Why is it necessary to eat a vegetable that requires HaAdamah for Karpas? Why not an onion, parsley, or other herb that might require SheHaKol (for not being normally eaten that way), or a fruit that requires Ha'Etz?
Tell me more
×
Mi Yodeya is a question and answer site for
those who base their lives on Jewish law and tradition and anyone interested in learning more. It's 100% free, no registration required.
|