Bitter vegetables eaten at the Passover seder to recall the bondage in Egypt
3
votes
1answer
42 views
Must one be able to taste the matzah?
It says in the Gemorah Pesachim Daf 115a:
אמר רבינא אמר לי רב משרשיא בריה דרב נתן הכי אמר הלל משמיה דגמרא לא
ניכרוך איניש מצה ומרור בהדי הדדי וניכול משום דסבירא לן מצה בזמן הזה
דאורייתא ומרור ...
3
votes
2answers
69 views
Maror and vinegar at the Seder?
May the horseradish used for maror be put in vinegar after grating it on Erev Yom Tov and still be used for the mitzvah?
My understanding is that it may not be done.
Is that the case? If so, how do ...
2
votes
4answers
173 views
What's the best way to dip maror into charoset if you're using horseradish?
Every seder I've ever been to has used ground horseradish for maror, and "dipping" it in the charoset ends up being implemented as putting both maror and charoset on a piece of matzah and eating that. ...
5
votes
2answers
115 views
Why do we quote the pasuk from Pesach Sheni for Korech?
At the seder, by Korech (the sandwich) we state
So did Hillel do. When the Temple was standing he would bind [meat from the} Pesach [offering] Matzah and Marror and eat them as one. As the verse ...
2
votes
1answer
99 views
What is the minimum shiur for dehydrated maror?
Given that you can use dried maror for the seder (Mishna Pesachim 2:6), and assuming that horseradish is actually maror, what is the minimum shiur of dried horseradish (e.g. horseradish powder)? Is it ...
4
votes
2answers
296 views
Marror and Chazeres on the seder plate
The arrangement of the Seder plate according to the Arizal includes one space for "Marror" and another for "Chazeres" (the latter intended for use in Koreich). Does this reflect a tradition to use ...
3
votes
1answer
77 views
Acceptable marror species
The Mishnah in Pesachim 39a lists five types of vegetables that can be used for marror. Where did the Sages derive this list from? Is it some kind of Halachah L'Moshe MiSinai, or Chazal figured out ...
3
votes
3answers
163 views
What type of Maror?
For Maror there are those that use lettuce, those that use endives, those that use fresh grated horseradish, or maybe something else. Is there a difference in what you use for Maror and what you use ...
4
votes
2answers
626 views
How do you obtain Dole/Fresh Express bagged romaine lettuce with a Star-K on it?
I know some stores tend to stock it, some don't.
One year before Pesach I tried contacting a produce wholesaler (we were having lots of company) regarding buying a case of it -- they said they ...
2
votes
2answers
320 views
When do you eat the charoset?
During the seder, are you really not supposed have any charoset left on your maror when you eat it? Why is this? When do people actually get to eat the charoset?
4
votes
2answers
508 views
What's the best thing to use for Marror?
What's the best thing to use for Marror (bitter herbs) for Seder, taking into account Halacha, ease, availability, etc?
