Questions with this tag relate to laws of food or anything pertaining to food.

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11
votes
1answer
120 views

Making a Bracha on disliked foods

If you, for some reason, must eat food you despise and will gain no enjoyment from it do you still need to make a bracha?
16
votes
6answers
836 views

Fish eaten with milk?

Is there any halachik problem with eating fish and milk together? (A classic example is a bagel with lox and cream cheese)
10
votes
3answers
345 views

When/how was the controversy regarding stainless-steel blades for shechitah resolved?

My understanding is that the use of stainless-steel blades for shechita (kosher slaughter) knives was introduced by the early Hassidic movement and initially opposed by the non-Hassidic leaders. ...
8
votes
9answers
460 views

fish before meat - why?

To the best of my knowledge eating fish after meat has the same Halacha as eating meat after fish. You are supposed to eat a cracker and take a drink to seperate between them. Why is it most common ...
7
votes
2answers
1k views

Bracha on Food for Life Ezekiel 4:9 Sprouted Grain Bread

Food for Life manufactures a bread under the Hashgacha of the Kaf-K called Ezekiel 4:9 Sprouted Grain Bread This bread is flourless and has the following ingredients. Organic Sprouted Whole Wheat, ...
7
votes
6answers
340 views

why create non kosher animals?

why did hashem create non kosher animals, was it to tempt us and see if we would control ourselves?
6
votes
1answer
857 views

What is the b'racha for tortillas?

Is a Tortillah considered lechem (bread), pas habab'knisin (cake/cracker/pie which assumes the status of bread AIUI when one "makes it a seudah"), or is it a stam mezunos? I haven't seen it explicitly ...
5
votes
4answers
192 views

What are Brochos differences of Sefardim and Ashkenazim?

For example, according to sefardim the bracha on matzo is mezonos (during the year), while it's hamotzi for Ashkenazim. What are other differences between Ashkenazim and Sefardim with regards to ...
3
votes
3answers
952 views

falling asleep on the left side to aid digestion

Kitzur Shulchan Aruch 71:5 reads, in part (translation my own): And it's good that he'll lie at the start of his sleep on the left side and at the end on the right side, as this is good for the ...
3
votes
1answer
173 views

Why would a product be “only for cooking and pureeing”?

A recent OU kashrut alert that I found on Kashrut.com says: Kirkland Nature's Three Berries: Rader Farms, Inc.: This product bears a Half-Moon K symbol and should be used only for cooking and ...
2
votes
3answers
309 views

Cholent falafel Bracha

What Bracha is Chulent, and since we are on the category of Brachos what Bracha are falafel Balls?
1
vote
2answers
144 views

“Wrong” Berachoth exempting foods

'Al HaMihyah exempts 'Al Ha'Gefen, at least if it was said after eating grain products and grape juice/wine. Is this unique to this case, or is there a broader principle? Can a less specific ...
17
votes
2answers
3k views

Bracha for Quinoa

What Bracha do you make on Quinoa?
14
votes
6answers
444 views

Avoiding accidentally eating cheese

Whether one waits 6 hours, 3 hours, 1 hour, or somewhere in between, it is a common occurrence to find people mistakenly eating milk/cheese/yogurt too soon after meat. It seems like a problem that ...
12
votes
1answer
363 views

Starbucks VIA on shabbat

Someone recently mentioned in a conversation about making/ not making tea on shabbat with a tea bag, that the Starbucks VIA coffee is micro-ground vs how ever regular instant coffee is made and that ...
11
votes
3answers
585 views

Where did the “different bracha for mishloach manos” idea come from?

Rambam and Shulchan Aruch say you can send two types of meat as mishloach manos on Purim. Yet somehow I (and many other people, apparently) were taught that the two different items have to be in two ...
10
votes
3answers
319 views

Halachic status of kamut

Khorasan wheat, often known by one popular brand name thereof, KAMUT®, is an ancient grain that is related to modern-day wheat, but has a number of differences. Does it have the halachic status of ...
10
votes
2answers
2k views

Using a plata on Shabbat

I have a plata--an electric warming tray that does not have knobs or adjustments. I can leave it plugged in throughout Shabbat. I want to use it correctly when I have guests and to up my observance. ...
10
votes
2answers
604 views

In what way is kosher chicken different from brined chicken?

Over on Seasoned Advice, there have been a number of questions related to the nature of kosher meat and the amount of salt absorbed by the meat. Most recently, In what way is kosher chicken different ...
10
votes
2answers
918 views

What's the halachic advantage of double (or triple) wrapping food?

I've heard of both double and triple wrapping when it comes to shielding a food item in an oven with regards to Kashrus. What exactly does double or triple wrapping accomplish that one wrapping ...
10
votes
4answers
2k views

Is the lemon slice added to a soda in many bars a problem kosher-wise?

Many bars (and hotel lobbies) will add a lemon wedge to the top of a glass of soda; often it's used to differentiate between Diet Coke (gets the lemon) and regular Coke (no lemon). Does this pose a ...
9
votes
5answers
3k views

Is Extra virgin olive oil kosher by default?

I was given extra virgin olive oil as a gift from Italy (picture below), and I wanted to see if that type of olive oil is treated like fruits and vegetables, or does it needs to have certification on ...
8
votes
1answer
159 views

What would the beracha be on tree-leaves?

What blessing would one make on leaves from [woody] trees that are routinely eaten? Is it ha'eitz, because they came from a tree? Is it ha-adama, because they're not "fruit" but are vegetative? Is it ...
8
votes
1answer
324 views

May one chew gum in the bathroom?

As per this post - Food in bathroom - one may not eat in the bathroom. May one chew gum in the bathroom? Is it considered eating? Connected to this post - Can you walk and chew gum at the same time?
8
votes
3answers
288 views

Eating before davening Shacharis

Are there any accepted authorities of Halacha that permit a man to eat (i.e., "real" eating such as consuming cake or cereal) before davening Shacharis under "normal circumstances" (i.e., a healthy ...
8
votes
3answers
728 views

What bracha do you make on smoothies?

If I put grapes, apples, strawberrys, watermelons, and other fruits and vegetables, as ingredients, in a smoothie, what bracha do I make, because its filled with foods of different brachos?
7
votes
2answers
55 views

Taschlich Bread crumbs on Yom Tov

What is, and more over is there a source for throwing of bread during Tashlich (other then the Kids song that says to throw our Aveiros away)? The reason for the the question is because on Rosh ...
7
votes
1answer
194 views

Timtum Halev not b'derech achila

Does the notion of Timtum Halev -- dulling of the heart (spirutal damage) which Rabbeniu Bachaye explains in Vayikra 11:43 -- apply when the non kosher food was put in one's body without doing it ...
7
votes
2answers
158 views

How do we operationally define kitniyos?

I've heard/read much debate on whether certain plants qualify as kitniyos, such as snow peas and quinoa. What exactly halachically defines "kitniyos?" is it based on what was popular in 13th century ...
7
votes
3answers
592 views

Can I trust a non-kosher home's coffee pot?

I thought I heard that its ok to use a coffee pot in a non-kosher home, but I could be mistaken. Does anyone know?
7
votes
3answers
116 views

Is there any reason (based on the laws of kashrut) that one cannot brine kashered meat?

On Seasoned Advice, there is a question regarding brining kosher birds. Is there any halachic reason that one cannot brine meat that has already been kashered?
7
votes
4answers
336 views

How does salt “add heat” (mishna in Shabbos 4(1))

The mishna in Shabbos 4(1) tells us which materials may not be used to insulate foods for Shabbos because they "add heat". One of these materials is salt. Can anyone explain how salt can add heat ...
7
votes
3answers
418 views

Does a coffee grinder require Tevillah (immersion) in a Mikvah?

I recently bought a coffee grinder with non-removable burrs (rather than a blade). The only parts of the machine that is actually of a substance that requires Tevillah are the burrs themselves. I ...
7
votes
2answers
103 views

Do you add in the “for all the Jews in this town” clause to Eruv Tavshilin?

In the Eruv Tavshilin we say when there's holiday followed by Sabbath, the proclamation is: This eruv ("merging") shall allow us to cook, bake, insulate, and kindle on the holiday in preparation ...
6
votes
2answers
312 views

Tasting the meaty Shabbos food on erev Shabbos Chazon: can one swallow?

We do not eat meat or poultry in the Nine Days with certain exceptions notably Shabbos. It is customary to taste the Shabbos cooking on erev Shabbos afternoon to check the flavouring. During the nine ...
6
votes
1answer
137 views

Presents on shabbas

Can one give a present on shabbas? If the answer is no, then how does it work when one eats by someones house the food one gets is a present (it is changing reshus). Sources please.
6
votes
1answer
162 views

How to prevent holes when double wrapping food?

When cooking milk in a meat oven (or kosher food in a treif one) I often find that when one wraps using aluminum foil, small holes appear (probably from the heat). I was wondering if anyone knows a ...
6
votes
3answers
676 views

Choking on a Fish Bone

I remember learning once that the גמרא says to perform a certain procedure / say certain words when someone is choking on a fish bone. I also remember hearing that this is the one cure mentioned in ...
6
votes
2answers
508 views

Sucking Candy and Chewing Gum

Two questions: One is not allowed to eat in a restroom. Does this apply to actually putting food into one's mouth or merely having food in one's mouth? If I am chewing gum and want to go to the ...
6
votes
3answers
248 views

What is better - checking yourself - or buying pre checked?

Nowadays you can purchase pre checked fresh lettuce, and frozen checked veggies. What is more preferable - to check yourself or to purchase pre checked?
6
votes
4answers
196 views

Brochos on Desserts

Time to get it straight once and for all. When do you / do you not make a Brocho on dessert in a meal (where you washed)?
6
votes
1answer
137 views

What are the opinions regarding eating small-bits-at-a-time (“leshiurin”) on Tisha B'Av when necessary?

I know on Yom Kippur, if someone is medically required to eat, s/he should do so with only a bit of food every few minutes, to avoid the full severity of eating "a full serving in one sitting." On ...
5
votes
4answers
264 views

Is cholent required?

Is making cholent on Shabbos a minhag that is so universal that it has in effect become required for Ashkenazim? Or, if I am correct that it is required (by at least some authorities) to have hot ...
5
votes
2answers
399 views

Drinking Water after Eating Fish

Is anyone familiar with the practice of not drinking water after eating fish? I know that something has to be used to clean your mouth before eating meat, but somehow I got the idea in my head that ...
5
votes
2answers
330 views

Cold-brew coffee on Shabbos

One can make coffee by soaking grounds in cold water for an extended period. See http://en.wikipedia.org/wiki/Cold_brew Is it permissible to start the process on Shabbat, or if not, to start it ...
5
votes
1answer
100 views

Does Kelayim apply to road cantaloupe/courgette?

A neighbour of mine, on the American east coast had a fire hydrant replaced in front of the house, right at the curb, and the fill used settled leaving a hole. He filled it with compost. Alas he now ...
5
votes
1answer
122 views

Having dessert “in mind”

This has always confused me. One is not supposed to make unnecessary Berachoth, so one should "have in mind" to eat all of the foods that will be served in the meal when one begins the meal and makes ...
5
votes
1answer
221 views

Does a French Press Shoulder Nut Require Tevila?

On a french press, there is a piece that sits on the bottom of the plunger rod above the filtering discs called a shoulder nut. The purpose of this piece is to keep the filtering discs plunged down ...
5
votes
2answers
664 views

Hardboiled eggs and salt water at the Seder

I've participated in only 3 different families' Passover Seders, so my experience is limited in terms of different families' traditions. How widespread is the custom of eating a hardboiled egg in ...
5
votes
2answers
110 views

Are coupons for Chometz - Chometz?

Are coupons for items which are chometz, chometz themselves? Do they have a status of chometz, or can they be dealt with on Pesach? For example: Can one acquire coupons for grain cereals on Pesach ...