no bugs?

If I buy (for example) frozen broccoli in the store with a hechsher, is it required to check for bugs? Does the hechsher signify that the vegetables have already been checked for bugs and are free of ...
1
vote
0answers
62 views

Why is it necessary to make a HaAdamah on Karpas?

Why is it necessary to eat a vegetable that requires HaAdamah for Karpas? Why not an onion, parsley, or other herb that might require SheHaKol (for not being normally eaten that way), or a fruit that ...
6
votes
1answer
115 views

Does Kelayim apply to road cantaloupe/courgette?

A neighbour of mine, on the American east coast had a fire hydrant replaced in front of the house, right at the curb, and the fill used settled leaving a hole. He filled it with compost. Alas he now ...
8
votes
1answer
778 views

Does bagged lettuce need a hechsher?

Does one need a hechsher on commercially available bagged lettuce? Or is the standard washing process used by the producers sufficient to remove all insects of halachic significance? Anecdotally, ...
2
votes
1answer
116 views

What is the minimum shiur for dehydrated maror?

Given that you can use dried maror for the seder (Mishna Pesachim 2:6), and assuming that horseradish is actually maror, what is the minimum shiur of dried horseradish (e.g. horseradish powder)? Is it ...
6
votes
4answers
534 views

Peeling vegetables on Pesach

It is a minhag in Chabad to only eat vegetables that you can peel on Pesach. There is a possibility that either the wax coating on certain vegetables contains chometz or that certain processing of the ...
3
votes
1answer
163 views

Purple/Red Cabbage kashrut issues

Funny thing happened to me tonight. I was buying some falafel and noticed that they did not have any "purple cabbage" (a.k.a. red cabbage) as a side dish option. I asked if they had any in back, and ...
3
votes
1answer
271 views

Checking lettuce on Shabbos

1) Is there any way to check lettuce on Shabbos? 2) If the lettuce had been put into a liquid that kills the bugs before Shabbos, is there then a way to check it?
6
votes
3answers
251 views

Can Whole Fruits or Vegetables Have Non-Kosher Additives?

Many (perhaps all?) fruits and vegetables grown these days contain various "other stuff" such as pesticides and protective coatings. I suppose that fruits whose peels are removed do not pose a ...
2
votes
2answers
85 views

Apples and Rubia

Why is it that Rosh Hashanah we make a Bracha Haetz on the Apple in Honey but no Hadamah is made on the vegetables IF THEY ARE both not directly part of the Seudah?
2
votes
1answer
114 views

Blessing on Mixed Fruit Salad

Does the rule of eker and tafall apply to a fruit salad with fruits and vegtables when their was grapes and other fruits and vegtables inside? Do you have to make a haetz because grapes are one of the ...