Questions with this tag relate to laws of food or anything pertaining to food.

learn more… | top users | synonyms

2
votes
0answers
18 views

May one soak bulgur wheat on Shabbat?

One method to make tabouleh, is to soak bulgur wheat in water. The method is to pur an amount of bulgur into a bowl, cover it with water and have it soak in the fridge for about 30 mins. until the ...
3
votes
2answers
160 views

How far can you go in Shabbos leniency in order to prepare food?

I am referring to situations in which it is very likely that there will not be any food unless Shabbos leniencies are exploited. For example, if literally all my food is all in the fridge, but I know ...
7
votes
3answers
594 views

What rules need to be followed in order for a non-Jewish professional chef to cook Kosher food for a Jewish customer?

I'm a non-Jewish professional chef in a restaurant, and I am marginally aware of kosher dietary restrictions. I know that the food itself, as well as the pots, pans, and other utensils used in ...
1
vote
2answers
71 views

Bracha covering something retroactively

If I made a bracha on some of the items of food that were in front of me, then realized that this bracha also applies to another of the foods in front of me, do I need to make a new bracha? If not ...
14
votes
1answer
4k views

Why aren't any of the main American brands of chewing gum kosher?

These days, you walk into any American supermarket, you can find kosher chocolate bars, kosher jelly beans, kosher all sorts of stuff. I understand why the gummy worms aren't kosher, they contain ...
5
votes
1answer
595 views

What type of nuts may not be eaten during Elul?

Many have a custom not to eat nuts during elul, because אגוז is gematria חטא (sin). So what exactly is considered nuts? Almonds, Cashews, Pistachios, Macadamian, Hazelnuts, Pecans? How about Peanuts (...
10
votes
4answers
1k views

What bracha do you make on smoothies?

If I put grapes, apples, strawberrys, watermelons, and other fruits and vegetables, as ingredients, in a smoothie, what bracha do I make, because its filled with foods of different brachos?
8
votes
4answers
2k views

Is it permissible to open soda cans on shabbos?

What is the halacha regarding opening soda cans on shabbos? I have heard that according to the ones who hold that you can open it, if I would ask that person to open it for me, I would need him to ...
7
votes
1answer
77 views

Is there a bracha achrona called “Al Ha'Adama”?

This Web page alludes (at Footnote 2) to a discussion of the possibility that the correct bracha after raw grain is "Al HaAdama": Tosfot 37a D"H HaKoses has a doubt that perhaps the Bracha ...
4
votes
2answers
118 views

How many degrees of separation from food does one have to kasher?

I understand that the sink, the dishwasher, and sponges, etc. all need to be kashered, presumably because they touch things (plates, utensils) that also touch food. But how many degrees of separate ...
4
votes
1answer
112 views

Edible oil for menorah

Is there any halachic benefit or hiddur to using an edible fuel for menorah? ( I think those premade menorahs use a olive oil that most people would find disgusting and inedible.)
16
votes
6answers
4k views

Making seltzer/soda water on Shabbat or Yom Tov

Can a person make seltzer on shobbos or yom tov with something like sodastream?
3
votes
1answer
226 views

Does jam have the halacha of duchka d'sakina?

The Chochmas Adom in 49:9 holds that all fruit have the halacha of duchka d'sakina, and that if you cut a fruit with a meat knife which was not definitively clean, you need to scrape off the outer ...
13
votes
5answers
6k views

Is Extra virgin olive oil kosher by default?

I was given extra virgin olive oil as a gift from Italy (picture below), and I wanted to see if that type of olive oil is treated like fruits and vegetables, or does it needs to have certification on ...
1
vote
1answer
48 views

Do you have to check bagged lettuce with a hechsher?

I am aware of this question and of the CRC's lenient policy on lettuce without a hechsher. However, everywhere I've been, it is assumed that one needs to check (pre-washed, even triple-washed) bagged ...
8
votes
2answers
168 views

Is Smuggling Candy and Snacks Into a Movie Theater Forbidden?

Ever since I was a kid, we have routinely brought our own pre-packaged snacks into movies in order to avoid the exorbitant prices of those sold in the theaters. Is it permitted to bring such snacks ...
1
vote
0answers
36 views

Do those who keep Cholov Yisroel eat products marked “K-DE”?

Some hechshers have the designation "DE" for "Dairy Equipment." Do those who keep Cholov Yisroel eat food with this designation? (I am mostly talking about the minority who consider [American] cholov ...
0
votes
1answer
64 views

Japanese Ritz crackers and OU certification

In Japan there are some food products that are identical to American brands but with Japanese packaging. For example, here is the Japanese box for Ritz crackers: Ritz are certified kosher in ...
2
votes
2answers
178 views

Do roasted peanuts in their shells require a hechsher?

I know that non-Israel grown raw peanuts in their shell are considered plain "vegetables" / legumes and do not require kosher certification, as other untouched fresh fruit / veggies. Shelled peanuts ...
17
votes
2answers
251 views

In what way are mushrooms considered “non-nutritive”?

The Mishnah (Eruvin 26b) states that water and salt can't be used as the food for eruv chatzeiros or eruv techumin (thus Rashi; according to Tosafos only the latter). Rashi explains that this is ...
14
votes
4answers
545 views

Why do Ashkenazim eat Milchigs (dairy) on Shavuos?

Why do Ashkenazim have a Minhag to eat Milchigs (dairy) on Shavuos?
3
votes
1answer
82 views

Do any modern day halachic authorities permit salting vegetables?

I understand from Rabbi Ribbiat's 39 Melachos book that salting many kinds of vegetables including lettuce on Shabbos is a violation of a rabbinic ordinance related to curing/tanning/m'abaid. I ...
11
votes
4answers
510 views

What Bracha did they make on the Mahn?

Did the Jews make a Bracha on eating the Mahn? Which Bracha did they make?
4
votes
1answer
74 views

Why eat Saffron on Shavuos?

The Aruch HaShulchan in OC 494:5 seen here mentions a minhag to put saffron in the food on Shavuos due to the fact that has a pleasant smell which alludes to the passuk in Shir HaShirim לריח שמניך ...
9
votes
2answers
353 views

Where does the concept of “shirayim” come from?

Please explain the concept of shirayim (literally, leftovers) wherein the followers of a chassidic Rebbe will receive portions of his food to it, these leftovers are considered holy or special in some ...
5
votes
2answers
130 views

Eating With Gentiles

In the Christian scriptures, Acts 10:28 portrays association between Jews and Gentiles as being unlawful while Acts 11:3 portrays criticism for a Jew eating with the uncircumcised. Is there a ...
2
votes
1answer
37 views

Al ha-eitz for flavorings/garnishes

Let's say I eat a salad that has a few pomegranate seeds sprinkled on top. Do I make al Ha-eitz afterward? Do I then make borei n'fashos, or does the al ha-eitz cover the whole salad? What if it's ...
3
votes
2answers
65 views

What does the term “glatt kosher” mean, today?

A mashgiach explained to me that the term "glatt kosher" means that the lungs of cattle and sheep (the 2 main kosher animals sold in U.S.) are smooth and do not have air pockets. I hope that I have ...
5
votes
1answer
642 views

Kashrut of rennet for cheese & Difference between rennet and gelatin

I actually have 2 questions which are related. Traditionally, making cheese involves using rennet, a substance derived from animal stomach. If the rennet is derived from a non-Kosher animal, it is ...
3
votes
1answer
91 views

Do you have more information about the Algerian Yitro feast of boys?

My father told me the Algerian Jews do a feast similar to the Tunisian's Yitro feast of boys. It happens the same day. This feast is apparently called "Molke Tsion" and is dedicated to the glory of ...
9
votes
6answers
184 views

Why “Hamotzi Lechem” instead of “Hamotzi Chitah”?

A bread question in time for Pesach! The words to the blessing over bread are: בָּרוּךְ אַתָּה ה' אֱלֹקינוּ מֶֽלֶךְ הָעוֹלָם, הַמּוֹצִיא לֶחֶם מִן הָאָרֶץ which ends with "...who brings forth ...
7
votes
4answers
542 views

What was red in the stew that Jacob made for Esau?

Genesis 25:29–30 (JPS): And Jacob sod pottage; and Esau came in from the field, and he was faint. And Esau said to Jacob: 'Let me swallow, I pray thee, some of this red, red pottage; for I ...
6
votes
2answers
7k views

Reliability of the OKS

I dont know if this type of question is allowed but I was told to ask it here The symbol is on some restaurants in the NY tri-state area (like Crumbs Bake Shop for example) and I have heard of quite ...
8
votes
4answers
419 views

Is olive oil unhealthy?

The Gemara in Brachot 35b says that the proper bracha on pure olive oil is "Borei Peri HaEtz". However, it says that this refers to when you mixed the oil with some אניגרון which Prof Marcus Jastrow ...
1
vote
1answer
66 views

Would a Jew be allowed to partake in pudding that symbolized a divinity

Would a Jew be allowed to partake in the festivities of Nowruz which involves 7 haft-seen, 7 different foods that each symbolize a different divinity?
5
votes
2answers
742 views

What is the source for the garlic and sugar at a Pidyon HaBen?

At a Pidyon HaBen I have observed that the Minhag is to put sugar cubes and garlic cloves on the tray with the baby. What is the source of this Minhag? And why specifically sugar and garlic?
1
vote
0answers
22 views

Halachic definition of “full” (sated)

I was reading this: After the fact (if one ate between 8 Kezayitim and a definite meal), if one is not full make Al HaMichya and if one is full make Birkat HaMazon, yet, in such a case it’s ...
2
votes
0answers
19 views

Questions on the Netziv's understanding of Isaac's birth

Haamek Davar to Vayera 18:12 (and, to a lesser extent, the surrounding verses) and Harchev Davar (by the same author) to Vayera 21:3 explain Sarah's laughter on learning that she and Abraham would ...
2
votes
5answers
210 views

Magicians' Inability to Interpet Pharaoh's Dreams

The Posuk says (Genesis 41:3): וְהִנֵּה שֶׁבַע פָּרוֹת אֲחֵרוֹת עֹלוֹת אַחֲרֵיהֶן מִן הַיְאֹר רָעוֹת מַרְאֶה וְדַקּוֹת בָּשָׂר וַתַּעֲמֹדְנָה אֵצֶל הַפָּרוֹת עַל שְׂפַת הַיְאֹר Translated as: ...
16
votes
6answers
3k views

Is a rare steak kosher?

If you have a steak medium to rare, such that it's still pink in the middle, is it kosher? At what point is meat cooked enough?
1
vote
3answers
90 views

Is certified gluten-free kosher for Passover?

If a food item is certified as gluten-free, does that mean it does not contain any chomets?
8
votes
3answers
4k views

Is Yeast Extract OK to eat during Passover?

The status of eating yeast on Passover has me confused. Yeast is used in wine production which is ok to eat, but I've talked to people that won't eat yeast extract, which is not a leavener. Is there a ...
2
votes
1answer
127 views

Bracha on jalapeño peppers?

The Bracha on onions and garlic eaten raw is shehakol since its not the usual way to eat onions or garlic raw. Do we say that jalapeños are also shehakol when eaten raw according to the same logic?
0
votes
1answer
30 views

Is there any halachic or recommended consistency needed for charoset?

I've seen charoset made in various consistencies. Some are chunky with loose pieces of apples and nuts in a bit of wine or grape juice - the wine is not incorporated into the mix, so the pieces are ...
2
votes
2answers
234 views

Making Sushi on Shabbos

I'm trying to find the status of making sushi on shabbos. I will ask LoR, but would also like to get info here as well as sources, and use as a guide for others. Issues I'm aware of / heard of: ...
1
vote
2answers
81 views

What is the connection of the blessing “Borei Nefashot” to the food actually eaten?

Birkat hamazon is said after eating bread. In the first paragraph, the word "lechem" - bread - is mentioned. The first paragraph, overall, thanks G-d for giving us food. "Me'en Shalosh" a shortened ...
1
vote
2answers
43 views

What to do when uncertain regarding a Bracha on dessert during a bread meal?

If you are having a bread-meal and you have dessert in front of you, but you are uncertain if the homotzie covered it - what do you do? Don't eat it? Eat it without a Bracha? Say shehakol (in the ...
1
vote
2answers
85 views

Are chips covered by Hamotzi?

Desserts that are eaten for taste and not for satiation require their own brachos during a meal: http://berachot.org/halacha/18_devarim.html When having a bread meal are chips (eaten at the end of a ...
3
votes
1answer
64 views

Are raisins considered one of the seven species for the purposes of prioritising brachot?

When prioritising brachot (for example before eating a fruit and nut mix) are raisins still considered one of the seven species, being made from grapes?
4
votes
2answers
82 views

Are there any limitations for an inclusion blessing?

There is a rule that if you are eating multiple items that are in the same blessing category (e.g. shehakol) then you only say one blessing and have in mind the other items. Does this inclusion have ...