Questions with this tag relate to laws of food or anything pertaining to food.

learn more… | top users | synonyms

2
votes
1answer
86 views

Why don't we need to eat the eruv chatzerot?

People very strongly emphasize eating the entirety of an eruv tavshilin on Shabbat (some even designate an honoree to eat the eruv). No one I have ever heard of, however, ensures that an eruv ...
2
votes
1answer
637 views

Can a Jew join Christians in saying grace before meals?

Can a Jew join Christians in saying grace before meals? I'm asking about any text, from the religious texts here to "This food smells good". Also does whether Jesus is invoked make a difference? ...
2
votes
1answer
169 views

Do you have a say in the order of the food you eat?

As a kid I learned that if you have foods with different brachos in front of you, you should make the bracha on the more important food first, like say mezonos over haetz. My question is how far do we ...
2
votes
1answer
185 views

Bracha on cheesecake

If you are eating a piece of cheesecake which consists of a thin crust and mostly cheese filling - what Bracha do you make on it?
2
votes
2answers
106 views

what is the brocha on a young nut in its shell?

Young nuts are eaten together with their shells because they are soft and edible. What is the brocha on such a food?
2
votes
1answer
125 views

Food on crock-pot done by when, when making shabbos early?

Normally, let's say I make shabbos at the usual time, shortly before sunset. If I want to leave food in the crockpot, I want to make sure it's cooked by sunset. Now what happens if I make Shabbos ...
2
votes
0answers
12 views

Leaving and coming back while still eating

There is a halacha that a change of location necessitates a new beracha. However, if one is in the middle of eating something while they change location, they can finish that item without making a ...
2
votes
0answers
86 views

How hungry does a Jew have to be to eat non-kosher food?

I understand that Jews are allowed to eat non-kosher food in order to save their lives. My question is, how long does a Jew have to be deprived of food, before he or she is allowed to eat non-kosher ...
2
votes
0answers
47 views

Craving for Non-Kosher Food

If a pregnant lady craves for something not kosher is she permitted to eat it? Source? Does it depend how much she wants it, etc.?
2
votes
0answers
22 views

Kosher Coconut Oil Packed in Non-Kosher facility [duplicate]

If the Coconut Oil is Kosher but is packed in non-Kosher facility, is it still kosher?
2
votes
0answers
84 views

Fruits and Vegetables Prepared With Treif Utensils

Can I eat e.g. a watermelon cut with a treif (non-kosher) knife on a treif cutting board and stored in a treif container?
2
votes
0answers
60 views

May one eat cheese that is wormy?

Nitei Gavriel Shavuos 29:14 says that one may eat cheese that has worms in it, and there is no prohibition of Sheretz on it. Is this accurate? Does everyone agree with this?
2
votes
0answers
38 views

Difference between leaving place of eating and place of smelling besamim

We learn in Shulchan Aruch Orach Chaim 178 the laws if one leaves the place where they were eating if a new bracha has to be made or not when they come back (or if they change to a different place.) ...
2
votes
0answers
43 views

Smoking meat and milk

It says in SA YD Siman 87 Sif 6 that if one "smokes" together a meat and milk or if they "cook" it in the hot springs of Teveria then they are patur (however this is still ossur to do and of course ...
2
votes
0answers
50 views

Holiday cooking: website(s) with prepared menus?

There are plenty of websites with endless recipes for appetizers, desserts, etc. but they don't help you coordinate between the different parts of the meal, suggesting which salads go with which ...
2
votes
0answers
40 views

Dead Fly on Hot Oily Pan [duplicate]

Possible Duplicate: Does a pot that cooked food with a bug in it need to be kashered afterward? Fly lands on hot oily pan and duly dies. Kashrut implications? (Of the pan, not the fly :p )
2
votes
0answers
130 views

How does one proceed at a stand-up Kiddush?

How does one proceed at a Kiddush where the one making Kiddush can sit down but everyone else stands? The cake is not covered before kiddush. In every case attendees make a brocho before eating or ...
2
votes
0answers
94 views

Why does a hamentash have three sides and filling? [closed]

All Hamentashen that I've seen have three sides and all Hamentashen have filling. Why is that?
1
vote
5answers
494 views

Cholopshkes or stuffed cabbage on Simchas Torah

Many people eat Cholpshkes or stuffed cabbage on Simchas Torah. Is there a source for this Minhag, and are there other names for this dish in the other languages of Jewish communities?
1
vote
2answers
214 views

Why not determine how long to wait between meat and milk using science?

If the time required to wait between eating meat and milk is based on the scientific definition of digestion, why don't we ask today's experts and set a defined time for everyone instead of different ...
1
vote
2answers
116 views

What foods are considered Mitztamek Veyafe lo?

ADAIR, according to the opinions that one must garuf and katum his oven even if the food is Maachal ben Derusai, he doesn't have to if the food is Mitztamek veRa Lo [the longer you cook it the worse ...
1
vote
1answer
334 views

Carnation Instant Breakfast substitute

Is there any non-dairy (or chalav yisrael) substitute for Carnation Instant Breakfast?
1
vote
1answer
135 views

Why 72-minutes for Dutch, Swedish, Finnish, and Northern European Jews?

I am a Swedish Jew and want to know why we wait specifically 72 minutes after eating meat/flaysh before eating miklhigs. A lot of people say it is an hour, but my understanding is that a one-hour ...
1
vote
1answer
72 views

Ramen and a hechsher?

I just came across this article about improvising around instant ramen. Assuming that the flavour pack is independent of noodles, does one need a hechsher on ramen?
1
vote
1answer
40 views

Where does the contemporary measurement of a Kezayit come from?

According to the Nodeh B'Yehuda and the Chazon Ish, in order to calculate the size of a kezayis (which apparently is based on the size of an egg), we must double the size of our contemporary eggs. ...
1
vote
2answers
132 views

Hilchos nidda: leftovers

Can one have leftovers from ones wife when she becomes a nidda being that the leftovers is from the day before she became a nidda? It is somthing really mutar but yet still leftovers.
1
vote
2answers
64 views

Is there value in opting for Pas Yisroel Raisin Bran?

Is it better to eat raisin bran cereal that is Pas Yisroel, than to eat another brand of the same cereal that is not?
1
vote
3answers
138 views

No Bracha Before Yes after [closed]

When are you forbidden from making a Brocha Rishona on a food item,and obligated to make a Bracha Achrona after eating it?
1
vote
1answer
77 views

When and how often should you make a bracha on a snack that is being passed around?

If you don't have your own plate of a certain food, but are just taking from a communal plate/bowl that is being passed around (i.e. a bowl of popcorn), should you make a bracha rishona each time you ...
1
vote
1answer
50 views

Eating food that is tamei

What is the status (both mid'oraita [on the biblical level] and mid'rabanan [on the rabbinic level]) of a person who ate food that is tamei [ritually impure] as a rishon le'tumah [first level of tumah ...
1
vote
1answer
75 views

wash hands before eating or touching bread

Is it important to wash one's hands before eating or is also the preparation of the meal important as well? Should one wash before handling bread but not make a brachah or is washing only relevant to ...
1
vote
2answers
109 views

Making a bracha on kosher ingredients cooked in non-kosher pots?

Is it assur to make a bracha on foods whose ingredients are kosher but cooked in non-kosher utensils? What is the source?
1
vote
2answers
399 views

What's the Bracha Rishona on oatmeal/oat flakes with cold milk?

What's the Bracha Rishona on oatmeal/oat flakes with cold milk? Is it Pri Adama or Mezonot? Do we need extra Sheakol on milk?
1
vote
1answer
547 views

What foods do not need a Pesach hechsher?

Which foods are kosher for Pesach with only a "year-round" hechsher, or with no hechsher at all?
1
vote
2answers
144 views

“Wrong” Berachoth exempting foods

'Al HaMihyah exempts 'Al Ha'Gefen, at least if it was said after eating grain products and grape juice/wine. Is this unique to this case, or is there a broader principle? Can a less specific ...
1
vote
1answer
409 views

Is Japanese whisky kosher?

Here's an interesting article about whisky produced in Japan. Have any of the Kashrut authorities said anything about whether such whisky requires supervision? Do any such whiskies have supervision? ...
1
vote
3answers
192 views

Does a lady have a Chiuv to eat on Erev Yom Kippur?

Does a lady have a Chiuv to eat on Erev Yom Kippur? The Shaagas Aryeh questions from one side it is a Mitzvas Asei Shehazman Grama and they should be Pottur. However they have a Chiuv to fast on Yom ...
1
vote
1answer
25 views

Intent to include foods in bracha that exist only as ingredients

Given that one has a shehakol food as well as water and coffee beans, if one makes a shehakol on the other food intending to include the prepared coffee, and only then realizes that the coffee has not ...
1
vote
0answers
128 views

Kosher Lotus Spread [closed]

Lotus spread (see: http://www.biscoff.com/indulge/biscoff-spread) is a European cookie spread that I've seen in Israel and the US, in the former with a hechsher and in the latter without one. Does ...
1
vote
0answers
53 views

What makes something a davar charif and is there a canonical list?

This question asks if Beer is a davar charif based on the hops being bitter. I was very surprised at the premise because charif means sharp, not bitter. I also vaguely recall seeing a list of 5 items ...
1
vote
1answer
141 views

Why Bless on Gum if some say not to

According to Hacham Ovadia Yosef there is a Halacha of Safek Berachot Lehakel meaning that in any case that there is one (or two I can't remember but it doesn't matter for my example) Posekim that ...
1
vote
0answers
36 views

Continuing to eat somewhere else because of the das of bal habayis

When someone starts a seudah they may have das (have in mind) to continue eating the seudah somewhere else; if they do, they sometimes can do so without saying a new beracha (see Rama, Orach Chayim ...
1
vote
0answers
78 views

Not eating from the Lechem Mishnah

Take for example the following case. Someone only has one piece of bread. However his neighbor has 2 whole challas (and only 2.) May the first with the piece of bread take from his neighbor the 2 ...
1
vote
0answers
102 views

Stopping gentile from doing borer on Shabbos

Consider the following situation. A shul makes a large Kiddush every Shabbos morning after Davening. They have many food items that need to be prepared and set up for the Kiddush however the ...
1
vote
0answers
197 views

Eating treif under hashgacha

What happens if someone eats at a restaurant with a kosher certification (hashgacha) but is served, and unknowingly eat non-kosher? What are the spiritual and halachic ramifications to all parties ...
1
vote
0answers
84 views

Opening plastic soda bottles on Yom Tov

In regards to opening plastic soda bottles on Shabbos I'm sure everyone knows there is a maklokes in this. Is the same maklokes applicable on Yom Tov, or is Yom Tov different so that according to ...
1
vote
0answers
79 views

What is the bracha for gnocchi? [duplicate]

Possible Duplicate: What is the beracha on gnocchi? I'm not sure whether gnocchi have mezonos. Does anybody know? Also, if not, would they be haadama or shehakol?
1
vote
1answer
60 views

Milk container on shabbos

Can you open a milk container on shabbos? also what about those Orange Juie containers that have the straw can you stick them in on shabbos?
1
vote
1answer
143 views

Preparing a dish on Shabbos by night for the day time (in regards to Borer)

It says in SA OC Siman 321 Sif 19 in the Rema that normally it's ossur to peel garlic or onions however that's only to leave them to eat at a later time. However if it's being done to eat right away ...
0
votes
1answer
79 views

How come delicatessen offer meat sandwiches AND cheesecakes as deserts?

How come delicatessen offer meat sandwiches AND cheesecakes as deserts? Were people mixing meat & dairy in eastern european communities ? Or were they not really part of traditional ashkenazi food ...