for questions about cooking generally and also about the halachic concept of bishul

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3
votes
2answers
102 views

Using a non-kosher rotating pizza oven

A countertop rotating pizza oven has a turntable on which pizza is placed. It has two heating elements: one heats from below the turntable, like a hot plate. A heating element above broils a section ...
3
votes
1answer
85 views

Turn dairy ceramic pot into parve pot

Can a ceramic pot which I used for cooking milk, very rarely and a long time ago, be turned into a parve pot to boil water only? The pot is actually granitware, constructed of low-carbon steel with ...
2
votes
1answer
38 views

Adding cold water to an electric urn on Yom Tov causes the main heating element to come on after a delay. Is it allowed?

This question is related. The difference here is that there is a delay between adding the water and the element coming on. On Yom Tov there is insufficient water in the urn. A small amount of cold ...
2
votes
1answer
80 views

Preparing food for Yom Tov Sheni

Orach Chaim 503 says that one may not prepare from the first day of Yom Tov for the second day of Yom Tov. However, if one is going to eat even one piece of meat on the first day, they may fill up a ...
8
votes
0answers
145 views

Which types of light bulbs are 'only' an issur d'rabbanan to activate on Shabbat

I'd be very interested to know if anyone has definitive advice on which types of light bulbs are considered an issur d'rabbanan (Rabbinic prohibition) vs an issur d'oraita (Torah prohibition) to turn ...
4
votes
0answers
386 views

Using a non-kosher toaster oven

What is the permissible way to use a non-kosher toaster oven? My thought process was that, when cooking milk in a meat oven, the covering of the dish and the rack makes it acceptable. Would covering ...
3
votes
0answers
41 views

Where can I buy a Chagaz in Brooklyn?

There is an instrument, called Chagaz, that uses a timer to off the gas, after I cook on YomTov. It's a product from the Zomet Institute in Israel. Do you know where can I buy it in Brooklyn?
3
votes
0answers
38 views

Concern for liquidy finished product only

"Meat and Dairy—A Kosher Consumer's Handbook", by the Star-K, indicates: Uncovered dairy in a clean fleishig [=meat] oven — If one cooks fleishig in an oven and ensures it remains clean (i.e. the ...
3
votes
0answers
105 views

Can a non Jew bake bread on Pesach for a Jew to use after Pesach?

In relation to Is it possible to have chometz on the shabbos directly after Pesach? Is there any problem if a non Jew bakes bread on Pesach (the Jew did not ask him and does not care if the non Jew ...
2
votes
0answers
80 views

One Challah or Two?

If two challahs are braided and baked together on one pan, and before they are completely baked, they have stuck together, do I have one challah or two? I.e. can I separate them and still have two ...
2
votes
0answers
43 views

Should the Gemora allow boiled food on Pesach?

Pesachim 39B quotes a Beraisa which says, "The following do not become Chametz: something (i.e. grain) that was already baked (matzo), cooked, or Chalut (scalded, I guess?) in boiling water." Then ...
2
votes
0answers
33 views

Smoking meat and milk

It says in SA YD Siman 87 Sif 6 that if one "smokes" together a meat and milk or if they "cook" it in the hot springs of Teveria then they are patur (however this is still ossur to do and of course ...
2
votes
0answers
50 views

Holiday cooking: website(s) with prepared menus?

There are plenty of websites with endless recipes for appetizers, desserts, etc. but they don't help you coordinate between the different parts of the meal, suggesting which salads go with which ...
1
vote
0answers
30 views

Dish on a radiator

Many homes and buildings are heated using a hot water radiant heating. (Water is heated in a boiler in another room. It flows through pipes in the building to the radiator where much of the heat is ...
1
vote
0answers
73 views

May one host irreligious guests on yom tov?

Although it is permissible to cook on Yom Tov, this heter is limited to cooking for other Jews. Because of this prohibition, Chazal were concerned that if one had non Jews as guests, he would cook ...
1
vote
0answers
72 views

Bracha on an oatmeal omelet?

Assuming that oats are a grain* (one of the five) which would require, under the proper circumstances, birchat mezonot, if I add raw oatmeal into my omelet does the whole omelet become mezonot? ...
0
votes
0answers
30 views

Toasting is baking?

What is the processed used by cereal makers to make cereal (most cereal makers)? I've heard it is toasting, and in that case the rabbi i spoke to said it would not be a problem of bishul goyim or pat ...