Questions with this tag relate to laws of food or anything pertaining to food.

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1
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3answers
187 views

Does a lady have a Chiuv to eat on Erev Yom Kippur?

Does a lady have a Chiuv to eat on Erev Yom Kippur? The Shaagas Aryeh questions from one side it is a Mitzvas Asei Shehazman Grama and they should be Pottur. However they have a Chiuv to fast on Yom ...
5
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3answers
188 views

What are Brochos seforim for Sefardim?

There are many Hilchos Brochos (on food) seforim for Ashkenazim such as Halachos of Brochos, The Laws of B'rachos, etc. What are examples of English Brachos seforim that sefardim could use? (in other ...
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1answer
60 views

When and how often should you make a bracha on a snack that is being passed around?

If you don't have your own plate of a certain food, but are just taking from a communal plate/bowl that is being passed around (i.e. a bowl of popcorn), should you make a bracha rishona each time you ...
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2answers
45 views

Is there value in opting for Pas Yisroel Raisin Bran?

Is it better to eat raisin bran cereal that is Pas Yisroel, than to eat another brand of the same cereal that is not?
2
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1answer
583 views

Can a Jew join Christians in saying grace before meals?

Can a Jew join Christians in saying grace before meals? I'm asking about any text, from the religious texts here to "This food smells good". Also does whether Jesus is invoked make a difference? ...
3
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0answers
33 views

Return item at supermarket (consumer's fault?)

Say I buy a food item at a supermarket and later discover it was opened. I then am unsure whether I opened it or not. Is one allowed to return it if there is doubt (one is not completely sure) that ...
6
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1answer
814 views

What is the b'racha for tortillas?

Is a Tortillah considered lechem (bread), pas habab'knisin (cake/cracker/pie which assumes the status of bread AIUI when one "makes it a seudah"), or is it a stam mezunos? I haven't seen it explicitly ...
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8answers
165 views

what to throw at a bridegroom

Any suggestions as to what should be thrown at someone when he gets an aliya on the Shabas before his wedding? Suggestions should take into account any considerations deemed appropriate (and adding to ...
5
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1answer
151 views

Drinking from a drinking fountain throughout the day

This question deals with someone who has a cup of a drink and carries it around all day long, possibly refilling it, etc. I am wondering, for someone who drinks from a drinking fountain every time he ...
4
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1answer
48 views

Beracha rishona after beracha acharona?

Someone ate a kizayit of food items that require a shehakol. He decided that he is done eating and said boreh nefashot. What should he do if he decides to go for another piece? Should he say another ...
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1answer
47 views

Eating food that is tamei

What is the status (both mid'oraita [on the biblical level] and mid'rabanan [on the rabbinic level]) of a person who ate food that is tamei [ritually impure] as a rishon le'tumah [first level of tumah ...
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0answers
77 views

How hungry does a Jew have to be to eat non-kosher food?

I understand that Jews are allowed to eat non-kosher food in order to save their lives. My question is, how long does a Jew have to be deprived of food, before he or she is allowed to eat non-kosher ...
3
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2answers
65 views

vegetables, water, tomato juice and vegetable soup

Someone told me that when vegetables are cooked in water, the water even without the vegetables takes on the berachah of the vegetables. Where is the halachic source for this? It would entail that ...
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1answer
25 views

Intent to include foods in bracha that exist only as ingredients

Given that one has a shehakol food as well as water and coffee beans, if one makes a shehakol on the other food intending to include the prepared coffee, and only then realizes that the coffee has not ...
3
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1answer
293 views

Are separate condiments/containers needed for meat and dairy?

When eating a dairy meal and you use the salt/pepper shakers then meat dishes are brought out do you have to switch the condiment containers too? Likewise when cooking with dairy and using your spice ...
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3answers
515 views

Is it permitted to take extra food from a buffet?

If you're at a hotel and there is a buffet meal, and you can take as much as you want, is there any problem taking a few extra rolls or any of the food back to your room for later? I assume if I'm not ...
2
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2answers
99 views

Are french fries considered shalem?

For the purposes of priority in making a blessing, is a french fri considered a shalem food or is it considered a broken piece of potato?
5
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2answers
118 views

Saying “thank you” before taking a bite

The halacha as codified by Shulchan Aruch O.C. 167:6 is that if one interrupts between making Hamotzi and eating the bread, as long as the interruption is related to the meal (not just to eating the ...
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1answer
98 views

What should we eat on Tu B'av?

I'm hosting an event on Tu B'av and I need to decide on the menu. Are there any foods that are particularly appropriate for the holiday?
5
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2answers
120 views

Is the brochah made on gum for the base or the flavoring?

When the brochah shehakol is made on gum, is the brochah being made on the gum base, or the flavoring? (I'm assuming one makes a brochah on gum, but maybe not: see ...
1
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1answer
143 views

Preparing a dish on Shabbos by night for the day time (in regards to Borer)

It says in SA OC Siman 321 Sif 19 in the Rema that normally it's ossur to peel garlic or onions however that's only to leave them to eat at a later time. However if it's being done to eat right away ...
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0answers
47 views

חולה שאין בו סכנה

Ok so I had my wisdom teeth pulled out yesterday, and besides the pain it's very hard for me to eat regular food. Unfortunately we do not have a gentile to do melachah for me as far as mashing up ...
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2answers
75 views

Soup Mandels on Shabbos

Is it permissible to put Soup Mandels in hot (Yad Soledes) soup on Shabbos, assuming the soup bowl was filled in a standard way - pot taken off of fire, soup ladle inserted into pot and soup removed ...
2
votes
1answer
89 views

May a non-Kohein purchase or eat tongue?

A footnote in this question states that the tongue is one of the parts of the animal which is given to Kohanim. This led me to wonder if a non-Kohein may purchase or eat tongue? I have seen tongue for ...
8
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1answer
81 views

If Bal Tashchis and Achila Gasa would get in a fight, who would win?

There is a prohibition not to be wasteful. There is also a prohibition not to overeat. If a person was full, and the rest of the food was going to go to waste, is it better to discard perfectly good ...
4
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1answer
77 views

Biting food without intent to eat

If you bite food without intent to chew and eat it, do you need to make a bracha?
4
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1answer
70 views

Eating food during the 9 days that's been cooked with meat

Is one allowed, during the nine days, to eat pareve food that was cooked with meat equipment? What about if the food was fried in oil that was used to fry chicken?Example: I fried French Fries in oil ...
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1answer
65 views

wash hands before eating or touching bread

Is it important to wash one's hands before eating or is also the preparation of the meal important as well? Should one wash before handling bread but not make a brachah or is washing only relevant to ...
2
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1answer
113 views

Eating whole foods — like sandwiches and pizza

Where does it say that one shouldn't eat foods like sandwiches or pizza and hold the food in one's hand and bring it towards there face, but should rather eat in smaller bites or with a knife and ...
3
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0answers
28 views

What is the blessing on dough?

Shulchan Aruch discusses the blessing on baked dough (various places - Hamotzi), fried dough (O.C. 168:10), raw grain kernels (Ha'adama - O.C. 208:4), flour (shehakol - 208:5), and various cooked ...
16
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2answers
447 views

Jews under Charlemagne

Jews under Charlemagne in the 8th century and the Carolingian emperors were accredited food providers in addition to providing wine for Christian mass. I am looking for halachic responses to these ...
2
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0answers
41 views

Craving for Non-Kosher Food

If a pregnant lady craves for something not kosher is she permitted to eat it? Source? Does it depend how much she wants it, etc.?
2
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1answer
46 views

Bracha on Beanitos chips

What is the bracha on Beanitos chips? Anyone know if it should be more specific (as it contains beans and rice as the primary ingredients)?
2
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1answer
47 views

Does “Nivdak” flour, grains, beans or pasta exist?

I know Bodek, among other brands sells pre-checked (for bugs, worms, etc.) produce. However, I have not seen any commercially available pre-checked rice, barley (etc. - pretty much any grain that is ...
3
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2answers
82 views

Dish on a radiator

Many homes and buildings are heated using a hot water radiant heating. (Water is heated in a boiler in another room. It flows through pipes in the building to the radiator where much of the heat is ...
6
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1answer
500 views

What happens when a Jew eats non-Kosher food by mistake?

If non-kosher food is eaten accidentally, do you have to do anything afterward? Is some form of “purification” required? If so, what?
6
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1answer
124 views

Did I steal anything by eating from someone else's all-you-can-eat order?

I was eating in a restaurant with my friend, who ordered an "all-you-can-eat" menu item (so he could take as much food as he wants) and gave me some of the food to taste. I ate about a plateful. ...
2
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1answer
121 views

What blessing is made on a taco, burrito, or plain flour tortilla?

My copy of "Guide to Blessings, The Brochos for Various Foods" compiled by Rabbi Naftali Hoffner (NCSY/OU) states that tortillas get the "Shehakol" blessing because they are made of maize (corn) ...
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1answer
69 views

Ramen and a hechsher?

I just came across this article about improvising around instant ramen. Assuming that the flavour pack is independent of noodles, does one need a hechsher on ramen?
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2answers
131 views

Is Soylent kosher certified?

The Soylent company claims its vegan product (the powder – not the oil blend) is kosher certified, and the powder's manufacturer does mention Star-K, but does the powder actually have a hechsher – ...
4
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2answers
560 views

What forbids eating in a Jewish-owned restaurant open on shabbat?

Many restaurants in Israel, when asked about their kashrut status, reply that they are open on Shabbat. Thus, no hechsher. This also exists in establishments that would have a relatively easy time ...
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5answers
240 views

What other work can a mashgiach do in a kosher restaurant today?

In a kosher restaurant today, must the mashgiach (kosher inspector) spend 100% of his time watching everything, or can he do some other work in the restaurant? How much work? I know this may vary ...
6
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1answer
225 views

Must I warn people about an untrustworthy restaurant?

What is my obligation to warn fellow kosher observant people about a Restraurant that is claiming to be "Glatt" Kosher, when in fact it has no Rabbinic Supervision at all and the owner's religious ...
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1answer
195 views

Non-kosher, non-Jewish-run, Sushi Restaurants

Is the food served at a non-kosher, non-Jewish run sushi restaurant considered non-kosher because of the non-kosher-ness of the knives, the bishul akum of the rice, or both?
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2answers
2k views

At a non-kosher restaurant, is sliced raw fish kosher?

At a non-kosher restaurant, is thinly-sliced raw fish kosher? Let's assume one sees the preparer clean the knife and cut from the whole fish. Also, let's assume this raw fish is sashimi — ...
4
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2answers
109 views

Loshon Harah in Restaurant Reviews

There is a website and iPhone app that contain a listing of kosher restaurants. In addition, one feature is the listing of 'star-ratings' and reviews by users. Are there any halachic ramifications ...
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1answer
44 views

Kosher items to stock in a cafeteria

My company is considering opening a cafeteria and is soliciting suggestions. I was wondering what types of items they could offer that would be kosher without requiring a kosher kitchen. The ideas I ...
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1answer
102 views

Why is the beracha on meat 'only' שהכל?

The order of berachot before eating foods are as follows (Mishna Berurah 211:35): HaMotzei, Mezonot, Hagafen, HaEtz, HaAdama, and Shehakol. I seems as though the more חשוב the food is, the greater ...
2
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1answer
85 views

Can I prepare tehina (from a paste, ie, pre-ground) on Shabbat?

I know that one is not allowed to smear a paste on Shabbat. (Forgot the name of the "melacha:). I notice that this is what happens to techina as I prepare it (plain unflavored tehina like Joyva from ...
7
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1answer
68 views

Why do we recite 'Borei Pri Ha'etz ' on grapes?

One thing I have always wondered is why we recite Ha'etz over grapes. First, grapes grow on a vine, so why do we say 'borei pri hagafen' only after the fruit has been processed. Second, grapes ...