Tagged Questions
5
votes
3answers
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Bracha on Cooked Matza
Plain matza on pesach is Hamotzi. Fully cooked matza (eg. Keneidels) is Mezonot. What about these in between cases:
Fried matza ("Matza Brei")
Chicken soup with crushed matza ("Matza Farfel")
Matza ...
5
votes
1answer
90 views
Permissibility of making Matzah by frying
Does anyone know of an opinion permitting Matzah to be cooked in a skillet(instead of being baked in an oven), and if so under what circumstances?
