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4
votes
1answer
142 views

Sharpening Shechita Knife on Chol HaMoaed

May one that is learning Hilchos Shechita sharpen the knife that he uses for shechitah on chol hamoed for the purpose of practicing how to sharpen it and make sure it's kosher for shechitah (and not ...
8
votes
2answers
460 views

How long after the Torah was given did the Jewish people start wearing tefillin?

From one of the explanations of eating milky foods on Shavuos, we understand that it was not possible to do all the mitzvos connecting with preparing meat for food immediately after accepting the ...
15
votes
4answers
1k views

How can pigs and shellfish be kosher for bnei Noach?

As a ben Noach, I watch what meat I eat. I eat kosher or halal cut meat only. However, I think that bnei Noach aren't forbidden from eating pig meat or shellfish. How would I make sure that such meat ...
9
votes
1answer
95 views

Slaughtering during the nine days nowadays

Shulchan Aruch, Orach Chayim 551:9: Some have the custom not to eat meat… during the week [of 9 Av, until after 9 Av]; some add from rosh chodesh until the fast; some add from 17&...
3
votes
1answer
78 views

Hilchot Shchita for the Binding of Isaac

I was wondering if Hazal referred to the question of how exactly Abraham was planning to perform the שחיטה of his son Isaac. Clearly, Abraham had intended to do it as it is written "ויקח את המאכלת ...
7
votes
3answers
398 views

Are there any hechshers that certify food as kosher for B'nei Noach?

Are there any hechshers that certify food as kosher for B'nei Noach? Or any restaurants that offer such food? If not, how do observant B'nei Noach ensure that the meat that they eat was definitely not ...
11
votes
2answers
1k views

Why do Fish not need Shechita?

In order to eat "regular" Kosher animals, there is a requirement for the animal to undergo Shechita (ritual slaughter). If an animal were to be killed / die without Shechita it is forbidden to be ...
6
votes
4answers
888 views

Why do people get Chassidishe Shchita?

The Rambam says that the Shchita of a Mumar for one aveira is Kosher, just that there needs to be a Shochet who will check his knife before he shechts (as one can assume that he won't work too hard to ...
21
votes
5answers
997 views

Understanding the story of Rabba and Rav Zeira

The Gemarah (Megillah 7b)describes how Rabba and Rav Zeira celebrated Purim together. While intoxicated Rabba kills (slaughters) Rav Zeira. The next day he resurrects him. The next year Rabba invites ...
9
votes
4answers
382 views

What is the practical difference between nebelah and terefah?

The second mishna on Chullin 32a explains that if an animal is rendered invalid by any death which does not occur through proper ritual slaughter it is nebelah while if it is rendered invalid for some ...
8
votes
5answers
209 views

Is age a disqualification for Shechita?

Does advanced age disqualify a Shochet from being able to preform the ritual slaughter? If so what is the cut off age? Related question: What's the youngest that a shochet could be? (lower age ...
4
votes
5answers
135 views

Drunk person doing schechting

If a Shochet under the influence of alcohol slaughtered meat is the meat kosher for consumption or does the fact that he is drunk make him equivalent to a Shoteh (a mentally incompetent person) ...
6
votes
2answers
160 views

Why is Chulin in Kodshim

Why is the Gemara (Talmud) Chulin which talks about Ritual slaughter of animals not having to do with sacrifices in the Beis Hamikdash (temple) in the SEDER (order) of Kodshim which is talks about ...
12
votes
3answers
1k views

Can a female be a Shochet? (slaughter animals)

Can a female slaughter animals according to Halacha? (sources)
12
votes
2answers
219 views

Does an improperly slaughtered animal render the Shochet impure?

In Vayikra 11:39 it says: לט. וְכִי יָמוּת מִן הַבְּהֵמָה אֲשֶׁר הִיא לָכֶם לְאָכְלָה הַנֹּגֵעַ בְּנִבְלָתָהּ יִטְמָא עַד הָעָרֶב:‏ 39) If an animal that you [normally] eat, dies, one who ...
10
votes
3answers
438 views

When/how was the controversy regarding stainless-steel blades for shechitah resolved?

My understanding is that the use of stainless-steel blades for shechita (kosher slaughter) knives was introduced by the early Hassidic movement and initially opposed by the non-Hassidic leaders. ...
3
votes
2answers
66 views

kisuy hadam: why sawdust?

I've never seen sh'chita of birds, but my understanding is that kisuy hadam is done with sawdust. Why sawdust specifically?