Food is one of the bases of Jewish culture. Questions with this tag relate to laws of food or anything pertaining to food.

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2
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1answer
71 views

Can you leave a sieve in your sink on Shabbos?

Many people I know have a sieve in their sink that catches debris from plates when they are rinsed off after being removed from the table on Shabbos. Is this permitted, or is it borer?
2
votes
1answer
69 views

Using a water filter, attached to the pipes, on Shabbos

When we rebuilt our kitchen, the contractor suggested attaching a water filter to the incoming water pipes. I was concerned that this might be borer if left on during Shabbos (it would be a pain to ...
3
votes
1answer
122 views

Is sushi Muktzeh?

According to Bab. Shab. 128a, unsalted fish is Muktzeh (because it's inedible, presumably). So is sushi Muktzeh? Does it make a difference whether the sushi is totally prepared (rolled or plated or ...
6
votes
4answers
907 views

Which rabbis permit food being kosher just based on the ingredients?

Kosherstarbucks.com give options of what to order based on different halakhic standards. They include the "No Utensils List" (CRC-recommended), the Regular list, and the Kosher by Ingredients list ...
2
votes
1answer
54 views

How many calories are in a KeZayith of flour?

I've often wondered how I can be sure I've eaten a KeZayith of flour when I eat something small but complete - like one cookie - and struggle with the decision of whether or not to eat more in order ...
1
vote
0answers
179 views

Eating treif under hashgacha

What happens if someone eats at a restaurant with a kosher certification (hashgacha) but is served, and unknowingly eat non-kosher? What are the spiritual and halachic ramifications to all parties ...
3
votes
2answers
134 views

What does the word לאַטקעס (latkes) mean?

לאַטקעס is the Yiddish word used for the potato pancakes commonly eaten on Chanukah. Where does the word לאַטקעס come from originally? What exactly does it mean?
4
votes
1answer
188 views

what is kosher meat?

I have heard different theories about Kosher foods, such as They sacrifice animal in a proper way They recite God's name when sacrificing the animal They only eat front limbs of animals. The rear ...
4
votes
1answer
170 views

Why are bagels a traditional Jewish food?

Inspired by this question One of the stereotypical traditional Jewish foods is a bagel (with or without lox and "shmear"). Why/how did this food come to be associated with Jews?
6
votes
3answers
265 views

Investing in Halacha

Does anyone know some halachik sources that discuss investing in stocks? There are many potential issues. For example, do you need to worry (about ribbis) if your money is used to lend with interest? ...
5
votes
4answers
179 views

What are Brochos differences of Sefardim and Ashkenazim?

For example, according to sefardim the bracha on matzo is mezonos (during the year), while it's hamotzi for Ashkenazim. What are other differences between Ashkenazim and Sefardim with regards to ...
5
votes
3answers
337 views

Seeking old Jewish recipes

What are some really old recipes that Jews are known to have used (actual recipes that say how to make the dish, not just names or descriptions of what was eaten like צלי קדר)? I'm seeking ...
3
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5answers
215 views

What's the oldest continuously-existing, still-open kosher restaurant?

What's the oldest continuously-existing, still-open kosher restaurant?
6
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0answers
143 views

The stolen maple syrup and kashrus

Does anyone know if there is going to be a kashrus problem with maple syrup next year? A rather large amount of maple syrup was stolen last year. The thieves did not keep it in the original casks, ...
3
votes
2answers
429 views

What forbids eating in a Jewish-owned restaurant open on shabbat?

Many restaurants in Israel, when asked about their kashrut status, reply that they are open on Shabbat. Thus, no hechsher. This also exists in establishments that would have a relatively easy time ...
5
votes
2answers
270 views

Cold-brew coffee on Shabbos

One can make coffee by soaking grounds in cold water for an extended period. See http://en.wikipedia.org/wiki/Cold_brew Is it permissible to start the process on Shabbat, or if not, to start it ...
7
votes
2answers
2k views

At a non-kosher restaurant, is sliced raw fish kosher?

At a non-kosher restaurant, is thinly-sliced raw fish kosher? Let's assume one sees the preparer clean the knife and cut from the whole fish. Also, let's assume this raw fish is sashimi — ...
2
votes
2answers
276 views

Milk of a woman — Only for a sick person or even healthy?

In says in Shulchan Aruch Yoreh Deah Siman 81 SIf 7 that it's muter to drink chalav isha (the milk of a Woman) as long as it's "pirush" from the body (i.e. it was already extracted and now inside of a ...
9
votes
5answers
277 views

Is there anywhere that you can get round machine Matzos?

Hand Matzos always seem to be round, yet machine Matzohs seem to be square. Is there any company anywhere that produces round machine Matzos? Why not?
4
votes
1answer
86 views

Bakery workers washing Negel Vasser

In my local bakery there are Jewish non religious workers. Is there a concern that perhaps when they are handling the baked goods they have not washed negel Vasser (morning n'tilas yadayim)?
5
votes
1answer
94 views

Where does the concept of “shirayim” come from?

Please explain the concept of shirayim (literally, leftovers) wherein the followers of a chassidic Rebbe will receive portions of his food to it, these leftovers are considered holy or special in some ...
0
votes
1answer
67 views

Preparing food on Shabbos for Bein Hashmoshos

I have asked in a different question for the citation to the Pri Megadim that I've heard says it's ossur to cook on yom tov for the purpose of eating the food Bein Hashmoshos. Although a makor for ...
3
votes
1answer
140 views

Making coleslaw and potato salad on Shabbos

All of the halachos in regards to lisha on Shabbos have always been difficult to understand. What do the poskim say in regards to making coleslaw (mixing together small pieces of cabbage and carrots ...
4
votes
1answer
135 views

Status of food fried with oil that was previously used for meat

If one used oil to fry meat and the next day used the same oil to fry something pareve (eg. french fries), is the pareve food considered 'meat'? Is there any differences between Sefardic and ...
5
votes
1answer
179 views

How to identify Yashan

I would like to serve food to a friend who observes the restrictions against eating Chadash grain products, but I don't have access to a guide on identifying Yashan. However I have heard, for ...
9
votes
1answer
267 views

Does Drinking Seltzer == Drinking Water?

Inspired by this revision of this answer: There are various minhag implications with regards to drinking water. Seltzer is essentially carbonated water. So how do those minhagim apply to seltzer? ...
15
votes
7answers
550 views

Eating Meat: What Changed?

Adam wasn't allowed to eat meat. After the mabul (Flood) we were suddenly permitted to eat (Bereshit 9:3). What changed (ie what was the reason we weren't allowed to before, why are we allowed to now ...
2
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0answers
50 views

Holiday cooking: website(s) with prepared menus?

There are plenty of websites with endless recipes for appetizers, desserts, etc. but they don't help you coordinate between the different parts of the meal, suggesting which salads go with which ...
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vote
5answers
413 views

Cholopshkes or stuffed cabbage on Simchas Torah

Many people eat Cholpshkes or stuffed cabbage on Simchas Torah. Is there a source for this Minhag, and are there other names for this dish in the other languages of Jewish communities?
0
votes
0answers
62 views

Stuffed cabbage on Sukkoth

There is a well-known custom to eat stuffed cabbage on Simhath Torah. But many also eat it on Sukkoth. Is it an extension of the same reason? Are the reasons cited for Simhath Torah (in the answers to ...
3
votes
0answers
41 views

What did mikdash workers eat?

Groups of Jews not from shevet Levi would work in the bes hamikdash, a week at a time. Their primary responsibility was attendance: being present when korb'nos tzibur, public offerings, were brought. ...
8
votes
4answers
961 views

Is it permissible to open soda cans on shabbos?

What is the halacha regarding opening soda cans on shabbos? I have heard that according to the ones who hold that you can open it, if I would ask that person to open it for me, I would need him to ...
5
votes
2answers
784 views

Eating Rice without a Sukkah

There's a general rule that non-Mezonos (or Hamotzi) items can be eaten outside a Sukkah (not should, but can). Does the same apply to rice, which is only "somewhat" Mezonos (Borei Nefashos is said ...
3
votes
1answer
82 views

Making food brachot for others

On Shabbat and Yom Tov, usually one person makes ha'motzi and everyone else at the table says amen and eats some bread. As far as I am aware, during the week, nobody ever eats food without making ...
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vote
0answers
79 views

Opening plastic soda bottles on Yom Tov

In regards to opening plastic soda bottles on Shabbos I'm sure everyone knows there is a maklokes in this. Is the same maklokes applicable on Yom Tov, or is Yom Tov different so that according to ...
1
vote
2answers
128 views

Hilchos nidda: leftovers

Can one have leftovers from ones wife when she becomes a nidda being that the leftovers is from the day before she became a nidda? It is somthing really mutar but yet still leftovers.
12
votes
2answers
944 views

Why assume coffee is kosher

Why can it be assumed that coffee from coffee shops is kosher? Why couldn't the equipment become unkosher through exposure to non kosher ingredients or when being cleaned? For example the Canadian ...
1
vote
2answers
111 views

What foods are considered Mitztamek Veyafe lo?

ADAIR, according to the opinions that one must garuf and katum his oven even if the food is Maachal ben Derusai, he doesn't have to if the food is Mitztamek veRa Lo [the longer you cook it the worse ...
8
votes
3answers
247 views

Eating before davening Shacharis

Are there any accepted authorities of Halacha that permit a man to eat (i.e., "real" eating such as consuming cake or cereal) before davening Shacharis under "normal circumstances" (i.e., a healthy ...
5
votes
1answer
78 views

Does Kelayim apply to road cantaloupe/courgette?

A neighbour of mine, on the American east coast had a fire hydrant replaced in front of the house, right at the curb, and the fill used settled leaving a hole. He filled it with compost. Alas he now ...
3
votes
0answers
84 views

Berachah LeVatalah (blessing in vain) retroactively

Can a Berachah be made LeVatalah retroactively? What if you eat something that is spoiled, not realizing it until a bite or two in? You would not make a Berachah on spoiled food. But if you did, ...
2
votes
0answers
74 views

Drinking from a drinking fountain throughout the day

This question deals with someone who has a cup of a drink and carries it around all day long, possibly refilling it, etc. I am wondering, for someone who drinks from a drinking fountain every time he ...
1
vote
0answers
76 views

What is the bracha for gnocchi? [duplicate]

Possible Duplicate: What is the beracha on gnocchi? I'm not sure whether gnocchi have mezonos. Does anybody know? Also, if not, would they be haadama or shehakol?
7
votes
3answers
637 views

What bracha do you make on smoothies?

If I put grapes, apples, strawberrys, watermelons, and other fruits and vegetables, as ingredients, in a smoothie, what bracha do I make, because its filled with foods of different brachos?
4
votes
3answers
1k views

Eating at a shiva house

What is the basis for some people's practice not to eat the food at a shiva house; is there a halachik basis for this, is it a minhag or perhaps just superstition?
0
votes
1answer
172 views

Non-kosher, non-Jewish-run, Sushi Restaurants

Is the food served at a non-kosher, non-Jewish run sushi restaurant considered non-kosher because of the non-kosher-ness of the knives, the bishul akum of the rice, or both?
2
votes
2answers
148 views

Does it make logical sense to “not hold by OU kashrus”?

Apparently there are some people who do not rely on the OU for kashrus. I have seen a few online references (i.e. this Matzav post) that claim this makes no logical sense, since virtually every other ...
5
votes
3answers
127 views

Milchigs (dairy) on Shavuos - when is the proper time?

When is the proper time to eat dairy on Shavuos? (night meal, day meal, prior to day meal, Shul Kiddush)
15
votes
6answers
661 views

Fish eaten with milk?

Is there any halachik problem with eating fish and milk together? (A classic example is a bagel with lox and cream cheese)
4
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0answers
35 views

If someone has broken their fast on Yom Kippur is anything extra added to birchas hamazon? [duplicate]

Possible Duplicate: Benching on yom kipper I have heard that if one breaks his fast on Yom Kippur he should add into his birchas hamazon the section of "Yaaleh V'yavo". Is this true or do ...