Kashrut (also kashruth or kashrus, כשרות or כַּשְׁרוּת) is the set of Jewish dietary laws.

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Why isn't eating milk with chicken kosher?

I remember learning that the reason you don't eat milk with beef is because you shouldn't cook a calf in its mother's milk. However, when you are dealing with two different species, this same logic ...
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140 views

What possible Kashrus concerns may exist with these vitamins?

Recently my child's Doctor prescribed vitamin drops for my infant son. When I went to the pharmacy to fill the prescription the pharmacist said that the vitamin drops prescribed are Treif, and the ...
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159 views

Is it permitted to eat dirt?

If you find small (but visible) pieces of dirt on your food or drink is it permissible to eat it? Are there sources that discuss this? By dirt I mean "an unknown foreign object that makes the food ...
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4answers
667 views

What is the basis for eating in someone's house without a kashrut certificate?

No one asks for a kashrut certificate to eat in someone's house; they just make a rough judgement based on the host's reputation (the way they dress or behave, the circles they move in, etc.). That ...
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1answer
679 views

Drinking cold kosher beverages in a non-Jewish relative's house

Let's say you're staying at a non-Jewish relative's house. He bought you kosher food because he knows you keep kosher. He buys you a drink such as milk. You see him pour the drink for himself into his ...
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480 views

Eating in less-religious homes

May one eat a meal in the home of one who attended yeshiva and who one considers trustworthy vis-a-vis making sure everything is kosher for their guests, however, one is reasonably certain they do not ...
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193 views

Timtum Halev not b'derech achila

Does the notion of Timtum Halev -- dulling of the heart (spirutal damage) which Rabbeniu Bachaye explains in Vayikra 11:43 -- apply when the non kosher food was put in one's body without doing it ...
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334 views

why create non kosher animals?

why did hashem create non kosher animals, was it to tempt us and see if we would control ourselves?
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724 views

Why do Fish not need Shechita?

In order to eat "regular" Kosher animals, there is a requirement for the animal to undergo Shechita (ritual slaughter). If an animal were to be killed / die without Shechita it is forbidden to be ...
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627 views

Are Animal Crackers depicting non-kosher animals non-kosher?

Are animal crackers that depict animals such as swine, lions, and camels treif?
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133 views

Place Mats - Why and When?

When are placemats needed when eating, and why are they needed?
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381 views

Orthodontics and period between eating fleischig and milchig

Since orthodontics often impose many artificial little crevices and wires and generally make one more susceptible to having bits of food stuck in the mouth for extended periods of time, is it ...
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206 views

Waiting Less Time on Shavuos

My family has a minhag to wait less time (3 hours as opposed to 6) between Meat and Milk on Shavuos. I was wondering if this has a written source? [or if not, has anyone else heard of it?]
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871 views

If chicken eggs are parve, is caviar considered “fish”?

Chicken is classified as "meat" and cannot be eaten with dairy. Chicken eggs are considered parve and can be eaten with meat or dairy. Fish and meat cannot be eaten together either. Does the same ...
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1answer
304 views

Gigantic Tiger Fish - Is it Kosher?

Is this fish Kosher? It apparently has both fins and scales. Is there any problem with its having teeth, or its not having been discovered until now (and therefore being outside of our Mesorah)?
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1answer
202 views

In a bulk food store, must I ask to see the original label every time I return and buy my favorite food?

I know that where I live, some foods don't need kosher certification. But most do. Say I go to a reliable bulk food store, ask to see the original bucket that a certain food came in, see a reliable ...
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1answer
124 views

Timing of the Commandment of Gid Hanashe

The Torah mentions, after the story of Yaakov getting injured in Parshas Vayishlach, that we do not eat the Gid Hanashe for this reason. The Meforshim seem to concur that this mitzvah was included in ...
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1answer
112 views

Is one allowed to eat foods that were grown from non-kosher materials?

There is a known story of how one time a person brought a giant carrot on Erev Pesach to the Belzer Rebbe (back in Europe) for Karpas. After the donor left, he said "burn it with the Chometz". As the ...
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Hagala for a new pot

I know that there is a halakhic necessity to tovel a new pot. However, has anyone ever heard of the halakhic necessity to do hagala on a new pot? Reason for asking was this.
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Reliability of the OKS

I dont know if this type of question is allowed but I was told to ask it here The symbol is on some restaurants in the NY tri-state area (like Crumbs Bake Shop for example) and I have heard of quite ...
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1answer
329 views

Brands of KFP peanut butter in the US

Does anyone know which brands of peanut butter are Kosher for Passover in the US? Alternatively, I have heard that there is a list for Sepharadim of KFP products that contain Kitniyoth. Can someone ...
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2answers
76 views

Online resources for KFP products

Does anyone have a reliable list (or lists) of Kosher for Passover products that is (or are) available online? {There are several that I've used in the past, but they seem to be cut off in their ...
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0answers
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Is Rum Kosher for Passover?

Specifically, is Bacardi Superior Original Premium Rum kosher for Passover? The label doesn't say so, nor does it say that it's kosher in general for that matter, but since it has a sugar base, ...
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709 views

Why doesn't the OU put DE on food packages anymore?

The OU used to put DE next to the OU symbol when a product was Dairy Equipment. Such a product can not be eaten with meat but can be eaten right afterwards (you don't need to wait the amount of time ...
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Is it OK to eat non-certified-as-kosher sushi?

I've heard the argument that since everything in sushi is raw (assuming there are no non-kosher ingredients), and that since the rice is cooked in a rice cooker that is used only for rice, it's OK to ...
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2answers
171 views

What makes something chametz?

Can I a recipe that uses flour but not water? As kids, we all learned that if the water and the flour touch for more than 18 minutes, then the matzo is chametz. When 20 ingredients are combined, ...
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96 views

Permissibility of making Matzah by frying

Does anyone know of an opinion permitting Matzah to be cooked in a skillet(instead of being baked in an oven), and if so under what circumstances?
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621 views

Is Red Bull™ kosher?

Is the Red Bull™ energy drink kosher?
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Can Whole Fruits or Vegetables Have Non-Kosher Additives?

Many (perhaps all?) fruits and vegetables grown these days contain various "other stuff" such as pesticides and protective coatings. I suppose that fruits whose peels are removed do not pose a ...
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The Shafan and Arneves

What are the Shafan and Arneves (Leviticus 11:5-6)?
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154 views

Does kashrut depend on peah, leket, etc?

I understand that if a crop in the Land of Israel does not have the trumot and maaserot properly separated, then the produce is tevel and cannot be eaten (until it is done). But that made me think of ...
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587 views

Is there a kashrus issue with paper towels?

Is there any concern about using paper towels with hot food? I know there are some who advise against using the first few and last few sheets during Pesach, due to the presence of starch-based glue ...
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2answers
377 views

How can people drink 7-11 Slurpees and soda?

There is no real Hechser on 7-11 Slurpees. How do people drink them? Is going on the Star-K's list okay? What about soda from the machine? I found that 7-11 switches the spouts sometimes. So even if ...
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5answers
699 views

How to respond to “but he does”

I mentioned to my coworker that I can't eat Domino's pizza, not even without meat, as it's not kosher. He pointed out in response that a fellow coworker of ours, whom I'll call Josh, and who is ...
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461 views

Is Okapi meat Kosher?

Is the Okapi a kosher animal? According to its Wikipedia page, it is most closely related to the giraffe, which everyone seems to agree is kosher. A quick Google search tells me that it chews its cud. ...
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213 views

Unsupervised meat and closed restaurants/butchers

How does Basar SheNith'alem Min Ha'Ayin (meat that has disappeared from view) apply vis a vis restaurants/delis/supermarkets/butchers that have closed for the night/weekend/holiday? I was just ...
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1answer
127 views

Seared Sushi Bishul Yisroel

Certain Sushi require the searing of the fish on the outside. Does this process require a Jew light the torch used to do the searing or is it not required? I have seen that some stores do and some do ...
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1answer
379 views

Knife sharpening - can it be done anywhere?

Can you take a Challa knife to any knife sharpener or would you have to Kasher it after it is sharpened? Would there be a difference if it is a meat or cheese knife?
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375 views

Is Japanese whisky kosher?

Here's an interesting article about whisky produced in Japan. Have any of the Kashrut authorities said anything about whether such whisky requires supervision? Do any such whiskies have supervision? ...
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1answer
437 views

What is the meaning of psak?

I have asked many people this question, and not yet got a comprehensive answer: What is psak? Like, let's say I have a certain piece of food of uncertain status. If I ask my 6 year old kid if it's ...
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788 views

Can a female be a Shochet? (slaughter animals)

Can a female slaughter animals according to Halacha? (sources)
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Mehadrin vs. Non Mehadrin

What's the difference between mehadrin and non-mehadrin certifications. (e.g. at http://www.kosherinjerusalem.com/where_to_eat/kosher-hotels)
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1answer
569 views

Kosher Cheese without a posted hechsher

I live in a remote area of Canada and don't have access to a kosher market to buy cheese. There are many European imports in the local super, and I was wondering if there is a list of cheeses which ...
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1answer
151 views

Purple/Red Cabbage kashrut issues

Funny thing happened to me tonight. I was buying some falafel and noticed that they did not have any "purple cabbage" (a.k.a. red cabbage) as a side dish option. I asked if they had any in back, and ...
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2answers
162 views

Hagalah in Denver?

In high-altitude cities, water boils at a lower temperature than the standard 212 degrees Farenheit. For example, in Denver the boiling point is about 203 degrees. Can one kasher utensils with hagalah ...
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Kashrus Book in Hebrew like Shemiras Shabbos k'Hilchasa

Does anyone know of a good book on kashrus (in Hebrew) that accomplishes for kashrus something similar to what Shemiras Shabbos k'hilchasa does for Shabbos?
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111 views

Is there such a thing as kosher perry?

This might be too obscure for most people, but I want to put it out there anyway. Perry is fermented pears (sort of a pear cider, if you will - from what I read in Wikipedia, perry produced outside ...
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3answers
892 views

Why do some people have a custom to boil only odd numbers of eggs?

I heard that some still have a custom to boil only odd numbers of eggs at a time. I heard that the reason is if there is a blood-spot in an egg, the egg will be Battel Berov. This only explains why ...
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2answers
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Chazekes Kashrus - Permitted or Required to rely on it?

Is the concept of "chazekes kashrus" (presumption of being acceptable), particularly with respect to the kashrus of food, a reshus (permission) or a chiyuv (obligation)? I.e. are we required to rely ...
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97 views

Kashering cold dishes for Pesach

If a vessel only held cold food, never hot, but was washed in the dishwasher, does it need hagalah for pesach? Or nothing? Is your minhag not to use any year-round cookware for pesach, or do you ...