Questions related to the Commandment to remove a piece of dough when baking

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5
votes
2answers
76 views

challah bracha on separate dough balls

I understand a bracha on dough is made if the amount of flour is greater than a certain amount, sourced here. I have a small food processor I use to knead the dough. I plan to make a bunch of dough ...
2
votes
0answers
54 views

Maharshal's position about the status of Kohanim today

R Shlomo Luria, in Yam Shel Shelomo Bava Kamma 5:35, discusses the status of property nowadays declared by its owner cherem for Kohanim. He takes a strong position against the validity of modern ...
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votes
1answer
50 views

Challah dough that loses its amount

A theoretical question: Someone was making a dough and in the process a large piece fell out from the mixture onto the floor. They had made exactly the right amount in order to take challah with a ...
3
votes
1answer
89 views

May one sell challah to a gentile?

Consider the following scenario. A person left his home in Eretz Yisrael to go to Chutz L'Aretz for Pesach. He remembered before the zman issur in Chutz L'Aretz that there was a piece of challah ...
7
votes
1answer
59 views

Do you take challah from something that will be deep fried?

If the requisite amount of dough is made that would require taking challah if it were baked in the oven, should one take off challah with a bracha if she intends to deep fry the dough instead?
3
votes
3answers
190 views

Is tevel dough muktzah on yom tov?

If one baked bread on yom tov in Eretz Yisroel (from dough kneaded prior to Yom Tov) and relized when the bread was still in the oven that he forgot to take off challah, must the bread then be ...
6
votes
2answers
141 views

Is throwing out challah you were mafrish a violation of bal tashchit?

I'm probably missing something rather simple but a cursory check has not given me a suitable answer -- when someone bakes challah and takes that chunk out to be put aside for a kohen, because the ...
13
votes
6answers
360 views

Burning the Challah portion

What is a practical way of burning the Challah portion that is removed from dough? Wrapping it in foil and leaving it in the oven would produce too much smoke for my house.
5
votes
1answer
138 views

Must I separate challah from pre-made dough?

If I buy ready-made bread dough or pizza dough, do I have to separate challah from it?
3
votes
2answers
297 views

Is there a minimum amount of dough to separate challah without a bracha?

I saw on this website http://www.secretofchallah.com/50708/When-to-separate-challah#opinions that one should not separate challah if using less than 8.5 cups or about 2 lbs. I know there are various ...