Rav Dovid Feinstein in Kol Dodi perek 15:18 writes that the common custom is to use romaine lettuce for maror.However, he mentions that he heard that a renowned Gaon of recent times who permitted ...
I have seen some people use only the stalk and others use the whole leaf of the romaine lettuce for cazeres that they use by the Seder, both for the "plate" and for eating. What is the reason for the ...
I somewhat understand why many have the custom to dip things in the first place during the Pesach Seder. But, I'm curious about the source and reason for these two specific items, namely: Why ...