9
votes
1answer
87 views

Slaughtering during the nine days nowadays

Shulchan Aruch, Orach Chayim 551:9: Some have the custom not to eat meat… during the week [of 9 Av, until after 9 Av]; some add from rosh chodesh until the fast; some add from ...
3
votes
1answer
77 views

Hilchot Shchita for the Binding of Isaac

I was wondering if Hazal referred to the question of how exactly Abraham was planning to perform the שחיטה of his son Isaac. Clearly, Abraham had intended to do it as it is written "ויקח את המאכלת ...
12
votes
2answers
202 views

Does an improperly slaughtered animal render the Shochet impure?

In Vayikra 11:39 it says: לט. וְכִי יָמוּת מִן הַבְּהֵמָה אֲשֶׁר הִיא לָכֶם לְאָכְלָה הַנֹּגֵעַ בְּנִבְלָתָהּ יִטְמָא עַד הָעָרֶב:‏ 39) If an animal that you [normally] eat, dies, one who ...
10
votes
3answers
387 views

When/how was the controversy regarding stainless-steel blades for shechitah resolved?

My understanding is that the use of stainless-steel blades for shechita (kosher slaughter) knives was introduced by the early Hassidic movement and initially opposed by the non-Hassidic leaders. ...
6
votes
2answers
146 views

Why is Chulin in Kodshim

Why is the Gemara (Talmud) Chulin which talks about Ritual slaughter of animals not having to do with sacrifices in the Beis Hamikdash (temple) in the SEDER (order) of Kodshim which is talks about ...
3
votes
2answers
63 views

kisuy hadam: why sawdust?

I've never seen sh'chita of birds, but my understanding is that kisuy hadam is done with sawdust. Why sawdust specifically?