Questions with this tag relate to laws of food or anything pertaining to food.

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7
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1answer
393 views

Why do we recite 'Borei Pri Ha'etz ' on grapes?

One thing I have always wondered is why we recite Ha'etz over grapes. First, grapes grow on a vine, so why do we say 'borei pri hagafen' only after the fruit has been processed. Second, grapes ...
7
votes
3answers
312 views

Is olive oil unhealthy?

The Gemara in Brachot 35b says that the proper bracha on pure olive oil is "Borei Peri HaEtz". However, it says that this refers to when you mixed the oil with some אניגרון which Prof Marcus Jastrow ...
7
votes
2answers
107 views

Do you add in the “for all the Jews in this town” clause to Eruv Tavshilin?

In the Eruv Tavshilin we say when there's holiday followed by Sabbath, the proclamation is: This eruv ("merging") shall allow us to cook, bake, insulate, and kindle on the holiday in preparation ...
7
votes
1answer
143 views

Refrigerators and shabbat

I have a friend that became Habad a while ago, and lives with her non-orthodox parents. She leaves the house for shabbat, but insists that her parents turn the lights off in the fridge, because if ...
7
votes
1answer
227 views

Timtum Halev not b'derech achila

Does the notion of Timtum Halev -- dulling of the heart (spirutal damage) which Rabbeniu Bachaye explains in Vayikra 11:43 -- apply when the non kosher food was put in one's body without doing it ...
7
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4answers
358 views

How does salt “add heat” (mishna in Shabbos 4(1))

The mishna in Shabbos 4(1) tells us which materials may not be used to insulate foods for Shabbos because they "add heat". One of these materials is salt. Can anyone explain how salt can add heat ...
7
votes
1answer
178 views

How to prevent holes when double wrapping food?

When cooking milk in a meat oven (or kosher food in a treif one) I often find that when one wraps using aluminum foil, small holes appear (probably from the heat). I was wondering if anyone knows a ...
7
votes
1answer
131 views

Is ice considered food or drink in Halacha?

Is ice considered food or drink in Halacha? So for example, if one would eat an kezais of ice on yom Kippur, but it would not be equal to a reviyis, would he be liable for a chatas?
7
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2answers
180 views

How do we operationally define kitniyos?

I've heard/read much debate on whether certain plants qualify as kitniyos, such as snow peas and quinoa. What exactly halachically defines "kitniyos?" is it based on what was popular in 13th century ...
7
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2answers
141 views

Making two brachos at once

When eating a food that requires two brachos (Crispix, some salads etc.) I was told that the correct procedure is to make one bracha on part, eat it and then make another bracha on the next part. Why ...
7
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1answer
81 views

Making a bracha on food which is normally assur, but allowed due to pikuach nefesh

In general, one eating forbidden food does not make a bracha. In certain cases, foods which are usually assur are allowed to be eaten out of a concern of pikuach nefesh -- danger to life. For ...
6
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2answers
120 views

Kashrut of Chocolate

There is a halachic principle which states that food that would not be consumed by a dog is not halachically food. Since chocholate is toxic to dogs, do we actually need to worry about its hashgacha?
6
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2answers
784 views

Does instant coffee (regular - not decaffeinated) need a Hashgacha?

There are certain raw ingredients that do not require a Hashgacha (salt, water, eggs, etc.). Does instant coffee (regular - not decaffeinated) need a Hashgacha? If yes, why?
6
votes
2answers
1k views

Eating Rice without a Sukkah

There's a general rule that non-Mezonos (or Hamotzi) items can be eaten outside a Sukkah (not should, but can). Does the same apply to rice, which is only "somewhat" Mezonos (Borei Nefashos is said ...
6
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2answers
6k views

Are Dunkin' Donuts kosher without hechsher?

Can one (who is not strict about cholov Israel) eat Dunkin' Donuts without a kosher certificate?
6
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2answers
370 views

Can an immersion heater be used to kasher a sink? Does anyone have experience with this?

Normally, to "kasher" or "kosherize" a metal sink (from non-kosher to kosher, or before Passover), you clean it out well, make sure it's used for nothing hot for 24 hours, then pour boiling water all ...
6
votes
1answer
247 views

what is kosher meat?

I have heard different theories about Kosher foods, such as They sacrifice animal in a proper way They recite God's name when sacrificing the animal They only eat front limbs of animals. The rear ...
6
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3answers
820 views

Choking on a Fish Bone

I remember learning once that the גמרא says to perform a certain procedure / say certain words when someone is choking on a fish bone. I also remember hearing that this is the one cure mentioned in ...
6
votes
1answer
253 views

Can you eat the Beitza at the Seder?

The Halacha is not to eat roasted meat at the Seder, therfore you can not eat the Zeroa at the Seder. Can you eat the roasted egg (Beitza) at the Seder? (sources)
6
votes
2answers
301 views

Eating fish and meat together

The reason given for not eating fish and meat together is due to Sakana. In current times it does not seem to be a Sakana, (Nishtanu HaTeva). Would you be allowed to eat them together? If not - why ...
6
votes
2answers
430 views

What can I feed my fish over Pesach?

What can people feed their fish over Pesach? Is it possible to feed them regular flakes, even if they contain chametz, since it is inedible anyway?
6
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4answers
1k views

Hardboiled eggs and salt water at the Seder

I've participated in only 3 different families' Passover Seders, so my experience is limited in terms of different families' traditions. How widespread is the custom of eating a hardboiled egg in ...
6
votes
1answer
1k views

Can a Jew buy non-kosher food for a gentile?

If a Jew is entertaining non-Jews in a business setting is he allowed to buy them non-kosher food in a non-kosher restaurant?
6
votes
2answers
335 views

Is there anywhere in the world I can still get a hot chocolate without a hechsher?

~150 years ago in Eastern Europe, the Kitzur Shulchan Aruch wrote that you could usually go buy a coffee, tea, or hot chocolate without having to worry about its kosher ingredients (or bishul akum). ...
6
votes
4answers
290 views

Is cholent required?

Is making cholent on Shabbos a minhag that is so universal that it has in effect become required for Ashkenazim? Or, if I am correct that it is required (by at least some authorities) to have hot ...
6
votes
2answers
537 views

What is the blessing on dark chocolate?

What do poskim say the bracha is for dark chocolate that has more than 50% cacao in it as the package claims (being that the majority ingredient is cacao)? (I've seen an opinion who says (Vzot ...
6
votes
3answers
509 views

What is the best way to break a fast?

After a fast often people get sick when they eat. What type of food or drink is the best way to break the fast and avoid becoming ill?
6
votes
3answers
251 views

Can Whole Fruits or Vegetables Have Non-Kosher Additives?

Many (perhaps all?) fruits and vegetables grown these days contain various "other stuff" such as pesticides and protective coatings. I suppose that fruits whose peels are removed do not pose a ...
6
votes
3answers
794 views

Is there a kashrus issue with paper towels?

Is there any concern about using paper towels with hot food? I know there are some who advise against using the first few and last few sheets during Pesach, due to the presence of starch-based glue ...
6
votes
5answers
320 views

Shabbos and Yom Tov menus

Is it permissible to prepare a menu for use on Shabbos and Yom Tov, without violating the prohibition on שטרי הדיוטות? This is particularly relevant during the "three-day Yom Tov"s that we will soon ...
6
votes
2answers
211 views

Bleeding gums on Shabbos

If someone has gum disease and his gums frequently (or always) bleed when he eats, is he restricted to a liquid diet on Shabbos and Yom Tov?
6
votes
3answers
445 views

If you're really thirsty (e.g. breaking a fast), do you make a bracha first on the water or solids?

I know generally speaking, when prioritizing brachos, if you have food and drink, the food goes first; also, shehakols tend to rank low. But what if you're really, really thirsty (e.g. breaking a ...
6
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2answers
140 views

Brochos Listed on Food Packages

I noticed that many times there are Brochos listed on food packages (e.g. "ברכתו מזונות"). Is there any standard with regards to who is supplying the Halachic data? Is it generally the Hashgacha ...
6
votes
1answer
209 views

Where does the custom to spill off from a drink come from?

I had a Lubavitcher classmate in high school who used to spill off from his cup whenever he would drink anything. He claimed it was a minhag. What is the reason/source for this practice?
6
votes
1answer
194 views

How far can I back up in a bracha?

If I start making a bracha over my pasta accidentally intending to say Shehakol (let's say I made the mistake because I normally just have a milkshake for lunch, not pasta, and I didn't put any ...
6
votes
1answer
424 views

Confectioners glaze - non alcoholic

Recently I read an article by Rabbi Yirmiyohu Kaganoff regarding confectioners glaze. Confectioners glaze is manufactured from shellac, "a glandular secretion of the lac insect, Kerria lacca, a ...
6
votes
1answer
188 views

Frozen meat in freezers on Shabbos

Assuming frozen meat is muktzah on Shabbos, let's say that frozen meat fell out of the freezer and if it's not put back on Shabbos it will spoil, causing monetary loss. Or, let's talk about a case ...
6
votes
1answer
1k views

What is the b'racha for tortillas?

Is a Tortillah considered lechem (bread), pas habab'knisin (cake/cracker/pie which assumes the status of bread AIUI when one "makes it a seudah"), or is it a stam mezunos? I haven't seen it explicitly ...
6
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4answers
167 views

When was matzah eaten besides for Pesach? (Chametz u'matza)

The first of four questions specifically says, "On all other nights we eat chametz or matza, why on this night only matza?" While I understand that it's halakhically acceptable to eat matzah when it ...
6
votes
3answers
630 views

Bracha on Cooked Matza

Plain matza on pesach is Hamotzi. Fully cooked matza (eg. Keneidels) is Mezonot. What about these in between cases: Fried matza ("Matza Brei") Chicken soup with crushed matza ("Matza Farfel") Matza ...
6
votes
2answers
584 views

Sucking Candy and Chewing Gum

Two questions: One is not allowed to eat in a restroom. Does this apply to actually putting food into one's mouth or merely having food in one's mouth? If I am chewing gum and want to go to the ...
6
votes
1answer
150 views

Place Mats - Why and When?

When are placemats needed when eating, and why are they needed?
6
votes
1answer
226 views

Must a flambé be ignited by a Jew to remain kosher?

Because of the halacha of Bishul Akum (or Bishul Yisrael, call it what you will), even if a food's ingredients are all kosher, it needs to have a Jew involved in the cooking process for it to be ...
6
votes
1answer
155 views

Jello (Gelatin) on Shabbos

Is making Gelatin on Shabbos permissible?
6
votes
1answer
242 views

Must I warn people about an untrustworthy restaurant?

What is my obligation to warn fellow kosher observant people about a Restraurant that is claiming to be "Glatt" Kosher, when in fact it has no Rabbinic Supervision at all and the owner's religious ...
6
votes
1answer
112 views

Does Kelayim apply to road cantaloupe/courgette?

A neighbour of mine, on the American east coast had a fire hydrant replaced in front of the house, right at the curb, and the fill used settled leaving a hole. He filled it with compost. Alas he now ...
6
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2answers
322 views

Tasting the meaty Shabbos food on erev Shabbos Chazon: can one swallow?

We do not eat meat or poultry in the Nine Days with certain exceptions notably Shabbos. It is customary to taste the Shabbos cooking on erev Shabbos afternoon to check the flavouring. During the nine ...
6
votes
3answers
331 views

Investing in Halacha

Does anyone know some halachik sources that discuss investing in stocks? There are many potential issues. For example, do you need to worry (about ribbis) if your money is used to lend with interest? ...
6
votes
1answer
148 views

What are the opinions regarding eating small-bits-at-a-time (“leshiurin”) on Tisha B'Av when necessary?

I know on Yom Kippur, if someone is medically required to eat, s/he should do so with only a bit of food every few minutes, to avoid the full severity of eating "a full serving in one sitting." On ...
6
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2answers
178 views

Baal Habayis in Bentching

When bentching (saying the prayer after meals), one is to insert a blessing for one's host. I have four scenarios, in which I wonder about whether it is appropriate to say the blessing for the host or ...