Food is one of the bases of Jewish culture. Questions with this tag relate to laws of food or anything pertaining to food.

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4answers
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Matzah meal before פסח

On the subject of not eating Matzah before פסח, may one eat products containing Matzah meal in that time?
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0answers
90 views

Gefiltah Fish Erev Pesach [duplicate]

Possible Duplicate: Matzah meal before פסח You are not allowed to eat Matzah on erev Pesach as we should have an appetite for the Matazah at the Seder my question is what if you have a food ...
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2answers
3k views

Bracha for Quinoa

What Bracha do you make on Quinoa?
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4answers
1k views

What Bracha do you make on Sushi?

Really, as simple as that. What Bracha do you make on Sushi? Is the rice the main part and therefore a Mezonos, or is it just a toful in which case I guess a shehakol?
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3answers
212 views

Can Whole Fruits or Vegetables Have Non-Kosher Additives?

Many (perhaps all?) fruits and vegetables grown these days contain various "other stuff" such as pesticides and protective coatings. I suppose that fruits whose peels are removed do not pose a ...
6
votes
1answer
160 views

Where does the custom to spill of from a drink come from?

I had a lubavitcher classmate in high school who used to spill off from his cup whenever he would drink anything. He claimed it was a minhag. What is the reason/source for this practice?
6
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1answer
130 views

Jello (Gelatin) on Shabbos

Is making Gelatin on Shabbos permissible?
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2answers
306 views

Meat at a Seudat Mitzvah

Is there any unambiguous source which says it is a halacha to eat "meat" at a Seudat miztvah? I am aware of the many opinions which says that meat is only optional. I'm looking for sources which say ...
4
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1answer
99 views

Different flour:oil ratios in the mincha sacrifices — how did the dough stay together?

If I understand correctly, different animal sacrifices had different amounts of flour & oil to be brought with them: Measured in (eiphas of flour / hins of oil): bull: 0.6 ram: 0.6 sheep: 0.4 ...
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2answers
156 views

How do we operationally define kitniyos?

I've heard/read much debate on whether certain plants qualify as kitniyos, such as snow peas and quinoa. What exactly halachically defines "kitniyos?" is it based on what was popular in 13th century ...
6
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3answers
558 views

Is there a kashrus issue with paper towels?

Is there any concern about using paper towels with hot food? I know there are some who advise against using the first few and last few sheets during Pesach, due to the presence of starch-based glue ...
8
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2answers
364 views

How can people drink 7-11 Slurpees and soda?

There is no real Hechser on 7-11 Slurpees. How do people drink them? Is going on the Star-K's list okay? What about soda from the machine? I found that 7-11 switches the spouts sometimes. So even if ...
6
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1answer
206 views

Must I warn people about an untrustworthy restaurant?

What is my obligation to warn fellow kosher observant people about a Restraurant that is claiming to be "Glatt" Kosher, when in fact it has no Rabbinic Supervision at all and the owner's religious ...
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0answers
89 views

Why does a hamentash have three sides and filling? [closed]

All Hamentashen that I've seen have three sides and all Hamentashen have filling. Why is that?
5
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1answer
92 views

Machine shmurah whole-wheat matza?

Usually in the store I can find machine-made shmurah matzah, and machine-made whole-wheat matza, but never machine-made whole-wheat shmurah matzah. Does anyone know if such a product is available, ...
5
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0answers
70 views

Fasting for Medical Recovery

Yesterday, a request was publicized in the name of R' Chaim Kanievsky to accept a fast in the afternoon to fast today for the medical recovery of R' Y.S. Elyashiv, unless it interferes with one's ...
4
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1answer
75 views

Is there any problem with using yomtov candles to cook food (on yomtov)?

Suppose you had a lot of candles, and a small pan of chocolate you wanted to melt, any problem using the yomtov candles for this? Cooking is permitted, but is the use of yomtov candles restricted in ...
4
votes
1answer
429 views

What would be an example of permitted vs prohibited cross-grafting with fruit trees?

I haven't studied Tractate Kilayim. I know you can't plant grapes with wheat. What about, say: Jazz apple = Royal Gala apple X Braeburn apple ? Nectarine = Peach X Plum ? Nectaplum = Nectarine X ...
3
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3answers
89 views

Number of Fruit on Tu B'Shvat

Is there a specific number of fruit that you are supposed to eat on Tu B'Shvat?
3
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2answers
152 views

Kugel Questions

We eat Kugel on Shabbos based on the Fact that we got the Maan (RAMAH -Orach Chaim 242:1) The question is why eat the thing in Memory of the Maan on the one day when we did not get any Maan? Also why ...
8
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3answers
269 views

What Bracha did they make on the Mahn?

Did the Jews make a Bracha on eating the Mahn? Which Bracha did they make?
4
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1answer
183 views

Shabbos Shira - putting out bread for the birds

Is there a problem with putting out bread for birds on Shabbos (in a case where there is no carrying issues)?
7
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1answer
212 views

Papaya - Ha'Etz or Ha'Adama?

I have heard that there is a dispute as to which Bracha you should make on papaya, Ha'Etz or Ha'Adama? Why? (sources)
5
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1answer
59 views

Obtaining the 7 Species in the U.S

Often on T"u BiSh'vat people like to eat members of the shiv'as haminim - the Seven Species by which the Land of Israel is praised. Some of them, such as grapes and dates, are easy enough to come ...
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2answers
643 views

What's the best thing to use for Marror?

What's the best thing to use for Marror (bitter herbs) for Seder, taking into account Halacha, ease, availability, etc?
3
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3answers
192 views

What type of Maror?

For Maror there are those that use lettuce, those that use endives, those that use fresh grated horseradish, or maybe something else. Is there a difference in what you use for Maror and what you use ...
10
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2answers
170 views

Nursing in the bathroom

Per Food in bathroom it is forbidden to eat in the bathroom. Can a lady nurse in the bathroom or is it considered like eating in the bathroom? (sources)
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1answer
78 views

leaving something out of a meal zecher lachurban

As described in משנה ברורה ס׳ תקס ס״ק ה–ו–ז, we omit something from any big meal (not on Shabas or yom tov), noticeably, as a זכר לחרבן. Has anyone seen this done, and, if so, what was omitted? I'm ...
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1answer
274 views

May one chew gum in the bathroom?

As per this post - Food in bathroom - one may not eat in the bathroom. May one chew gum in the bathroom? Is it considered eating? Connected to this post - Can you walk and chew gum at the same time?
4
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1answer
220 views

What is the source for the garlic and sugar at a Pidyon HaBen?

At a Pidyon HaBen I have observed that the Minhag is to put sugar cubes and garlic cloves on the tray with the baby. What is the source of this Minhag? And why specifically sugar and garlic?
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6answers
245 views

Source of the Yiddish word Cholent

Does anyone know what is the source of the Yiddish word Cholent?
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1answer
330 views

Is Japanese whisky kosher?

Here's an interesting article about whisky produced in Japan. Have any of the Kashrut authorities said anything about whether such whisky requires supervision? Do any such whiskies have supervision? ...
5
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2answers
154 views

Wash without saying a bracha and it's not pesach?

Inspired by this SMS Shut Bread without Water Q: I am stuck in a place without water. How can I eat bread? A: In extreme circumstances, one my wrap both hands with plastic bags, or gloves, in ...
4
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2answers
77 views

In Nishmas, what is “and sustained us in plenty” doing amongst times of trouble?

In Nishmas said on Shabbos and Yom Tov mornings we say, “you redeemed us from Egypt and delivered us from the house of bondage; you fed us in famine” (all describing times of trouble) “and sustained ...
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1answer
195 views

How long until a bean chulent is totally cooked (mevushal kol tzorko)?

My son has started raiding the chulent Friday night. To be able to return the chulent crock pot back to the casing, everything must be fully cooked. I rarely cook with beans, but would like to try ...
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1answer
101 views

Making a Bracha on disliked foods

If you, for some reason, must eat food you despise and will gain no enjoyment from it do you still need to make a bracha?
9
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3answers
326 views

When/how was the controversy regarding stainless-steel blades for shechitah resolved?

My understanding is that the use of stainless-steel blades for shechita (kosher slaughter) knives was introduced by the early Hassidic movement and initially opposed by the non-Hassidic leaders. ...
4
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1answer
59 views

Eating meat on Hannuka?

Is there a source to require eating meat at the Hanuka meal?
5
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2answers
190 views

Does the blessing over bread cover beverages?

Are drinks considered food that generally comes as part of the meal and therefore drinkable without an additional blessing during a meal on which the only blessing recited was the blessing on bread? ...
4
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1answer
145 views

Do I have to know what brucha I'm making before I begin saying the brucha?

If I'm eating an apple, can I say "Baruch atah Hashem elokenu melech haolam" before I decide that the brucha I'm making is a Haeitz, and not Mezonot, Shahakol, or Haadamah?
16
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2answers
193 views

Can you walk and chew gum at the same time?

Rambam (Hil. Edus 11:4) writes (translation from here): ...base people are disqualified as witnesses by Rabbinic decree. This refers to people who walk through the marketplace eating in the ...
12
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4answers
1k views

Is a rare steak kosher?

If you have a steak medium to rare, such that it's still pink in the middle, is it kosher? At what point is meat cooked enough?
6
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2answers
232 views

Is there anywhere in the world I can still get a hot chocolate without a hechsher?

~150 years ago in Eastern Europe, the Kitzur Shulchan Aruch wrote that you could usually go buy a coffee, tea, or hot chocolate without having to worry about its kosher ingredients (or bishul akum). ...
7
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3answers
112 views

Is there any reason (based on the laws of kashrut) that one cannot brine kashered meat?

On Seasoned Advice, there is a question regarding brining kosher birds. Is there any halachic reason that one cannot brine meat that has already been kashered?
6
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4answers
192 views

Brochos on Desserts

Time to get it straight once and for all. When do you / do you not make a Brocho on dessert in a meal (where you washed)?
4
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2answers
207 views

What is the Brocha one says on Quiche

If one makes a Quiche with bread-dough, does it become Pas Habaah Bkisnin and the Brocha would be mzonos or not?
4
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2answers
116 views

Why did Eisav say “red” twice?

Genesis 25:30 says: ... הַלְעִיטֵנִי נָא מִן הָאָדֹם הָאָדֹם הַזֶּה ... ... "Pour into [me] some of this red, red [pottage] ..." Why did Eisav feel the need to say "red" twice?
10
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1answer
192 views

May one reheat food on top of a crock-pot or urn on Shabbos?

According to my understanding cooked or baked food that is currently cold, may be placed on top of a pot that is on a blech on Shabbos to warm up. What about putting cooked or baked foods on top of ...
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3answers
64 views

Noach: why the people's food mentioned first

בראשית ו כא:‎ ואתה קח לך מכל מאכל וכו' והיה לך ולהם לאכלה Why is Noach and his family's food mentioned before the animals' food? The halacha is animals eat before humans.
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2answers
240 views

How is it possible for a pot of meat to become pareve? [closed]

I was recently posed the following puzzle: You have a pot of meat. You put in milk. It becomes pareve. How can this be? Any ideas on how this is possible?