I know some people who use beer for havdalah motzai pesach. It seems from halacha that wine should always be used even during the 9 days. Is there a source for the custom to use beer for havdalah motzai pesach?
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Found it thanks to DoubleAA. The Rama 296:2 writes that is a custom to use beer on motzai pesach. However, on a regular motzai Shabbas he writes that pagum (someone drank from it) wine is better than beer.
Taame Haminhagim, footnote 70 to section 597 (page 249), says: