Questions with this tag relate to laws of food or anything pertaining to food.

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3
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1answer
142 views

What bracha do you make on veggie straws?

Veggie straws are pretty popular food items, now. They're non-GMO, no trans-fat, and a whole bunch of other good stuffs. They're also certified kosher by the OU. What bracha should one snacking on ...
3
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3answers
104 views

Is boreh nefashot said on hot coffee?

Under what conditions, if any, is boreh nefashot said on hot coffee/tea? If one is unsure if he drank "cheekfuls" is he exempt?
3
votes
1answer
77 views

Suckling directly from a kosher animal

After scouring the internet for various legitimate medical cures to a certain innocuous virus, several obscure websites suggest suckling directly from the teat of a goat (mirrored by several people my ...
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2answers
95 views

vegetables, water, tomato juice and vegetable soup

Someone told me that when vegetables are cooked in water, the water even without the vegetables takes on the berachah of the vegetables. Where is the halachic source for this? It would entail that ...
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2answers
100 views

Why refer to alcoholic beverages as Yash?

In many Chasidishe and Heimishe Shuls - Vodka, Whiskey and the likes are known as "Yash" which is an acronym for Yayin Saraf - יי״ש. However would it not be more appropiate to call it Yas? Then why do ...
3
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2answers
344 views

Can one make ice on Shabbos?

Can one make ice on Shabbat? For example, putting water in an empty ice cube box and freezing it? I've heard it's a Machloket between the Rema and Shulchan Arukh. What are their opinions on making ...
3
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2answers
694 views

Halachic law about inviting a Jew for dinner by a Gentile

I know that Observant Jews are commanded by law to eat Kashrut or kosher, so can I as a Gentile invite my Jewish friend for dinner, for example at a marriage or engagement party? What food items ...
3
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1answer
206 views

Is sushi Muktzeh?

According to Bab. Shab. 128a, unsalted fish is Muktzeh (because it's inedible, presumably). So is sushi Muktzeh? Does it make a difference whether the sushi is totally prepared (rolled or plated or ...
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2answers
171 views

Does it make logical sense to “not hold by OU kashrus”?

Apparently there are some people who do not rely on the OU for kashrus. I have seen a few online references (i.e. this Matzav post) that claim this makes no logical sense, since virtually every other ...
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1answer
165 views

Does salad require al netilat yadayim?

Assuming the vegetables used to make a salad were washed prior, does eating such a salad require the washing of hands without a Bracha?
3
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2answers
45 views

If dipping was common, why does Mah Nishtana suggest otherwise?

The Gemara (Shabbat 111a) mentions "טיבול", literally "dipping", which Rashi explains is the meal, which featured lots of dipping. In the Pesach classic, it says "on all other nights we do not dip ...
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2answers
67 views

Hechserim on Matzos [closed]

There are matzos with circle U (O.U.) and matzos with circle K (O.K.). We want to keep high standards. Please tell us do these hechsherim have high standards? Does one of them have Higher standards? ...
3
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1answer
1k views

What Bracha do you make on (Kasha) buckwheat?

What Bracha Rishona and Bracha Achrona do you make on (Kasha) buckwheat?
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5answers
347 views

Is there a higher standard of kashrut for chicken analogous to “chalak beit yosef” for beef?

If I understand correctly, if someone wants to keep an extra-super-high standard of kashrut for themselves, s/he can look for "chalak beit yosef" beef, which means ("super-glatt") the lungs had ...
3
votes
3answers
227 views

What type of Maror?

For Maror there are those that use lettuce, those that use endives, those that use fresh grated horseradish, or maybe something else. Is there a difference in what you use for Maror and what you use ...
3
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3answers
388 views

Starburst Fruit Chews kosher?

Are Starburst Fruit Chews kosher? This website below clearly has an OU on the right side. However, Gelatin appears on the ingredient list, and the oukosher.org website doesn't have any reference to ...
3
votes
1answer
156 views

What bracha should one make on a chicken pot pie?

What bracha should one make on a chicken pot pie? Choices that could make sense: Shehakol: Because chicken is the main thing or if one is uncertain. Mezonot: Because it is a pie crust made using ...
3
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1answer
341 views

Are separate condiments/containers needed for meat and dairy?

When eating a dairy meal and you use the salt/pepper shakers then meat dishes are brought out do you have to switch the condiment containers too? Likewise when cooking with dairy and using your spice ...
3
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1answer
287 views

How many Oreos in a kezayis?

For standard Oreo cookies, how many would be a kezayis by volume? I have heard maybe 2.5 or maybe 3.
3
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2answers
242 views

Are you allowed to make ice cream on shabbos?

Let's assume the steps are: Mix milk, cream, sugar, flavoring (all cold). Put in a container. Mix ice and salt in a bigger container, then put previous container into this one. Shake everything for ...
3
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3answers
151 views

Signifigance of the foods eaten on Rosh Hashanah?

What is the Significance of the foods eaten on Rosh Hashanah,now i know the gemara brings them down but why did the Gemara choose these particular ones also the apple in honey whats the significance ...
3
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1answer
44 views

Beracha acharona on a mixture of two of the seven species of Israel [duplicate]

If one eats a mixture of two of the 7 species of Israel where one is the ikar and the other a tofel (for example, Wheaties with grapes used as toppings). Using the principal of ikar and tofel, only a ...
3
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1answer
124 views

Tasting food whilst cooking

Under what conditions does one say a beracha upon tasting food which one is cooking? For some foods there may be a point during cooking, before which, the food would be considered inedible e.g. pasta, ...
3
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3answers
406 views

canned whipped cream on shabbas?

Can one use a pressure can of whipped cream on shabbas ? It is funny because on the actual can it says to ask your Rabbi if one can use it or not.
3
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2answers
144 views

Gebruks on Achron Shel Pesach

Those that refrain from Gebruks often eat Gebruks on Achron Shel Pesach. Would the people that refrain from Gebruks that live in Eretz Yisroel eat Gebruks on Sheviyi Shel Pesach?
3
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1answer
101 views

How big was a traditional hamentash?

When shopping these days, it appears that a "normal hamentash" is about 2 inches or more per side, and "mini hamentashen" are about 1" per side. Is it just me, or did it used to be that the 1" ones ...
3
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1answer
196 views

Why would a product be “only for cooking and pureeing”?

A recent OU kashrut alert that I found on Kashrut.com says: Kirkland Nature's Three Berries: Rader Farms, Inc.: This product bears a Half-Moon K symbol and should be used only for cooking and ...
3
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1answer
90 views

Poisoning my own food?

I live in an apartment with roommates, I'm trying to determine who is stealing my food. I use the word stealing because each of us had have our own separate and color-coded cabinets, and I also label ...
3
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1answer
46 views

Is it permissible to drink a glass of milk before shacharit?

It is generally frowned upon to feed the body before praying to God in the morning. Does this extend to milk (since coffee with milk is fine). Is milk by itself any different?
3
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1answer
173 views

Throwing out food with “questionable” hechsher - bal tashchis?

If one receive cooked food from a person that perhaps used ingrediants from a hechsher that one normally wouldn't eat is it bal tashchis to throw out the food? With packaged, store-bought food it ...
3
votes
1answer
107 views

Coffee Urns left out throughout the week?

Many people still keep to the halacha that one isn't allowed to drink from water kept in metal overnight. How would one be allowed to drink from a Coffee Urn on Shabbos? How could one drink from a ...
3
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2answers
258 views

“Safe” Foods in Non-Mehadrin Situations

Given the fact that both Mehadrin and Non-Mehadrin exist, what are foods that can be safely eaten in non-mehadrin places? I.e. they would not be problemaic. (also, assuming Shemittah is not a ...
3
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1answer
101 views

cocoa spread kashrus lapesach leniency

I have a tub of Hashahar H'aole (sic) "special cocoa spread" ("k'rem muvchar limricha"), a product of Israel exported to be marketed in the States. Its listed ingredients are "sugar, vegetable oil, ...
3
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1answer
50 views

Corn as kitniot

Traditionally, most if not all observant Ashkenazim refrain from eating corn and corn-products on Passover because of their traditional prohibition on eating kitniyot (legumes) for fear of eating ...
3
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1answer
341 views

What were fig cakes / raisin cakes?

I Samuel 30:12: 'and gave him a piece of fig-cake and two raisin-cake'. The are many references to fruit cakes given as gifts and in payment for goods or services in the scriptures. I am wondering ...
3
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2answers
94 views

Dish on a radiator

Many homes and buildings are heated using a hot water radiant heating. (Water is heated in a boiler in another room. It flows through pipes in the building to the radiator where much of the heat is ...
3
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1answer
248 views

Halachic status of malawach

What bracha do we make on malawach? Does it have the same status as bread, or do we treat it as a cake or cookie?
3
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1answer
1k views

Can a Jew join Christians in saying grace before meals?

Can a Jew join Christians in saying grace before meals? I'm asking about any text, from the religious texts here to "This food smells good". Also does whether Jesus is invoked make a difference? ...
3
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1answer
458 views

Kashrut of rennet for cheese & Difference between rennet and gelatin

I actually have 2 questions which are related. Traditionally, making cheese involves using rennet, a substance derived from animal stomach. If the rennet is derived from a non-Kosher animal, it is ...
3
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1answer
179 views

Making coleslaw and potato salad on Shabbos

All of the halachos in regards to lisha on Shabbos have always been difficult to understand. What do the poskim say in regards to making coleslaw (mixing together small pieces of cabbage and carrots ...
3
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2answers
680 views

Preferred method for providing hot water on Shabbat

I'd like to have hot water available for making tea and the like on Shabbat. What is your preferred method for this, and why? Do you use an electric urn? If so, what brand and features? Is it ...
3
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2answers
459 views

Is there a minimum amount of dough to separate challah without a bracha?

I saw on this website http://www.secretofchallah.com/50708/When-to-separate-challah#opinions that one should not separate challah if using less than 8.5 cups or about 2 lbs. I know there are various ...
3
votes
1answer
167 views

What is the Tuma status of food which touched a corpse?

In general (DeOraisa), when Tumah spreads it lowers itself by a level. Moreover, a Keli can't make a Keli Tamei, nor can a food item make another food item Tamei (at least by Chullin). So a ...
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2answers
164 views

Kugel Questions

We eat Kugel on Shabbos based on the Fact that we got the Maan (RAMAH -Orach Chaim 242:1) The question is why eat the thing in Memory of the Maan on the one day when we did not get any Maan? Also why ...
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0answers
77 views

Is there a difference between eating breakfast before a weekday Shacharit prayer or a Shabbat Shacharit prayer?

Based on the verse “Lo tochlu al hadam,” in Vayikra, we learn that one should not eat before praying in the morning. There is also the concept of Oneg Shabbat. Which basically means that you should ...
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0answers
21 views

Leaving and coming back while still eating

There is a halacha that a change of location necessitates a new beracha. However, if one is in the middle of eating something while they change location, they can finish that item without making a ...
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0answers
44 views

How can chala be taken from baked bread?

I understand that i can take off chala from baked bread. How is this done? Why is there no problem that the taste of the bread (before chala was taken) will be in the oven tray? The bread, before ...
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0answers
49 views

Return item at supermarket (consumer's fault?)

Say I buy a food item at a supermarket and later discover it was opened. I then am unsure whether I opened it or not. Is one allowed to return it if there is doubt (one is not completely sure) that ...
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0answers
326 views

How hungry does a Jew have to be to eat non-kosher food?

I understand that Jews are allowed to eat non-kosher food in order to save their lives. My question is, how long does a Jew have to be deprived of food, before he or she is allowed to eat non-kosher ...
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0answers
48 views

What is the blessing on dough?

Shulchan Aruch discusses the blessing on baked dough (various places - Hamotzi), fried dough (O.C. 168:10), raw grain kernels (Ha'adama - O.C. 208:4), flour (shehakol - 208:5), and various cooked ...