The slaughter-shochet-shecht tag has no wiki summary.
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Was it always the kohen who slaughtered the korbanot?
I'm not too experienced with the rabbinic literature and history, and from just plain reading of the text in this week's torah portion (V'Yikra) I'm finding that it says "HE shall bring it...HE shall ...
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2answers
123 views
Was Ishmael a Gentile?
I was wondering whether Ishmael was a Gentile, because that would seem to mean that an animal slaughtered by him would be non Kosher.
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2answers
302 views
Is Halal Meat Kosher?
Muslims slaughter a Cow by saying "Bismillah, Allahu Akbar" meaning : "In the name of Allah , Allah is Great"" and follow the Zabiha (shechita) procedure to make it Halal.
Some salient point of the ...
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2answers
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Laws of “Shehiyah” relating to a “Chayah”
In the Shulchan Arukh (Yoreh Deah Siman 23) we find the laws of "shehiyah", which relates to the laws of shechita. This is basically a prohibition stating that one may not pause in the middle of the ...
3
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2answers
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Shechting non-Kosher animals
The question was asked: If someone for example is sick and must eat from a non-kosher animal. Must it be shechted (slaughtered) first like a kosher animal? I don't see any reason why it should, since ...
4
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1answer
165 views
what is kosher meat?
I have heard different theories about Kosher foods, such as
They sacrifice animal in a proper way
They recite God's name when sacrificing the animal
They only eat front limbs of animals. The rear ...
5
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2answers
77 views
How is shechitah done without machinery?
Ah, Africa... A work colleague and I have been comparing animal slaughtering techniques in our respective traditions. He says that for a large animal like a cow that cannot be restrained manually they ...
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3answers
185 views
Can Jews eat non-Kosher meat?
Is it permissible for a Jew to eat meat that isn't treif or forbidden flesh if it was not purchased from a kosher butchery? I was told by a Muslim friend of mine that non-halaal meat (except pork) ...
3
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1answer
93 views
Sharpening Shechita Knife on Chol HaMoaed
May one that is learning Hilchos Shechita sharpen the knife that he uses for shechitah on chol hamoed for the purpose of practicing how to sharpen it and make sure it's kosher for shechitah (and not ...
6
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2answers
113 views
How long after the Torah was given did the Jewish people start wearing tefillin?
From one of the explanations of eating milky foods on Shavuos, we understand that it was not possible to do all the mitzvos connecting with preparing meat for food immediately after accepting the ...
14
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3answers
468 views
How can pigs and shellfish be kosher for bnei Noach?
As a ben Noach, I watch what meat I eat. I eat kosher or halal cut meat only. However, I think that bnei Noach aren't forbidden from eating pig meat or shellfish.
How would I make sure that such meat ...
8
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1answer
61 views
Slaughtering during the nine days nowadays
Shulchan Aruch, Orach Chayim 551:9:
Some have the custom not to eat meat… during the week [of 9 Av, until after 9 Av]; some add from rosh chodesh until the fast; some add from ...
3
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1answer
57 views
Hilchot Shchita for the Binding of Isaac
I was wondering if Hazal referred to the question of how exactly Abraham was planning to perform the שחיטה of his son Isaac. Clearly, Abraham had intended to do it as it is written "ויקח את המאכלת ...
7
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2answers
178 views
Are there any hechshers that certify food as kosher for B'nei Noach?
Are there any hechshers that certify food as kosher for B'nei Noach? Or any restaurants that offer such food? If not, how do observant B'nei Noach ensure that the meat that they eat was definitely not ...
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2answers
290 views
Why do Fish not need Shechita?
In order to eat "regular" Kosher animals, there is a requirement for the animal to undergo Shechita (ritual slaughter). If an animal were to be killed / die without Shechita it is forbidden to be ...
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2answers
189 views
Why do people get Chassidishe Shchita?
The Rambam says that the Shchita of a Mumar for one aveira is Kosher, just that there needs to be a Shochet who will check his knife before he shechts (as one can assume that he won't work too hard to ...
10
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4answers
227 views
Understanding the story of Rabba and Rav Zeira
The Gemarah (Megillah 7b)describes how Rabba and Rav Zeira celebrated Purim together. While intoxicated Rabba kills (slaughters) Rav Zeira. The next day he resurrects him. The next year Rabba invites ...
7
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3answers
163 views
What is the practical difference between nebelah and terefah?
The second mishna on Chullin 32a explains that if an animal is rendered invalid by any death which does not occur through proper ritual slaughter it is nebelah while if it is rendered invalid for some ...
5
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4answers
131 views
Is age a disqualification for Shechita?
Does advanced age disqualify a Shochet from being able to preform the ritual slaughter? If so what is the cut off age?
4
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4answers
95 views
Drunk person doing schechting
If a Shochet under the influence of alcohol slaughtered meat is the meat kosher for consumption or does the fact that he is drunk make him equivalent to a Shoteh (a mentally incompetent person) ...
5
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2answers
97 views
Why is Chulin in Kodshim
Why is the Gemara (Talmud) Chulin which talks about Ritual slaughter of animals not having to do with sacrifices in the Beis Hamikdash (temple) in the SEDER (order) of Kodshim which is talks about ...
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3answers
489 views
Can a female be a Shochet? (slaughter animals)
Can a female slaughter animals according to Halacha? (sources)
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2answers
129 views
Does an improperly slaughtered animal render the Shochet impure?
In Vayikra 11:39 it says:
לט. וְכִי יָמוּת מִן הַבְּהֵמָה אֲשֶׁר הִיא לָכֶם לְאָכְלָה הַנֹּגֵעַ בְּנִבְלָתָהּ יִטְמָא עַד הָעָרֶב:
39) If an animal that you [normally] eat, dies, one who ...
9
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3answers
223 views
When/how was the controversy regarding stainless-steel blades for shechitah resolved?
My understanding is that the use of stainless-steel blades for shechita (kosher slaughter) knives was introduced by the early Hassidic movement and initially opposed by the non-Hassidic leaders.
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3
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2answers
50 views
kisuy hadam: why sawdust?
I've never seen sh'chita of birds, but my understanding is that kisuy hadam is done with sawdust. Why sawdust specifically?