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1answer
48 views

Mashgiach and a restaurant staying open on Shabbos

This question notes that in Israel, a restaurant cannot receive a hashgacha if they are open on Shabbos. However, in the U.S. this doesn't seem to be the case. What rules do mashgichim rely on to ...
6
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1answer
124 views

Did I steal anything by eating from someone else's all-you-can-eat order?

I was eating in a restaurant with my friend, who ordered an "all-you-can-eat" menu item (so he could take as much food as he wants) and gave me some of the food to taste. I ate about a plateful. ...
4
votes
2answers
146 views

If a restaurant is already halal, how much more work is it for them to become kosher?

There is a middle-eastern restaurant1 (independent, not chain) near my workplace that my coworkers think highly of. Today I learned that it is halal (some info about what that means), which got me ...
5
votes
1answer
42 views

Kosher items to stock in a cafeteria

My company is considering opening a cafeteria and is soliciting suggestions. I was wondering what types of items they could offer that would be kosher without requiring a kosher kitchen. The ideas I ...
3
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2answers
133 views

Do restaurants need a kosher certificate?

There is a concept of "Eid echad ne'eman b'issurin" which means if a person testifies on something that is questionable we believe him. An example would be regarding kosher: if I go to a friend's ...
1
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2answers
125 views

May a person order food from a vegan restaurant

May a person order food from a vegan restaurant? — assuming you aren't ordering cooked food, to avoid the problem of bishul akum. If your ordering let's say a salad, what could be the problem? ...
1
vote
2answers
126 views

Kashrut--idol in restaraunt

A popular restaraunt here in Yerushalayim has a small idol on its cash register. Every paying customer will see it. The staff will answer your questions about it, and recommend reading. Its' ...
1
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1answer
86 views

What is the source for requiring constant supervision in a meat restaurant?

Looking to help out Prof. David Bernstein, in this comment. I've heard that kashrut certification organizations require meat restaurants to have a mashgiach supervising operations at all times. What ...
5
votes
3answers
216 views

What defines a non-kosher restaurant for purposes of maarit ayin?

There is a known halacha that one shouldn't eat in a non-kosher resteraunt due to Maaras Ayin, even though they serve kosher food also. What defines a non-Kosher restaurant? McDonald's is probably ...
2
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0answers
66 views

Maris Ayin and bags from restaurants

Similar to this question, suppose there is a chain of restaurants that is mostly non-Kosher, but there happens to be one kosher franchise in the chain. The example I am thinking of is that there is ...
4
votes
2answers
552 views

What forbids eating in a Jewish-owned restaurant open on shabbat?

Many restaurants in Israel, when asked about their kashrut status, reply that they are open on Shabbat. Thus, no hechsher. This also exists in establishments that would have a relatively easy time ...
1
vote
3answers
288 views

What does R' Feinstein say about eating kosher food in a non-kosher restaurant?

The last paragraph of Igros Moshe O.C. 2:40 discusses when you may order kosher food [such as a banana] in a non-kosher restaurant. R' Moshe Feinstein begins: ובדבר אם מותר לאכול ברעסטאראנט ...
0
votes
1answer
195 views

Non-kosher, non-Jewish-run, Sushi Restaurants

Is the food served at a non-kosher, non-Jewish run sushi restaurant considered non-kosher because of the non-kosher-ness of the knives, the bishul akum of the rice, or both?
6
votes
2answers
356 views

Invitation to nonkosher restaurant

The question "Keeping Kosher at a secular company" asks about food issues on the job in general. This question is focused more narrowly on "unbalanced" situations: situations where there's an ...
7
votes
2answers
2k views

At a non-kosher restaurant, is sliced raw fish kosher?

At a non-kosher restaurant, is thinly-sliced raw fish kosher? Let's assume one sees the preparer clean the knife and cut from the whole fish. Also, let's assume this raw fish is sashimi — ...
10
votes
4answers
174 views

Must I check the kashrut certificate every time I visit a bakery or restaurant?

Say I visit a bakery, restaurant, jail, hospital, or nursing home. And say I already know that the food there is kosher. Must I still check the kashrut certificate every time I visit? (Gershon ...
7
votes
4answers
261 views

asking to see a kashrus certificate

A restaurant has a sign on its window, or a notation in an advertisement, indicating that it's under the kashrus certification of Rabbi So-and-so or Agency Such-and-such. The first time someone walks ...
14
votes
4answers
358 views

When did kosher bakeries, restaurants, etc. start requiring supervision?

If my neighbor Shmerel keeps kosher and otherwise appears to be observant to the best of my knowledge, then I'd be allowed to eat in his house (assuming I'm invited), eid echad ne'eman b'issurin, his ...
5
votes
2answers
282 views

tuna wrap in non-kosher restaurant

Is there any way to eat a tuna wrap from a non-kosher restaurant, if I have full access to see their ingredients and packaging?
4
votes
2answers
108 views

Loshon Harah in Restaurant Reviews

There is a website and iPhone app that contain a listing of kosher restaurants. In addition, one feature is the listing of 'star-ratings' and reviews by users. Are there any halachic ramifications ...
4
votes
5answers
239 views

What other work can a mashgiach do in a kosher restaurant today?

In a kosher restaurant today, must the mashgiach (kosher inspector) spend 100% of his time watching everything, or can he do some other work in the restaurant? How much work? I know this may vary ...
2
votes
5answers
251 views

What's the oldest continuously-existing, still-open kosher restaurant?

What's the oldest continuously-existing, still-open kosher restaurant?
5
votes
1answer
212 views

Buddha at Indian Restaurants

Is the Buddha statue (or Hindu statues) a problem at Kosher Indian restaurants? (This is different than the cat question since the cat is only a good-luck superstition and these are actual idols)
6
votes
2answers
335 views

Is the cat figurine thing a problem at kosher Chinese restaurants?

It seems like all kosher Chinese restaurants have this cat-statue thingy in the front: Is there any Halachic problem with that? I assume not, if they're all kosher-certified; but why not?
6
votes
1answer
224 views

Must I warn people about an untrustworthy restaurant?

What is my obligation to warn fellow kosher observant people about a Restraurant that is claiming to be "Glatt" Kosher, when in fact it has no Rabbinic Supervision at all and the owner's religious ...
4
votes
1answer
606 views

Eating your own (kosher) food in a non-kosher restaurant?

This was brought to mind by this question: What are the rules about joining your co-workers (or the like) for a meal in a non-kosher restaurant, but bringing your own food? Is it prohibited as mar'is ...
7
votes
2answers
414 views

A restroom in a formerly-kosher eatery vs. one in a never-kosher eatery: which is preferable?

Say I'm on the road traveling, and I need to use a restroom. Which of the following two restrooms is preferable? One in a restaurant that used to be kosher, but is now non-kosher. One in a ...