Questions with this tag relate to laws of food or anything pertaining to food.

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8
votes
2answers
229 views

Matzah eruvin on erev Pesach

An eruv allows Jews to carry within a semi-public space on Shabbat. The space must be bounded by walls and must meet several detailed requirements. The eruv must consist of food for a meal for the ...
7
votes
1answer
202 views

Incorrect bracha covering another food

Suppose someone is eating a fruit which requires a bracha rishona of ha'etz, but the person accidentally makes a ha'adama. Since ha'adama is the more general bracha, it covers his fruit and he does ...
7
votes
1answer
1k views

What happens when a Jew eats non-Kosher food by mistake?

If non-kosher food is eaten accidentally, do you have to do anything afterward? Is some form of “purification” required? If so, what?
7
votes
3answers
499 views

What is the beracha on gnocchi?

According to Wikipedia, this is Gnocchi: http://en.wikipedia.org/wiki/Gnocchi How do I know which beracha to make considering it is made from potatoes and is not a normal pasta? Should I just stick ...
7
votes
3answers
712 views

Can I trust a non-kosher home's coffee pot?

I thought I heard that its ok to use a coffee pot in a non-kosher home, but I could be mistaken. Does anyone know?
7
votes
3answers
550 views

Does a coffee grinder require Tevillah (immersion) in a Mikvah?

I recently bought a coffee grinder with non-removable burrs (rather than a blade). The only parts of the machine that is actually of a substance that requires Tevillah are the burrs themselves. I ...
6
votes
1answer
78 views

Taking home leftovers from a caterered affair - mitzvah or stealing?

At the end of several affairs, we notice that there are some cakes and pastries which are completely untouched. The caterer says that, by law of the health department, once a cake is out of its box, ...
6
votes
4answers
1k views

Hardboiled eggs and salt water at the Seder

I've participated in only 3 different families' Passover Seders, so my experience is limited in terms of different families' traditions. How widespread is the custom of eating a hardboiled egg in ...
6
votes
2answers
140 views

Brochos Listed on Food Packages

I noticed that many times there are Brochos listed on food packages (e.g. "ברכתו מזונות"). Is there any standard with regards to who is supplying the Halachic data? Is it generally the Hashgacha ...
6
votes
1answer
254 views

Can you eat the Beitza at the Seder?

The Halacha is not to eat roasted meat at the Seder, therfore you can not eat the Zeroa at the Seder. Can you eat the roasted egg (Beitza) at the Seder? (sources)
5
votes
2answers
468 views

Preparing the Beitzah for the Seder Plate

What is the appropriate way to prepare the Beitzah for the Seder Plate?
5
votes
3answers
429 views

Seeking old Jewish recipes [closed]

What are some really old recipes that Jews are known to have used (actual recipes that say how to make the dish, not just names or descriptions of what was eaten like צלי קדר)? I'm seeking ...
4
votes
2answers
235 views

what is permitted to be consumed before shacharit?

Since tea and coffee are permitted before shacharit, is it safe to assume that all liquids are permitted? Otherwise why is it okay to add milk and sweeteners to the tea? Or is tea and coffee only ...
4
votes
2answers
127 views

Blessing on a food or a drink first?

If someone has in front of them a food and drink that the bracha (blessing) of both is shehakol which one should he make a blessing on first? Assuming that he doesn't prefer one over the other. Is ...
4
votes
1answer
240 views

Artificial non Kosher food

According to Vayikra we have: ז וְאֶת-הַחֲזִיר כִּי-מַפְרִיס פַּרְסָה הוּא, וְשֹׁסַע שֶׁסַע פַּרְסָה, וְהוּא, גֵּרָה לֹא-יִגָּר; טָמֵא הוּא, לָכֶם.‏ 7 And the swine, because he parteth ...
4
votes
2answers
866 views

What forbids eating in a Jewish-owned restaurant open on shabbat?

Many restaurants in Israel, when asked about their kashrut status, reply that they are open on Shabbat. Thus, no hechsher. This also exists in establishments that would have a relatively easy time ...
4
votes
1answer
238 views

Shabbos Shira - putting out bread for the birds

Is there a problem with putting out bread for birds on Shabbos (in a case where there is no carrying issues)?
4
votes
3answers
137 views

HamanTashen - 3 cornered cookies

Why are 3 cornered cookies called HamanTashen?
3
votes
0answers
120 views

Berachah LeVatalah (blessing in vain) retroactively

Can a Berachah be made LeVatalah retroactively? What if you eat something that is spoiled, not realizing it until a bite or two in? You would not make a Berachah on spoiled food. But if you did, ...
3
votes
2answers
172 views

Does it make logical sense to “not hold by OU kashrus”?

Apparently there are some people who do not rely on the OU for kashrus. I have seen a few online references (i.e. this Matzav post) that claim this makes no logical sense, since virtually every other ...
3
votes
2answers
469 views

Is there a minimum amount of dough to separate challah without a bracha?

I saw on this website http://www.secretofchallah.com/50708/When-to-separate-challah#opinions that one should not separate challah if using less than 8.5 cups or about 2 lbs. I know there are various ...
2
votes
1answer
60 views

Multiple brochos for one food type?

It has come to my attention (from a local Rabbi) that one is required to say a brocho on each and every bit of food he/she eats, unless he/she was thinking about that particular food at the time of ...
2
votes
0answers
44 views

What is the ruling for a bracha's usage being extended across different food forms?

There's a tricky halacha with brachos that I couldn't figure out. It goes something like this: If you make a bracha on one food item without having others in mind, if more of the food item remains in ...
2
votes
2answers
606 views

Does every thing need a hechsher?

Do objects used in food preparation and foods that have no or little chance of being not kosher really need a hechsher? Please cite sources, if you can.
2
votes
2answers
268 views

Separate Ketchup Bottles

Does one have to keep separate ketchup bottles for meat and dairy? (and why or why not?)
18
votes
2answers
248 views

Can you walk and chew gum at the same time?

Rambam (Hil. Edus 11:4) writes (translation from here): ...base people are disqualified as witnesses by Rabbinic decree. This refers to people who walk through the marketplace eating in the ...
3
votes
0answers
80 views

Is there a difference between eating breakfast before a weekday Shacharit prayer or a Shabbat Shacharit prayer?

Based on the verse “Lo tochlu al hadam,” in Vayikra, we learn that one should not eat before praying in the morning. There is also the concept of Oneg Shabbat. Which basically means that you should ...
20
votes
1answer
581 views

Providing wine for Christian ceremonial purposes: in the 8th century, what did the rabbis write?

Under Charlemagne in the 8th century and the Carolingian emperors, Jews were official importers of exotic foods from the Holy Land;[1] they also provided wine for Christian mass. At the time, what ...
16
votes
6answers
1k views

Fish eaten with milk?

Is there any halachik problem with eating fish and milk together? (A classic example is a bagel with lox and cream cheese)
10
votes
3answers
395 views

When/how was the controversy regarding stainless-steel blades for shechitah resolved?

My understanding is that the use of stainless-steel blades for shechita (kosher slaughter) knives was introduced by the early Hassidic movement and initially opposed by the non-Hassidic leaders. ...
8
votes
9answers
549 views

fish before meat - why?

To the best of my knowledge eating fish after meat has the same Halacha as eating meat after fish. You are supposed to eat a cracker and take a drink to seperate between them. Why is it most common ...
7
votes
3answers
275 views

What is better - checking yourself - or buying pre checked?

Nowadays you can purchase pre checked fresh lettuce, and frozen checked veggies. What is more preferable - to check yourself or to purchase pre checked?
6
votes
1answer
150 views

How does the food part of an eiruv work?

I have heard (and daf yomi is reinforcing the impression) that an eiruv depends on two things: the boundary, and that there is some sort of communal food that is shared by those in the enclosed ...
6
votes
1answer
1k views

What is the b'racha for tortillas?

Is a Tortillah considered lechem (bread), pas habab'knisin (cake/cracker/pie which assumes the status of bread AIUI when one "makes it a seudah"), or is it a stam mezunos? I haven't seen it explicitly ...
5
votes
4answers
222 views

What are Brochos differences of Sefardim and Ashkenazim?

For example, according to sefardim the bracha on matzo is mezonos (during the year), while it's hamotzi for Ashkenazim. What are other differences between Ashkenazim and Sefardim with regards to ...
4
votes
4answers
369 views

Family Event at non-kosher resturant

One of my family members is having a family event at a non-kosher restaurant. I want to be there because it is a very important occasion and I don't want to insult my family. However, I know that in ...
3
votes
3answers
1k views

falling asleep on the left side to aid digestion

Kitzur Shulchan Aruch 71:5 reads, in part (translation my own): And it's good that he'll lie at the start of his sleep on the left side and at the end on the right side, as this is good for the ...
2
votes
3answers
376 views

Cholent falafel Bracha

What Bracha is Chulent, and since we are on the category of Brachos what Bracha are falafel Balls?
1
vote
2answers
158 views

“Wrong” Berachoth exempting foods

'Al HaMihyah exempts 'Al Ha'Gefen, at least if it was said after eating grain products and grape juice/wine. Is this unique to this case, or is there a broader principle? Can a less specific ...
0
votes
1answer
68 views

What is the the amount a person who feels weak on a fast day could eat or drink?

What is the the amount a person who feels weak on a fast day could eat or drink. How many ounces and how often?
18
votes
2answers
4k views

Bracha for Quinoa

What Bracha do you make on Quinoa?
15
votes
6answers
536 views

Avoiding accidentally eating cheese

Whether one waits 6 hours, 3 hours, 1 hour, or somewhere in between, it is a common occurrence to find people mistakenly eating milk/cheese/yogurt too soon after meat. It seems like a problem that ...
11
votes
3answers
773 views

Where did the “different bracha for mishloach manos” idea come from?

Rambam and Shulchan Aruch say you can send two types of meat as mishloach manos on Purim. Yet somehow I (and many other people, apparently) were taught that the two different items have to be in two ...
11
votes
4answers
2k views

Is the lemon slice added to a soda in many bars a problem kosher-wise?

Many bars (and hotel lobbies) will add a lemon wedge to the top of a glass of soda; often it's used to differentiate between Diet Coke (gets the lemon) and regular Coke (no lemon). Does this pose a ...
10
votes
3answers
436 views

Halachic status of kamut

Khorasan wheat, often known by one popular brand name thereof, KAMUT®, is an ancient grain that is related to modern-day wheat, but has a number of differences. Does it have the halachic status of ...
10
votes
5answers
349 views

Is there anywhere that you can get round machine Matzos?

Hand Matzos always seem to be round, yet machine Matzohs seem to be square. Is there any company anywhere that produces round machine Matzos? Why not?
10
votes
2answers
2k views

Using a plata on Shabbat

I have a plata--an electric warming tray that does not have knobs or adjustments. I can leave it plugged in throughout Shabbat. I want to use it correctly when I have guests and to up my observance. ...
10
votes
2answers
743 views

In what way is kosher chicken different from brined chicken?

Over on Seasoned Advice, there have been a number of questions related to the nature of kosher meat and the amount of salt absorbed by the meat. Most recently, In what way is kosher chicken different ...
9
votes
2answers
283 views

Should a bracha be made on stolen food?

I already know that it is forbidden to make a bracha on a stolen lulav (SA OC 649:1). However, i'm not sure if this also applies to making a bracha on stolen food. The difference seems to be that by a ...
9
votes
2answers
251 views

Where does the concept of “shirayim” come from?

Please explain the concept of shirayim (literally, leftovers) wherein the followers of a chassidic Rebbe will receive portions of his food to it, these leftovers are considered holy or special in some ...