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2
votes
1answer
40 views

Aquatic Plants for Aquarium During Shmita

I have a fish tank and was wondering if there are any restrictions to putting aquatic plants (fully submerged) inside to help with the water chemistry during the shmita. The plant's main function will ...
2
votes
0answers
42 views

Does fish need to be inspected for non kosher fish, flies and worms?

I'm not sure if commercial fish is inspected in any way. I know that most commercial fish is caught in nets, so I don't think that bait is used. When individuals go fishing, they use worms, flies, or ...
2
votes
1answer
113 views

Bracha on avocado / sashimi “boat”

A take-out place near where I work makes an "avocado boat". A whole avocado is peeled, pitted and cut in half. One half is placed on the bottom of a tray and filled with brown rice and assorted ...
1
vote
1answer
145 views

Rav Moshe milk and tuna

Rav Moshe holds that tuna needs a masgiach timidi for it to be consumed,every fish needs to be checked for the simanim.However, by milk he brings a savarah that the government is sufficient and a ...
1
vote
1answer
73 views

Scraping fish with a finger nail?

I heard that a kosher type fish bought from a grocer that has also non-kosher fish, that scraping it with a finger nail where the blade cut makes it good to eat. What is the source for this idea?
1
vote
0answers
51 views

Why were birds considered to be flieishig (meat) but not fish?

I am basing this on what I had heard in yeshiva a while ago, so I don't know the exact source of the reasoning. My understanding is that according to the Torah, birds (poultry) were considered parve ...
0
votes
1answer
221 views

Non-kosher, non-Jewish-run, Sushi Restaurants

Is the food served at a non-kosher, non-Jewish run sushi restaurant considered non-kosher because of the non-kosher-ness of the knives, the bishul akum of the rice, or both?