I'm learning laws of salting in the Shulchan Aruch. One concept I'm battling to understand is "דם שפירש ממקום למקום" - blood that moved from one place to another. Here's a good example of my ...
Suppose tissue identical to that of a pig could be created synthetically (with kosher ingredients) in a science lab. The meat would be completely indistinguishable from pig meat, but it would never ...
I have been reading a lot of questions concerning kosher foods, to get a better understanding of what it means for something to be kosher. To an atheist, this site is very helpful. But as a chemistry ...
Scientists are preparing synthesized meat for human consumption. See here for a excerpt, and two articles here and here. My question is: Would this meat be considered Kosher? Might it depend on the ...
Suppose I have water that was cooked with non-kosher food. I then take the water and distill it. Would this water be considered permissible to drink?