Questions with this tag relate to laws of food or anything pertaining to food.

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How long are brachot applicable to a given food?

If I start, say, drinking a bottled drink or eating chips from a bag, then later (in the day, in the week) continue to eat from it, do I need to make a new brocha? If so, how long can the pause be ...
3
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2answers
83 views

Eating food that was touched by someone who didn't do naagel Vassar?

Let's say one lives with a Jew who doesn't bother to wash their hands (naagel wasser) in the morning and then this person touches a certain food. Can this food be eaten by someone else or does it ...
3
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1answer
59 views

Do you have more information about the Algerian Yitro feast of boys?

My father told me the Algerian Jews do a feast similar to the Tunisian's Yitro feast of boys. It happens the same day. This feast is apparently called "Molke Tsion" and is dedicated to the glory of ...
3
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2answers
93 views

How far can you go in Shabbos leniency in order to prepare food?

I am referring to situations in which it is very likely that there will not be any food unless Shabbos leniencies are exploited. For example, if literally all my food is all in the fridge, but I know ...
4
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0answers
35 views

Making Wissotsky tea on Shabbos

I have heard that Rav Nachum Rabinovitch, shlit"a, (who, IMSMC, is strict regarding using tea bags/cold essence to make tea on Shabbos, even in a kli sheni [lit: second utensil]) is lenient with ...
4
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1answer
208 views

If a food product has a heretical/idol worship image on it, and a hechsher as well, may one partake of it?

There is this food/drink product that has a Christian symbol and other associated things, and yet there is also a hechsher. Assuming the hechsher is accepted to be reliable etc., may one consume ...
3
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1answer
47 views

Is it permitted to eat sacred/sacral food of other nations?

Is it permitted by our tradition to eat religious meals of the nations? For example, Ashure (Noah's pudding) of the Muslims, Kutia of the Polish and Ukrainian Christians, painted eggs of the Russian ...
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1answer
39 views

Why is herring used for tikun?

Many people have the practice, on the yahrzeit of (especially) a parent, of bringing food to the synagogue so that others might recite b'rachos (benedictions) over eating the food after shacharis, ...
2
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1answer
36 views

Does an unknown Ikkur require a blessing?

This question is taking for granted the position of Reb Moshe Feinstein that a food which has two ingredients such as chocolate covered peanuts gets two brachos (blessings) being that both ingredients ...
1
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1answer
50 views

What blessing to make on a cronut?

The local kosher DD is now stocking their imitation of the famous cronut. According to the teudah on the wall, pas Yisrael isn't an issue with donuts since they are fried, croissants require washing ...
5
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1answer
52 views

What sort of “food” did the midwives provide for the children (Rashi on Shemos 1 (17))?

Rashi on Shemos 1 (17) comments on the expression “... but they enabled the boys to live” and says “They provided water and food for them.” If these were new-borns what sort of food could they have ...
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2answers
618 views

What's the bracha on mozzarella sticks?

Do the breadcrumbs on mozzarella sticks require that you wash or at least say mezonot or do we say that it's only used as a cooking agent and therefore you would make a shehakol on the cheese? Is ...
3
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0answers
37 views

Kashrut of a knife without a blade

Disclaimer: I do not understand all of the concepts that this question relies on, nor do i know what they're called and how to look it up. At home, we're always told to use a spoon and not a knife in ...
2
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1answer
36 views

Good vs bad tasting oil for menorah

Is there any halachik benefit or hiddur to using a better tasting oil for the Chanukah menorah?
4
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1answer
74 views

Edible oil for menorah

Is there any halachic benefit or hiddur to using an edible fuel for menorah? ( I think those premade menorahs use a olive oil that most people would find disgusting and inedible.)
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1answer
60 views

Is one allowed to transfer the oil between the Chanukah candles and frying latkes?

Can one use the leftover candle oil (after the candles have burned out) to fry his latkas, and then "recycle" that oil back for the next night's candle oil? Is there any concern that the oil must be ...
7
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1answer
106 views

Is Smuggling Candy and Snacks Into a Movie Theater Forbidden?

Ever since I was a kid, we have routinely brought our own pre-packaged snacks into movies in order to avoid the exorbitant prices of those sold in the theaters. Is it permitted to bring such snacks ...
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0answers
112 views

Are we supposed to eat fish without a knife?

This is literally just something I've heard--that a knife is not supposed to be used, nor put out, for the fish course (i.e. on Shabbos). I ask people wherever I go if they've heard of this. Some say ...
2
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1answer
95 views

Are GMOs Kosher?

Currently taking a biology class in which genetically modified foods were discussed. Some of the plants had DNA from non kosher animals added into the plant genes. How does this impact the kashrus of ...
2
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1answer
87 views

Bracha on jalapeño peppers?

The Bracha on onions and garlic eaten raw is shehakol since its not the usual way to eat onions or garlic raw. Do we say that jalapeños are also shehakol when eaten raw according to the same logic?
4
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1answer
57 views

If you make a shehakol on water at a restaurant before the meat is served do you say another shehakol on the meat?

If you make a shehakol on water at a restaurant before the meat is served do you say another shehakol on the meat? If you had the meat in mind? If you didn't have the meat in mind? Does the fact that ...
5
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1answer
31 views

Noah - Feeding the Animals

Chazal tell us that Noah worked hard to keep all of the animals in the ark well fed. Most (or at least many) animals are carnivores or insectivores. Does that mean Noah in fact brought in animals to ...
5
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1answer
209 views

Why two lambs to make a meal for Isaac?

In parshat Toldot Rivka asks Yaakov to get 2 kids for her to cook for Isaac. What can we learn from using two kids? Was it in the time of year when kids are first born and they were tiny? Was a ...
2
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0answers
64 views

Can a piece of chocolate meltaway cake be reheated in the oven on Shabbat?

I am quite confused regarding some of the rules of reheating food on Shabbat. Here is my general "meek" understanding: already cooked liquids may not be reheated pre-cooked solids that become ...
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0answers
104 views

Were flour tortillas invented by the Jews of New Spain?

I was reading the Wikipedia entry for tortilla. It says, The wheat flour tortilla was an innovation by exiled Spanish Jews who did not consider corn meal to be kosher, using wheat brought from ...
2
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1answer
51 views

If you say mezonot on rice AND one of the five grains do you make two after blessings?

Mezonot is said on rice and a product of the five grains. However rice gets boreh nefashot as the after blessing while five grain products get al hamichya. If you said one mezonot to cover both rice ...
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1answer
55 views

Why is the blessing prior to drinking coffee or tea “Shehakol” instead of “Ha'etz”?

Magen Avraham on Orach Chaim 202:22 (excerpt): Magen Avraham 202:22: (ב"י רשב"א) ומיהו בפירות יבשים כגון תפוחים ואגסים וגדגדניו' ופלומי"ן ד"ה דמברך אמימיהן בפה"ע דהא אין דרכן אלא למשלקינהו לא ...
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1answer
66 views

The blessing over drinking fresh orange juice

Before someone drinks a fresh orange juice, which of the following blessings is required to be said? Should the blessing be "shehakol"? "borai pri ha'etz"? or both?
10
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1answer
271 views

Is a birthday cake celebration forbidden as a non-Jewish custom?

From what I understand the custom to celebrate a birthday with a cake adorned with candles that makes a wish on and blows out stems from a Greek ritual. As such I would like to know if any halachic ...
2
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1answer
51 views

What is the bracha for Etrog marmalade that has visible chunks of etrog pieces and / or rind?

My understanding and intention on asking this: Fruit products that have visible fruit pieces, such as applesauce, I have read in a number of Brachot booklets, state to say ha'etz, since the fruit is ...
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1answer
406 views

Is Daniel healthy and wise in spite of his diet, or because of his diet?

Does Jewish tradition understand that Daniel's vegetarian diet in chapter 1, assumedly due to not having a source of clean meat, was healthy and hence thats why he looked good following this diet? I ...
4
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1answer
58 views

What is the bracha for a petroleum-derived product?

Suppose I am taking an antidepressant medication, and my research indicates that it is produced by a complex synthesis beginning with the substances propionic acid and benzene. As an antidepressant, ...
2
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0answers
59 views

Can we recite “shehakol nihyeh bidvaro” over coffee and tea?

Can we recite "shehakol nihyeh bidvaro" over coffee and tea ? If not, what is the appropriate bracha ?
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1answer
71 views

What is the cutoff Yashan date for Heckers flour?

What is the Yashan cutoff date for Heckers flour?
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0answers
27 views

Is non-kosher-dyed food kosher?

Supoose some non-slaughtered-animal or non-kosher-species ingredient gets mixed accidentally into a larger food. From what I understand, if the non-kosher ingredient is not thought to add flavor to ...
4
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0answers
63 views

How many degrees of separation from food does one have to kasher?

I understand that the sink, the dishwasher, and sponges, etc. all need to be kashered, presumably because they touch things (plates, utensils) that also touch food. But how many degrees of separate ...
4
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1answer
76 views

Water Fasts and Halacha

Some spiritual disciplines have a concept of a "water fast" (see https://en.wikipedia.org/wiki/Water_fasting), during which one consumes only water, tea w/o sugar, etc. Clearly, consuming even water ...
7
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3answers
356 views

What rules need to be followed in order for a non-Jewish professional chef to cook Kosher food for a Jewish customer?

I'm a non-Jewish professional chef in a restaurant, and I am marginally aware of kosher dietary restrictions. I know that the food itself, as well as the pots, pans, and other utensils used in ...
6
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3answers
201 views

What was red in the stew that Jacob made for Esau?

Genesis 25:29–30 (JPS): And Jacob sod pottage; and Esau came in from the field, and he was faint. And Esau said to Jacob: 'Let me swallow, I pray thee, some of this red, red pottage; for I ...
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1answer
78 views

Which blessings should I say before and after eating perogi with potato-and-cheese filling?

Wikipedia writes: Pierogi ... (... also spelled perogi, pierogy, perogy, pierógi, pyrohy, pirogi, pyrogie, or pyrogy in English or other Slavic languages ...) are dumplings of unleavened dough – ...
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3answers
487 views

Is a bottle or jug of 100% pure maple syrup kosher without certification?

There are several farmers' markets scattered around the New York City area. Many of them carry bottles or jugs of 100% NY State or Vermont maple syrup. Occasionally I find Canadian maple syrup. (For ...
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1answer
35 views

Do you need to make an additional blessing on yogurt eaten at the end of a bread meal?

If you washed and had bread, is yogurt eaten in the end of the meal covered by the homotzi? Is there a distinction if is flavored (and usually with sugar) or plain (no sugar)? Is there a distinction ...
6
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1answer
69 views

Wrong ברכת הנהנין during הבדלה: what now?

This evening (after Shabas in the nine days), I recited havdala over a cup of beer, as every year. I knew it was beer, but, by force of habit, recited "hagafen" (the wine benediction) over it during ...
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1answer
122 views

Can one smooth the rice to make sushi rolls or sashimi on rice on Shabbat?

This article states that one can smoothen food only if it is necessary for eating for not for aesthetic reasons. I have attended a few Shabbat affairs where a sushi chef makes sushi rolls. To do ...
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2answers
64 views

Are there any limitations for an inclusion blessing?

There is a rule that if you are eating multiple items that are in the same blessing category (e.g. shehakol) then you only say one blessing and have in mind the other items. Does this inclusion have ...
3
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5answers
103 views

When to say brocha when making a L'chaim

I have always been confused about l'chaims (toasts). At what point does one make the blessing on the drink? Which part--the "l'chaim" or the blessing--immediately precedes taking a sip? Usually when ...
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1answer
37 views

What bracha do you make on kasha varnishkes?

Assuming that there is an even amount of "varnishkes" (noodles) and kasha, do you make 2 brachot - mezonot on the varnishkes and adamah on the kasha? (If so, which should you say first?) Or is this ...
2
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0answers
35 views

Hoeitz-Hoadama…I made a mistake [duplicate]

While studying gemorrah Brachos - the following was unclear to me: When a person makes a hoadama brocha, when he was supposed to make an hoeitz (ex. he wants to eat an apple), he either simply ...
4
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1answer
494 views

Are these cookies kosher?

These cookies have no certification on the box itself, it is made in a spanish speaking country. yet they have a sticker with a kosher certification put on them. is this reliable? This is not a ...
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1answer
174 views

ka-kosher legit?

I want to know if anyone knows or anyone can help me determine if: ka-kosher as presented at ka-kosher.com is a legit (orthodox) kosher certification. I noticed the symbol on a bag of frozen organic ...